+331G/A variant in the progesterone receptor gene, postmenopausal hormone use and risk of breast cancer
scientific article published on October 2009
A 1-y trial of the effect of high-selenium bread on selenium concentrations in blood and toenails
scientific article published on March 1993
A 22-year prospective study of fish, n-3 fatty acid intake, and colorectal cancer risk in men.
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A 24-year prospective study of dietary α-linolenic acid and lethal prostate cancer
scientific article published on 8 January 2018
A Case-Control Study of Oral Contraceptive Use and Breast Cancer23
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scientific article published on 01 January 1984
A Comparison of Different Methods for Evaluating Diet, Physical Activity, and Long-Term Weight Gain in 3 Prospective Cohort Studies
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A Comprehensive Model of Colorectal Cancer by Risk Factor Status and Subsite Using Data From the Nurses' Health Study
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A Metabolomics Analysis of Circulating Carotenoids and Breast Cancer Risk
A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults
scientific article published on 20 July 2017
A Multi-State Survival Model for Time to Breast Cancer Mortality among a Cohort of Initially Disease-Free Women
A Prospective Analysis of Meat Mutagens and Colorectal Cancer in the Nurses' Health Study and Health Professionals Follow-up Study.
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A Prospective Study of Alcohol Consumption and Cataract Extraction among U.S. Women
scientific article published on 01 August 2000
A Prospective Study of Alcohol, Smoking, Caffeine, and the Risk of Duodenal Ulcer in Men
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scientific article published on July 1, 1997
A Prospective Study of Body Mass Index, Hypertension, and Smoking and the Risk of Renal Cell Carcinoma (United States)
article by Keith Flaherty et al published November 2005 in Cancer Causes & Control
A Prospective Study of Coffee Consumption and the Risk of Symptomatic Gallstone Disease in Men
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A Prospective Study of Family History and the Risk of Colorectal Cancer
scientific article published on 01 December 1994
A Prospective Study of Folate Intake and the Risk of Breast Cancer
scientific article published in The Journal of the American Medical Association
A Prospective Study of Fruit and Vegetable Intake and the Risk of Type 2 Diabetes in Women
scientific article published on 01 December 2004
A Prospective Study of Moderate Alcohol Consumption and the Risk of Coronary Disease and Stroke in Women
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scientific article published on August 4, 1988
A Prospective Study of Recreational Physical Activity and Breast Cancer Risk
scientific article published on 01 October 1999
A Prospective Study of Toenail Trace Element Levels and Risk of Skin Cancer
scientific article published on 19 June 2019
A Prospective Study of Walking as Compared with Vigorous Exercise in the Prevention of Coronary Heart Disease in Women
article by JoAnn E. Manson et al published 26 August 1999 in The New England Journal of Medicine
A Prospective Study on Dietary Acrylamide Intake and the Risk for Breast, Endometrial, and Ovarian Cancers
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A Score Derived From the Canadian Food Guide for Assessing Diet Quality: A Risky Illusion?
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A Semi-Quantitative Food Frequency Questionnaire Validated in Hispanic Infants and Toddlers Aged 0 to 24 Months.
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A candidate gene approach to searching for low-penetrance breast and prostate cancer genes
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A case-control study of BCG and childhood tuberculosis in Cali, Colombia
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A case-control study of diet and risk of renal adenocarcinoma.
scientific article published on November 1990
A case-control study of oral cancer in Beijing, People's Republic of China. Associations with nutrient intakes, foods and food groups
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A case-control study of risk indicators among women with premenopausal and early postmenopausal breast cancer
scientific article published on 01 February 1984
A common 8q24 variant in prostate and breast cancer from a large nested case-control study
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A common mutation in the methylenetetrahydrofolate reductase gene and risk of coronary heart disease: results among U.S. men.
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A comparison of food frequency and diet recall methods in studies of nutrient intake of low-income pregnant women
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A comparison of prospective and retrospective assessments of diet in the study of breast cancer.
scientific article published in March 1993
A comprehensive analysis of common IGF1, IGFBP1 and IGFBP3 genetic variation with prospective IGF-I and IGFBP-3 blood levels and prostate cancer risk among Caucasians
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A cost-effectiveness analysis of folic acid fortification policy in the United States
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A deficiency of nutrition education in medical training
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A genome-wide "pleiotropy scan" does not identify new susceptibility loci for estrogen receptor negative breast cancer
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A genome-wide association study identifies alleles in FGFR2 associated with risk of sporadic postmenopausal breast cancer
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A healthy lifestyle pattern and the risk of symptomatic gallstone disease: results from 2 prospective cohort studies
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A lipid-related metabolomic pattern of diet quality
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A longitudinal study of infant feeding and obesity throughout life course
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A meta-analysis shows that docosahexaenoic acid from algal oil reduces serum triglycerides and increases HDL-cholesterol and LDL-cholesterol in persons without coronary heart disease
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A methylenetetrahydrofolate reductase polymorphism and the risk of colorectal cancer
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A multistage genome-wide association study in breast cancer identifies two new risk alleles at 1p11.2 and 14q24.1 (RAD51L1).
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A nested case control study of plasma 25-hydroxyvitamin D concentrations and risk of colorectal cancer
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A new proposed guidance system for beverage consumption in the United States
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A novel two-stage, transdisciplinary study identifies digoxin as a possible drug for prostate cancer treatment
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A polymorphism of the methionine synthase gene: association with plasma folate, vitamin B12, homocyst(e)ine, and colorectal cancer risk
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A pooled analysis of 12 cohort studies of dietary fat, cholesterol and egg intake and ovarian cancer
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A pooled analysis of vitamin D dose requirements for fracture prevention
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A pooled analysis of waist circumference and mortality in 650,000 adults
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A prospective cohort study of dietary indices and incidence of epithelial ovarian cancer
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A prospective cohort study of nut consumption and the risk of gallstone disease in men
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A prospective cohort study of nutrient intake and age at menarche
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A prospective cohort study of postmenopausal hormone use and risk of breast cancer in US women
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A prospective cohort study of red wine consumption and risk of prostate cancer
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A prospective cohort study of vasectomy and prostate cancer in US men.
scientific article published in February 1993
A prospective study of N-acetyltransferase genotype, red meat intake, and risk of colorectal cancer.
scientific article published in August 1998
A prospective study of NAT2 acetylation genotype, cigarette smoking, and risk of breast cancer
scientific article published on 01 November 1997
A prospective study of age and lifestyle factors in relation to community-acquired pneumonia in US men and women
scientific article published in November 2000
A prospective study of age at menarche, parity, age at first birth, and coronary heart disease in women
scientific article published on 01 November 1987
A prospective study of age-specific physical activity and premenopausal breast cancer
scientific article published on 13 May 2008
A prospective study of alcohol, smoking, caffeine, and the risk of symptomatic diverticular disease in men
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scientific article published on 01 May 1995
A prospective study of aspirin use and cataract extraction in women
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A prospective study of aspirin use and primary prevention of cardiovascular disease in women
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A prospective study of aspirin use and the risk for colorectal adenoma
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A prospective study of association of monounsaturated fat and other types of fat with risk of breast cancer
scientific article published on 01 January 1998
A prospective study of body mass index, weight change, and risk of stroke in women
scientific article published in May 1997
A prospective study of body mass, height, and smoking on the risk of colorectal cancer in women
scientific article published in March 1991
A prospective study of breast size and premenopausal breast cancer incidence
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A prospective study of calcium intake and incident and fatal prostate cancer
scientific article published in February 2006
A prospective study of calcium intake from diet and supplements and risk of ischemic heart disease among men
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A prospective study of carotenoid and vitamin A intakes and risk of cataract extraction in US women
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A prospective study of carotenoid intake and risk of cataract extraction in US men.
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A prospective study of cholesterol, apolipoproteins, and the risk of myocardial infarction
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A prospective study of cigarette smoking and age-related macular degeneration in women
scientific article published on 01 October 1996
A prospective study of cigarette smoking and risk of cataract surgery in women
scientific article published on 01 August 1992
A prospective study of cigarette smoking and risk of colorectal adenoma and colorectal cancer in U.S. men.
scientific article published in February 1994
A prospective study of cigarette smoking and risk of colorectal adenoma and colorectal cancer in U.S. women
scientific article published on 01 February 1994
A prospective study of cigarette smoking and the risk of pancreatic cancer
scientific article published in October 1996
A prospective study of coffee drinking and suicide in women
scientific article published on March 1996
A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderly
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A prospective study of cruciferous vegetables and prostate cancer.
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A prospective study of dairy foods intake and anovulatory infertility
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A prospective study of dairy product intake and the risk of hepatocellular carcinoma in U.S. men and women
scientific article published on 06 June 2019
A prospective study of diet and adult-onset asthma
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A prospective study of diet and benign breast disease.
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A prospective study of diet and the risk of symptomatic diverticular disease in men.
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A prospective study of dietary calcium and other nutrients and the risk of symptomatic kidney stones
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A prospective study of dietary carbohydrate quantity and quality in relation to risk of ovulatory infertility
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A prospective study of dietary fat and risk of prostate cancer
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A prospective study of dietary fat consumption and endometriosis risk
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A prospective study of dietary fiber intake and risk of cardiovascular disease among women
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A prospective study of dietary fiber types and symptomatic diverticular disease in men
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A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women
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A prospective study of dietary lactose and ovarian cancer
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A prospective study of drinking patterns in relation to risk of type 2 diabetes among men.
scientific article published in October 2001
A prospective study of egg consumption and risk of cardiovascular disease in men and women
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A prospective study of exercise and incidence of diabetes among US male physicians
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A prospective study of folate and vitamin B6 and risk of myocardial infarction in US physicians
scientific article published on 01 April 1996
A prospective study of folate intake and the risk of pancreatic cancer in men and women
scientific article published in August 2004
A prospective study of folate, vitamin B₆, and vitamin B₁₂ intake in relation to exfoliation glaucoma or suspected exfoliation glaucoma
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A prospective study of grapefruit and grapefruit juice intake and breast cancer risk
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A prospective study of high blood pressure and cardiovascular disease in women
scientific article published on 01 October 1989
A prospective study of infertility due to ovulatory disorders, ovulation induction, and incidence of breast cancer.
scientific article published in December 2006
A prospective study of intake of fish and marine fatty acids and prostate cancer.
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A prospective study of intakes of zinc and heme iron and colorectal cancer risk in men and women
scientific article published on 11 September 2011
A prospective study of long-term intake of dietary fiber and risk of Crohn's disease and ulcerative colitis
scientific article published on 02 August 2013
A prospective study of maturity-onset diabetes mellitus and risk of coronary heart disease and stroke in women
scientific article published in June 1991
A prospective study of methylenetetrahydrofolate reductase and methionine synthase gene polymorphisms, and risk of colorectal adenoma
scientific article published in December 1998
A prospective study of moderate alcohol drinking and risk of diabetes in women
scientific article published on September 1988
A prospective study of nutritional factors and hypertension among US men
scientific article published on November 1, 1992
A prospective study of nutritional factors and hypertension among US women
scientific article published on November 1989
A prospective study of obesity and risk of coronary heart disease among diabetic women
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A prospective study of obesity and risk of coronary heart disease in women
scientific article published on 01 March 1990
A prospective study of oral contraceptive use and colorectal adenomas
scientific article published on 28 April 2016
A prospective study of oral contraceptive use and risk of breast cancer (Nurses' Health Study, United States)
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A prospective study of oral contraceptives and NIDDM among U.S. women
scientific article published on 01 March 1997
A prospective study of parental history of myocardial infarction and coronary artery disease in men.
scientific article published in May 1991
A prospective study of parental history of myocardial infarction and coronary heart disease in women
scientific article published on January 1986
A prospective study of passive smoking and coronary heart disease
scientific article published on 01 May 1997
A prospective study of past use of oral contraceptive agents and risk of cardiovascular diseases
scientific article published on 01 November 1988
A prospective study of physical activity and incident and fatal prostate cancer
scientific article published in May 2005
A prospective study of physical activity and prostate cancer in male health professionals
scientific article published on 01 November 1998
A prospective study of plasma fish oil levels and incidence of myocardial infarction in U.S. male physicians
scientific article published on 01 February 1995
A prospective study of plasma homocyst(e)ine and risk of ischemic stroke
scientific article published on 01 October 1994
A prospective study of plasma homocyst(e)ine and risk of myocardial infarction in US physicians
scientific article published on 01 August 1992
A prospective study of plasma insulin-like growth factor-1 and binding protein-3 and risk of colorectal neoplasia in women
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A prospective study of plasma selenium levels and prostate cancer risk
scientific article published in May 2004
A prospective study of plasma total cysteine and risk of breast cancer.
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A prospective study of postmenopausal estrogen therapy and coronary heart disease
scientific article published on October 1985
A prospective study of postmenopausal estrogen therapy and subsequent incidence of non-insulin-dependent diabetes mellitus
scientific article published on 01 September 1992
A prospective study of pregravid determinants of gestational diabetes mellitus
scientific article published on October 1997
A prospective study of pregravid oral contraceptive use and risk of hypertensive disorders of pregnancy
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A prospective study of reproductive factors and risk of epithelial ovarian cancer
scientific article published on 15 July 1995
A prospective study of reproductive factors, oral contraceptive use, and risk of colorectal cancer
scientific article published on 01 January 1997
A prospective study of reproductive history and exogenous estrogens on the risk of colorectal cancer in women
scientific article published on 01 May 1991
A prospective study of risk factors for pulmonary embolism in women
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A prospective study of selenium status and breast cancer risk
scientific article published on September 1990
A prospective study of social networks in relation to total mortality and cardiovascular disease in men in the USA
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A prospective study of symptomatic gallstones in women: relation with oral contraceptives and other risk factors
scientific article (publication date: August 1994)
A prospective study of the effect of alcohol consumption and ADH3 genotype on plasma steroid hormone levels and breast cancer risk
scientific article published on 01 October 2000
A prospective study of the intake of vitamins C and B6, and the risk of kidney stones in men.
scientific article published in June 1996
A prospective study of the intake of vitamins C, E, and A and the risk of breast cancer
scientific article published on 01 July 1993
A prospective study of the relationship between body mass index and cataract extraction among US women and men
scientific article published on 01 December 2002
A prospective study of thiazide use and fractures in women
scientific article published on 01 January 1997
A prospective study of tomato products, lycopene, and prostate cancer risk
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A prospective study of trans fatty acids in erythrocytes and risk of coronary heart disease
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A prospective study of trans-fatty acid levels in blood and risk of prostate cancer
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A prospective study of vitamin supplement intake and cataract extraction among U.S. women
scientific article published in November 1999
A prospective study of weight change and health-related quality of life in women
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A prospective study of weight training and risk of type 2 diabetes mellitus in men.
scientific article published on September 2012
A prospective study of whole-grain intake and risk of type 2 diabetes mellitus in US women
scientific article published on 01 September 2000
A prospective study on supplemental vitamin e intake and risk of colon cancer in women and men.
scientific article published in November 2002
A prospective, observational study of postmenopausal hormone therapy and primary prevention of cardiovascular disease
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A qualitative study of diverse experts' views about barriers and strategies to improve the diets and health of Supplemental Nutrition Assistance Program (SNAP) beneficiaries
scientific article published on January 2013
A randomized clinical trial of home-based exercise combined with a slight caloric restriction on obesity prevention among women
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A randomized trial of the effect of vitamin E on plasma prostacyclin (6-keto-PGF1 alpha) levels in healthy adults
scientific article published on 01 April 1985
A randomized trial of vitamin A and vitamin E supplementation for retinitis pigmentosa
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A randomized trial on folic acid supplementation and risk of recurrent colorectal adenoma
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A secondary prevention trial of antioxidant vitamins and cardiovascular disease in women. Rationale, design, and methods. The WACS Research Group
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A sequence repeat in the insulin-like growth factor-1 gene and risk of breast cancer.
scientific article published in July 2002
A study of the importance of education and cost incentives on individual food choices at the Harvard School of Public Health cafeteria
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A symposium and workshop report from the Global Nutrition and Epidemiologic Transition Initiative: nutrition transition and the global burden of type 2 diabetes
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A systematic comprehensive longitudinal evaluation of dietary factors associated with acute myocardial infarction and fatal coronary heart disease
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A tetranucleotide repeat polymorphism inCYP19 and breast cancer risk
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A transcriptome-wide association study of 229,000 women identifies new candidate susceptibility genes for breast cancer
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Abdominal adiposity and coronary heart disease in women
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Abdominal obesity and hip fracture: results from the Nurses' Health Study and the Health Professionals Follow-up Study
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Abortion and breast cancer risk in seven countries.
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Absolute fat mass, percent body fat, and body-fat distribution: which is the real determinant of blood pressure and serum glucose?
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Accuracy of food-frequency questionnaires
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Acne and risk of prostate cancer
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Acrylamide hemoglobin adduct levels and ovarian cancer risk: a nested case-control study
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Active and Passive Smoking in Breast Cancer: Prospective Results from the Nurses’ Health Study
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Activity level and risk of overweight in male health professionals
scientific article published on 01 January 1996
Addition of a polygenic risk score, mammographic density, and endogenous hormones to existing breast cancer risk prediction models: A nested case-control study
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Additional ways to diminish the deleterious effects of red meat-reply
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Additive interactions between susceptibility single-nucleotide polymorphisms identified in genome-wide association studies and breast cancer risk factors in the Breast and Prostate Cancer Cohort Consortium
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Adherence to Mediterranean diet and subjective cognitive function in men.
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Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in men.
scientific article published in November 2000
Adherence to the Dietary Guidelines for Americans and risk of major chronic disease in women
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Adiposity and Mortality in Men
scientific article published on 01 August 2000
Adiposity and different types of screen time
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Adiposity and sex hormones in girls
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Adiposity and the Development of Premenstrual Syndrome
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scientific article published on September 27, 2010
Adiposity as Compared with Physical Activity in Predicting Mortality among Women
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Adjustment for total energy intake in epidemiologic studies
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Adolescent Diet Quality and Cardiovascular Disease Risk Factors and Incident Cardiovascular Disease in Middle-Aged Women
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Adolescent and Early Adulthood Dietary Carbohydrate Quantity and Quality in Relation to Breast Cancer Risk
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Adolescent body mass index and infertility caused by ovulatory disorder
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Adolescent carotenoid intake and benign breast disease
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Adolescent dairy product consumption and risk of type 2 diabetes in middle-aged women
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Adolescent diet and incidence of proliferative benign breast disease
scientific article published on 01 November 2003
Adolescent diet and risk of breast cancer
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Adolescent diet and risk of breast cancer
scientific article published on 01 February 2004
Adolescent diet in relation to breast cancer risk among premenopausal women
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Adolescent dietary patterns and premenopausal breast cancer incidence
scientific article published on 19 February 2016
Adolescent dietary vitamin D and sun exposure in relation to benign breast disease
scientific article published on 18 June 2015
Adolescent intake of animal fat and red meat in relation to premenopausal mammographic density
scientific article published on 20 January 2016
Adolescent intakes of vitamin D and calcium and incidence of proliferative benign breast disease
scientific article published on 24 May 2012
Adolescent meat intake and breast cancer risk
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Adolescent physical activity and inactivity: a prospective study of risk of benign breast disease in young women
scientific article published on 18 July 2014
Adolescent physical activity in relation to breast cancer risk
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Adult dietary fat intake and ovarian cancer risk
scientific article published on 05 September 2019
Adult height, age at attained height, and incidence of breast cancer in premenopausal women
scientific article published in November 2006
Adult recall of adolescent diet: reproducibility and comparison with maternal reporting
scientific article published on January 2005
Adult weight change and incidence of premenopausal breast cancer
scientific article published on 9 May 2011
Adult weight change and premenopausal breast cancer risk: A prospective pooled analysis of data from 628,463 women
scientific article published on 03 February 2020
Adult weight change and risk of postmenopausal breast cancer
scientific article published in July 2006
Adulthood Weight Change and Risk of Colorectal Cancer in the Nurses' Health Study and Health Professionals Follow-up Study
scientific article published on 30 April 2015
Age at Introduction of Solid Food and Obesity Throughout the Life Course
scientific article published on 11 September 2018
Alcohol Intake and Risk of Lethal Prostate Cancer in the Health Professionals Follow-Up Study
scientific article published on 26 April 2019
Alcohol and Breast Cancer in Women
scientific article published in The Journal of the American Medical Association
Alcohol and breast cancer risk: a case-control study from northern Italy
scientific article published in December 1991
Alcohol and breast cancer: is there a conclusion?
scientific article published on 01 May 1995
Alcohol and other dietary factors in relation to serum hormone concentrations in women at climacteric
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scientific article published on January 1, 1991
Alcohol and risk for ischemic stroke in men: the role of drinking patterns and usual beverage
scientific article published in January 2005
Alcohol and the pancreas
Alcohol consumption and breast cancer risk by estrogen receptor status: in a pooled analysis of 20 studies
scientific article published on 28 August 2015
Alcohol consumption and breast cancer risk by family history of breast cancer and folate intake in younger women
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Alcohol consumption and breast cancer risk in the Women's Health Study
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Alcohol consumption and high density lipoprotein cholesterol in marathon runners
scientific article published on 01 November 1980
Alcohol consumption and incidence of benign breast disease.
scientific article published in November 2002
Alcohol consumption and ovarian cancer risk in a population-based case-control study
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Alcohol consumption and risk of breast cancer by molecular subtype: Prospective analysis of the nurses' health study after 26 years of follow-up
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Alcohol consumption and risk of coronary heart disease among men with type 2 diabetes mellitus
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Alcohol consumption and risk of lung cancer: a pooled analysis of cohort studies
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Alcohol consumption and risk of stroke in women
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Alcohol consumption before and after breast cancer diagnosis: associations with survival from breast cancer, cardiovascular disease, and other causes
scientific article published on 8 April 2013
Alcohol consumption in relation to breast cancer risk in a cohort of United States women 25-42 years of age.
scientific article published in November 1999
Alcohol consumption in relation to plasma sex hormones, prolactin, and sex hormone-binding globulin in premenopausal women
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Alcohol consumption in relation to risk of cholecystectomy in women
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Alcohol consumption, cigarette smoking, and risk of benign prostatic hyperplasia
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Alcohol drinking patterns and risk of type 2 diabetes mellitus among younger women
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Alcohol intake and colorectal cancer: a comparison of approaches for including repeated measures of alcohol consumption
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Alcohol intake and colorectal cancer: a pooled analysis of 8 cohort studies
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Alcohol intake and methylenetetrahydrofolate reductase polymorphism modify the relation of folate intake to plasma homocysteine
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Alcohol intake and renal cell cancer in a pooled analysis of 12 prospective studies
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Alcohol intake and risk of breast cancer
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Alcohol intake and risk of coronary heart disease in younger, middle-aged, and older adults
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Alcohol intake and risk of incident gout in men: a prospective study
scientific article published in April 2004
Alcohol intake between menarche and first pregnancy: a prospective study of breast cancer risk
scientific article published on 28 August 2013
Alcohol intake in relation to diet and obesity in women and men
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Alcohol intake, drinking patterns, and risk of prostate cancer in a large prospective cohort study
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Alcohol intake, specific alcoholic beverages, and risk of hip fractures in postmenopausal women and men age 50 and older
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Alcohol, height, and adiposity in relation to estrogen and prolactin levels in postmenopausal women
scientific article published on September 1995
Alcohol, low-methionine--low-folate diets, and risk of colon cancer in men
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Alcoholic beverage consumption and risk of breast cancer in Spain
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Alpha-linolenic acid and risk of nonfatal acute myocardial infarction
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Alternate Healthy Eating Index 2010 and risk of chronic obstructive pulmonary disease among US women and men: prospective study
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Alternative dietary indices both strongly predict risk of chronic disease
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An 18-mo randomized trial of a low-glycemic-index diet and weight change in Brazilian women
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An Adolescent and Early Adulthood Dietary Pattern Associated with Inflammation and the Incidence of Breast Cancer
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An Empirical Dietary Inflammatory Pattern Score Enhances Prediction of Circulating Inflammatory Biomarkers in Adults
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An outbreak of trichinosis in Tanzania
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Animal, vegetable, or ... clinical trial?
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Anthropometric and hormonal risk factors for male breast cancer: male breast cancer pooling project results
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Anthropometric measures and their relation to incident primary open-angle glaucoma
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Antioxidant intake and primary open-angle glaucoma: a prospective study
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Antioxidant intake and risk of endometrial cancer: results from the Nurses' Health Study
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Antioxidant micronutrients and breast cancer
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Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts
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Application of a New Statistical Model for Measurement Error to the Evaluation of Dietary Self-report Instruments
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Application of a novel score test for genetic association incorporating gene-gene interaction suggests functionality for prostate cancer susceptibility regions
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Application of a repeat-measure biomarker measurement error model to 2 validation studies: examination of the effect of within-person variation in biomarker measurements
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Approaches for conducting large cohort studies
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Are body iron stores related to the risk of coronary heart disease?
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Ascaris and growth rates: a randomized trial of treatment
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scientific article published on 01 October 1979
Ask the doctor. Can eggs be part of a balanced heart-healthy diet?
Ask the doctor. I have started noticing more coconut oil at the grocery store and have heard it is better for you that a lot of other oils. Is that true?
scientific article published on 01 May 2011
Ask the doctor. Should I be drinking the orange juice that has calcium and vitamin D added to it?
scientific article published on 01 May 2012
Ask the doctor. For the health of my heart and arteries, how does regular consumption of red wine compare with grape juice or the equivalent in grapes?
scientific article published in March 2007
Ask the doctor. I have heard that coconut is bad for the heart and that it is good for the heart. Which is right?
scientific article published on 01 September 2006
Ask the doctor. I see in-store promotions for low-fat muffins almost everywhere. Is there such a thing as a heart-healthy muffin?
scientific article published in April 2012
Ask the doctor. What's the skinny on fat-free half-and-half?
scientific article published on 01 February 2007
Aspirin and the Risk of Colorectal Cancer in Women
article by Edward Giovannucci et al published 7 September 1995 in The New England Journal of Medicine
Aspirin use and lung cancer in men
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Aspirin use and the risk for colorectal cancer and adenoma in male health professionals
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Aspirin use in relation to risk of prostate cancer
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Aspirin use, body mass index, physical activity, plasma C-peptide, and colon cancer risk in US health professionals
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Assessment of Dietary Nitrate Intake by a Self-Administered Questionnaire and by Overnight Urinary Measurement
scientific article published in 1989
Assessment of a dietary questionnaire in cancer patients receiving cytotoxic chemotherapy
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Assessment of questionnaire validity for measuring total fat intake using plasma lipid levels as criteria
scientific article published in December 2001
Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease
scientific article published on 15 June 2020
Association Between a 20-Year Cardiovascular Disease Risk Score Based on Modifiable Lifestyles and Total and Cause-Specific Mortality Among US Men and Women
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Association Between a Healthy Heart Score and the Development of Clinical Cardiovascular Risk Factors Among Women: Potential Role for Primordial Prevention
scientific article published on January 2016
Association analysis identifies 65 new breast cancer risk loci.
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Association between Caregiver Role and Short- and Long-Term Functional Recovery after Hip Fracture: A Prospective Study.
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Association between Diet Quality Scores and Risk of Hip Fracture in Postmenopausal Women and Men Aged 50 Years and Older.
scientific article published in February 2018
Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk
scientific article (publication date: 2001)
Association between dietary whole grain intake and risk of mortality: two large prospective studies in US men and women
scientific article published on March 2015
Association between global biomarkers of oxidative stress and hip fracture in postmenopausal women: a prospective study
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Association between intakes of magnesium, potassium, and calcium and risk of stroke: 2 cohorts of US women and updated meta-analyses
scientific article published on 6 May 2015
Association between physical activity, fiber intake, and other lifestyle variables and constipation in a study of women
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Association between plasma 25-OH vitamin D and testosterone levels in men
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Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality
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Association of Body Mass Index and Age With Subsequent Breast Cancer Risk in Premenopausal Women
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Association of C-peptide and leptin with prostate cancer incidence in the Health Professionals Follow-up Study
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Association of Changes in Diet Quality with Total and Cause-Specific Mortality
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Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts
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Association of Dietary Intake of Fat and Fatty Acids With Risk of Breast Cancer
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Association of Dietary Nitrate Intake With Primary Open-Angle Glaucoma: A Prospective Analysis From the Nurses' Health Study and Health Professionals Follow-up Study
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Association of Dietary Patterns With Risk of Colorectal Cancer Subtypes Classified by Fusobacterium nucleatum in Tumor Tissue
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Association of Dietary Quality with Risk of Incident Systemic Lupus Erythematosus in the Nurses' Health Studies
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Association of High Intakes of Vitamins B6 and B12 From Food and Supplements With Risk of Hip Fracture Among Postmenopausal Women in the Nurses' Health Study
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Association of Obesity With Risk of Early-Onset Colorectal Cancer Among Women
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Association of Specific Dietary Fats With Mortality-Reply
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Association of Specific Dietary Fats With Total and Cause-Specific Mortality
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Association of bowel movement frequency and use of laxatives with the occurrence of symptomatic gallstone disease in a prospective study of women
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Association of breast cancer risk loci with breast cancer survival
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Association of changes in red meat consumption with total and cause specific mortality among US women and men: two prospective cohort studies.
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Association of dietary, circulating, and supplement fatty acids with coronary risk
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Association of fish intake and smoking with risk of rheumatoid arthritis and age of onset: a prospective cohort study
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Association of nut consumption with risk of total cancer and 5 specific cancers: evidence from 3 large prospective cohort studies
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Association of type 2 diabetes susceptibility variants with advanced prostate cancer risk in the Breast and Prostate Cancer Cohort Consortium
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Association of weight change, weight control practices and weight cycling among women in the Nurses' Health Study II
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Associations Between Linoleic Acid Intake and Incident Type 2 Diabetes Among U.S. Men and Women
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Associations between adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and biomarkers of inflammation, hormonal, and insulin response.
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Associations between nut consumption and inflammatory biomarkers
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Associations between polymorphisms in the vitamin D receptor and breast cancer risk
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Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women
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Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies
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Associations of Sedentary Time with Energy Expenditure and Anthropometric Measures
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Associations of Weight Gain From Early to Middle Adulthood With Major Health Outcomes Later in Life
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Associations of artificially sweetened beverage intake with disease recurrence and mortality in stage III colon cancer: Results from CALGB 89803 (Alliance)
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Associations of coffee and tea consumption with lung cancer risk
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Associations of dairy intake with risk of mortality in women and men: three prospective cohort studies
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Associations of early life and adulthood adiposity with risk of epithelial ovarian cancer
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Associations of food stamp participation with dietary quality and obesity in children
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Associations of plasma carotenoid concentrations and dietary intake of specific carotenoids in samples of two prospective cohort studies using a new carotenoid database.
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Associations of plasma homocysteine and the methylenetetrahydrofolate reductase C677T polymorphism with carotid intima media thickness among South Asian, Chinese and European Canadians
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Associations of self-reported sleep duration and snoring with colorectal cancer risk in men and women
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Asthma and risk of lethal prostate cancer in the Health Professionals Follow-Up Study
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Authors' reply to Henderson
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Beverage consumption for a healthy life: recommendations for the Mexican population
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Beverage consumption is not associated with changes in weight and body mass index among low-income preschool children in North Dakota
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Bicycle Facilities Safest from Crime and Crashes: Perceptions of Residents Familiar with Higher Crime/Lower Income Neighborhoods in Boston
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Bicycle guidelines and crash rates on cycle tracks in the United States
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Bidi and cigarette smoking and risk of acute myocardial infarction among males in urban India
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Bidirectional association between depression and type 2 diabetes mellitus in women
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Body mass index and breast cancer survival: a Mendelian randomization analysis
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Body mass index and mortality among US male physicians
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Body mass index and risk of death in Asian Americans.
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Body mass index and risk of prostate cancer in U.S. health professionals
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Body mass index before and after breast cancer diagnosis: associations with all-cause, breast cancer, and cardiovascular disease mortality
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Body mass index, new modes of TV viewing and active video games
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Body mass index, waist circumference, and risk of coronary heart disease: a prospective study among men and women
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Body size across the life course, mammographic density, and risk of breast cancer
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Body-Mass Index and Mortality among 1.46 Million White Adults
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Breast cancer risk prediction with heterogeneous risk profiles according to breast cancer tumor markers
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Brian MacMahon (1923-2007): founder of modern epidemiology
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By the way, doctor. Debunking oily rumors. I heard at a dinner party the other night that if you cook with olive oil, some of it turns into the trans fatty acids that raise cholesterol. Is that true?
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By the way, doctor. Is gamma-tocopherol a better form of vitamin E than alpha-tocopherol?
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Caffeinated coffee, decaffeinated coffee, and caffeine in relation to plasma C-peptide levels, a marker of insulin secretion, in U.S. women
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Caffeine and other predictors of bone density among pre- and perimenopausal women
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Calcium and dairy intakes in relation to long-term weight gain in US men.
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Calcium and fructose intake in relation to risk of prostate cancer.
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Calcium and vitamin D intake and risk of incident premenstrual syndrome
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Calcium and vitamin D intakes in relation to risk of distal colorectal adenoma in women
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Calcium channel blockers, cancer incidence, and cancer mortality in a cohort of U.S. Women
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Calcium channel blockers, cancer incidence, and cancer mortality in a cohort of U.S. women: the nurses' health study
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Calcium intake and hip fracture risk in men and women: a meta-analysis of prospective cohort studies and randomized controlled trials
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Calcium intake and risk of colon cancer in women and men.
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Calcium intake and the incidence of forearm and hip fractures among men
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Calcium, vitamin D, and colorectal cancer: a review of the epidemiologic evidence.
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Calcium, vitamin D, and dairy foods and the occurrence of colon cancer in men
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Calcium, vitamin D, and the occurrence of colorectal cancer among women
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Calcium, vitamin D, dairy foods, and the occurrence of colorectal adenomas among men and women in two prospective studies
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Calcium, vitamin D, dairy products, and risk of colorectal cancer in the Cancer Prevention Study II Nutrition Cohort (United States).
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Calcium, vitamin D, milk consumption, and hip fractures: a prospective study among postmenopausal women
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Calculating deaths attributable to obesity.
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Calibration of a semi-quantitative food frequency questionnaire in early pregnancy
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Can Breast Cancer Be Prevented by Dietary and Lifestyle Changes?
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Cancer incidence and mortality and vitamin D in black and white male health professionals
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Cancer prevention and early detection
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Cancer prevention: Molecular and epidemiologic consensus
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Carbohydrate intake and glycemic index in relation to the odds of early cortical and nuclear lens opacities
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Carbohydrate intake, glycemic index, glycemic load, and dietary fiber in relation to risk of stroke in women
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Carbohydrate quality and health: distilling simple truths from complexity
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Carbohydrate quality and quantity and risk of coronary heart disease among US women and men.
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Carbohydrate quality and quantity and risk of type 2 diabetes in US women
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Carbohydrates and the risk of breast cancer among Mexican women.
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Carotenoid intake and risk of colorectal adenomas in a cohort of male health professionals
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Carotenoids, retinol, and vitamin E and risk of proliferative benign breast disease and breast cancer
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Case-Control Study of Periconceptional Folic Acid Supplementation and Oral Clefts
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Case-control study of melanoma and dietary vitamin D: implications for advocacy of sun protection and sunscreen use
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Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial
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Cataract extraction and risk of breast cancer
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Challenges and opportunities in establishing a collaborative multisite observational study of chronic diseases and lifestyle factors among adults in Puerto Rico
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Changes in Consumption of Sugary Beverages and Artificially Sweetened Beverages and Subsequent Risk of Type 2 Diabetes: Results From Three Large Prospective U.S. Cohorts of Women and Men
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Changes in Diet Quality Scores and Risk of Cardiovascular Disease Among US Men and Women
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Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men
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Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies
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Changes in Nut Consumption and Subsequent Cardiovascular Disease Risk Among US Men and Women: 3 Large Prospective Cohort Studies
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Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
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Changes in Plant-Based Diet Quality and Total and Cause-Specific Mortality
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Changes in Sugar-Sweetened Soda Consumption, Weight, and Waist Circumference: 2-Year Cohort of Mexican Women
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Changes in Types of Dietary Fats Influence Long-term Weight Change in US Women and Men
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Changes in body weight and body fat distribution as risk factors for clinical diabetes in US men.
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Changes in body weight and health-related quality of life: 2 cohorts of US women
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Changes in caffeine intake and long-term weight change in men and women
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Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women
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Changes in dairy product consumption and risk of type 2 diabetes: results from 3 large prospective cohorts of US men and women
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Changes in dietary fat and declining coronary heart disease in Poland: population based study
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Changes in dietary intake from the first to the second trimester of pregnancy
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Changes in fish consumption in midlife and the risk of coronary heart disease in men and women
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Changes in intake of fruits and vegetables in relation to risk of obesity and weight gain among middle-aged women
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Changes in intake of plant-based diets and weight change: results from 3 prospective cohort studies
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Changes in intake of protein foods, carbohydrate amount and quality, and long-term weight change: results from 3 prospective cohorts
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Changes in nut consumption influence long-term weight change in US men and women
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Changes in plant-based diet quality and health-related quality of life in women
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Changes in red meat consumption and subsequent risk of type 2 diabetes mellitus: three cohorts of US men and women
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Changes in water and beverage intake and long-term weight changes: results from three prospective cohort studies
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Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men.
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Chewing the fat--how much and what kind?
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Childhood size and life course weight characteristics in association with the risk of incident type 2 diabetes
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Childhood socioeconomic status and risk of cardiovascular disease in middle aged US women: a prospective study
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Choline and betaine intake and risk of breast cancer among post-menopausal women
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Choline and betaine intake and the risk of colorectal cancer in men
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Choline intake and risk of lethal prostate cancer: incidence and survival
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Cigarette Smoking Before and After Breast Cancer Diagnosis: Mortality From Breast Cancer and Smoking-Related Diseases
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Cigarette Smoking and Risk of Early Natural Menopause
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Cigarette Smoking and Risk of Stroke in Middle-Aged Women
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Cigarette smoking and incidence of chronic bronchitis and asthma in women
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Cigarette smoking and the incidence of breast cancer
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Cigarette smoking and the risk of diabetes in women
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Cigarette smoking, cytochrome P450 1A1 polymorphisms, and breast cancer risk in the Nurses' Health Study
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Cigarette smoking, relative weight, and menopause
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Circulating 25-hydroxyvitamin D and risk of non-hodgkin lymphoma: Cohort Consortium Vitamin D Pooling Project of Rarer Cancers
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Circulating Biomarkers of Dairy Fat and Risk of Incident Diabetes Mellitus Among Men and Women in the United States in Two Large Prospective Cohorts
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Circulating Very-Long-Chain SFA Concentrations Are Inversely Associated with Incident Type 2 Diabetes in US Men and Women
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Circulating Vitamin D and Colorectal Cancer Risk: An International Pooling Project of 17 Cohorts
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Circulating biomarkers of dairy fat and risk of incident stroke in U.S. men and women in 2 large prospective cohorts
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Circulating concentrations of insulin-like growth factor I and risk of breast cancer
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Citrus Consumption and Risk of Cutaneous Malignant Melanoma
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Clarifying methodological misunderstandings regarding estimates of excess mortality associated with elevated body weight
Clinical practice. What vitamins should I be taking, doctor?
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Clinical trial of docosahexaenoic acid in patients with retinitis pigmentosa receiving vitamin A treatment
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Clinical trial of lutein in patients with retinitis pigmentosa receiving vitamin A
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Cod liver oil, vitamin A toxicity, frequent respiratory infections, and the vitamin D deficiency epidemic
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Coffee Intake, Recurrence, and Mortality in Stage III Colon Cancer: Results From CALGB 89803 (Alliance)
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Coffee and alcohol consumption and the risk of pancreatic cancer in two prospective United States cohorts
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Coffee consumption and coronary heart disease in men and women: a prospective cohort study
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Coffee consumption and coronary heart disease in women. A ten-year follow-up
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Coffee consumption and risk for type 2 diabetes mellitus
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Coffee consumption and risk of incident gout in men: a prospective study.
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Coffee intake is associated with lower risk of symptomatic gallstone disease in women
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Coffee, Caffeine, and Health
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Coffee, caffeine, and cardiovascular disease in men.
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Coffee, caffeine, and risk of type 2 diabetes: a prospective cohort study in younger and middle-aged U.S. women
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Coffee, tea, caffeine and risk of breast cancer: a 22-year follow-up
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Cohort Profile: The Mexican Teachers' Cohort (MTC).
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Combined associations of a polygenic risk score and classical risk factors with breast cancer risk
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Combined associations of body weight and lifestyle factors with all cause and cause specific mortality in men and women: prospective cohort study
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Combining a Food Frequency Questionnaire With 24-Hour Recalls to Increase the Precision of Estimation of Usual Dietary Intakes-Evidence From the Validation Studies Pooling Project
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Commentary: Flawed study designs are not salvaged by large samples
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Common genetic variants in prostate cancer risk prediction--results from the NCI Breast and Prostate Cancer Cohort Consortium (BPC3)
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Common germline polymorphisms associated with breast cancer-specific survival
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Comparative performance of current definitions of sarcopenia against the prospective incidence of falls among community-dwelling seniors age 65 and older
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Comparison of Questionnaire-Based Breast Cancer Prediction Models in the Nurses' Health Study
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Comparison of abdominal adiposity and overall obesity in predicting risk of type 2 diabetes among men
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Comparison of bioelectrical impedance and BMI in predicting obesity-related medical conditions
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Comparison of dietary calcium with supplemental calcium and other nutrients as factors affecting the risk for kidney stones in women
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Comparison of diets of diabetic and nondiabetic women
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Comparison of measures of fatty acid intake by subcutaneous fat aspirate, food frequency questionnaire, and diet records in a free-living population of US men
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Comparison of methods to account for implausible reporting of energy intake in epidemiologic studies
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Comparison of the association of predicted fat mass, body mass index, and other obesity indicators with type 2 diabetes risk: two large prospective studies in US men and women
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Comprehensive Assessment of Diet Quality and Risk of Precursors of Early-Onset Colorectal Cancer
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Comprehensive analysis of hormone and genetic variation in 36 genes related to steroid hormone metabolism in pre- and postmenopausal women from the breast and prostate cancer cohort consortium (BPC3).
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Concerns about the Burden of Proof studies
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Conclusions of the Optimal Lean Diet Study go beyond the data
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Considerations in modifying a semiquantitative food frequency questionnaire
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Constipation, Laxative Use, and Colon Cancer among Middle-Aged Adults
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Consumer Acceptance and Preference Study (CAPS) on brown and undermilled Indian rice varieties in Chennai, India
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Consumption and acceptability of whole grain staples for lowering markers of diabetes risk among overweight and obese Tanzanian adults
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Consumption of (n-3) fatty acids is related to plasma biomarkers of inflammation and endothelial activation in women
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Consumption of 100% Fruit Juice and Body Weight in Children and Adults
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Consumption of low-fat dairy products may delay natural menopause
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Consumption of trans fats and estimated effects on coronary heart disease in Iran.
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Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction
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Contribution of the Nurses' Health Studies to Uncovering Risk Factors for Type 2 Diabetes: Diet, Lifestyle, Biomarkers, and Genetics
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Correction of logistic regression relative risk estimates and confidence intervals for systematic within-person measurement error.
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Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos
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Diet, Lifestyle, Biomarkers, Genetic Factors, and Risk of Cardiovascular Disease in the Nurses' Health Studies
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Diet, nutrition, and avoidable cancer
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Dietary Fat Intake and Lung Cancer Risk: A Pooled Analysis
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Dietary Fiber Reduces Peripheral Arterial Disease Risk in Men
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Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC)
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Dietary Intakes of Eicosapentaenoic Acid and Docosahexaenoic Acid and Risk of Age-Related Macular Degeneration
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Dietary fiber, glycemic load, and risk of NIDDM in men
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Dietary intake of trans fatty acids and systemic inflammation in women
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Dietary intakes of fat and risk of Parkinson's disease
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Dietary iron intake and blood donations in relation to risk of type 2 diabetes in men: a prospective cohort study
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Dietary marine n-3 fatty acids in relation to risk of distal colorectal adenoma in women
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Dietary meat, dairy products, fat, and cholesterol and pancreatic cancer risk in a prospective study
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Dietary micronutrient intake and risk of progression to acquired immunodeficiency syndrome (AIDS) in human immunodeficiency virus type 1 (HIV-1)-infected homosexual men.
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Dietary nitrate consumption and risk of CHD in women from the Nurses' Health Study
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Dietary pattern analysis for the evaluation of dietary guidelines.
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Fruit and Vegetable Consumption and the Incidence of Hypertension in Three Prospective Cohort Studies
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Fruits and Vegetables and Ovarian Cancer Risk in a Pooled Analysis of 12 Cohort Studies
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Genetic Data from Nearly 63,000 Women of European Descent Predicts DNA Methylation Biomarkers and Epithelial Ovarian Cancer Risk
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Hierarchies of Evidence Applied to Lifestyle Medicine (HEALM): Introduction of a Strength-of-evidence Approach Based on a Methodological Systematic Review (P13-023-19)
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High Fiber and Low Starch Intakes Are Associated with Circulating Intermediate Biomarkers of Type 2 Diabetes among Women
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Intakes of carotenoids, vitamin C, and vitamin E and MS risk among two large cohorts of women
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Intakes of fruits, vegetables and carbohydrate and the risk of CVD.
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Isocaloric diets are of primary interest in experimental and epidemiological studies
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Isoflavone Intake and the Risk of Coronary Heart Disease in US Men and Women: Results From 3 Prospective Cohort Studies
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Long-Term Effect of Magnesium Consumption on the Risk of Symptomatic Gallstone Disease Among Men
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Long-Term Intake of Dietary Carotenoids Is Positively Associated with Late-Life Subjective Cognitive Function in a Prospective Study in US Women
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Long-Term Survival and Causes of Death After Diagnoses of Common Cancers in 3 Cohorts of US Health Professionals
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Prospective Study of Selenium Levels in Toenails and Risk of Coronary Heart Disease in Men
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Prospective Study of Type 1 and Type 2 Diabetes and Risk of Stroke Subtypes: The Nurses' Health Study
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Prospective assessment of breastfeeding and breast cancer incidence among 89,887 women
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Prospective assessment of exclusive breastfeeding in relation to weight change in women
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Prospective study of alcohol consumption and the risk of age-related macular degeneration
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Prospective study of alcohol consumption and the risk of primary open-angle glaucoma
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Prospective study of alcohol consumption patterns in relation to symptomatic gallstone disease in men.
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Prospective study of aspirin use and risk of stroke in women
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Prospective study of beverage use and the risk of kidney stones
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Prospective study of body mass index, weight change, and risk of adult-onset asthma in women
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Prospective study of bowel movement, laxative use, and risk of colorectal cancer among women
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Prospective study of caffeine consumption and risk of Parkinson's disease in men and women.
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Prospective study of calcium channel blocker use, cardiovascular disease, and total mortality among hypertensive women: the Nurses' Health Study
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Prospective study of calcium, potassium, and magnesium intake and risk of stroke in women
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Prospective study of cigarette smoking and the risk of primary open-angle glaucoma
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Prospective study of cigarette smoking, alcohol use, and the risk of diabetes in men
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Prospective study of cured meats consumption and risk of chronic obstructive pulmonary disease in men
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Prospective study of diabetes and risk of hip fracture: the Nurses' Health Study
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Prospective study of diet and the risk of duodenal ulcer in men
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Prospective study of dietary fat and risk of cataract extraction among US women
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Prospective study of dietary fat and the risk of age-related macular degeneration
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Prospective study of dietary fiber and risk of chronic obstructive pulmonary disease among US women and men.
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Prospective study of dietary patterns and chronic obstructive pulmonary disease among US men
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Prospective study of dietary patterns and chronic obstructive pulmonary disease among US women
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Prospective study of dietary supplements, macronutrients, micronutrients, and risk of bladder cancer in US men
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Prospective study of fruit and vegetable consumption and risk of lung cancer among men and women
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Prospective study of growth and development in older girls and risk of benign breast disease in young women
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Prospective study of major dietary patterns and stroke risk in women
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Prospective study of nutritional factors, blood pressure, and hypertension among US women
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Prospective study of oral contraceptive use and risk of breast cancer in women.
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Prospective study of oral contraceptives and hypertension among women in the United States
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Prospective study of peripregnancy consumption of peanuts or tree nuts by mothers and the risk of peanut or tree nut allergy in their offspring
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Prospective study of physical activity and the risk of symptomatic diverticular disease in men
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Prospective study of plasma carotenoids and tocopherols in relation to risk of ischemic stroke
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Prospective study of predictors of vitamin D status and survival in patients with colorectal cancer.
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Prospective study of recreational physical activity and ovarian cancer
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Prospective study of relative weight, height, and risk of breast cancer
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Prospective study of shift work and risk of coronary heart disease in women
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Prospective study of smoking and the risk of breast cancer
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Prospective study of snoring and risk of hypertension in women
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Prospective study of talc use and ovarian cancer
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Prospective study of the association of changes in dietary intake, physical activity, alcohol consumption, and smoking with 9-y gain in waist circumference among 16 587 US men.
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Prospective study of toenail selenium levels and cancer among women
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Prospective study of type 2 diabetes mellitus and risk of primary open-angle glaucoma in women
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Prospective study of zinc intake and risk of type 2 diabetes in women
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Public support for policies to improve the nutritional impact of the Supplemental Nutrition Assistance Program (SNAP).
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Pulpal Inflammation and Incidence of Coronary Heart Disease
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Questionnaire assessment of antioxidants and retinol intakes in Mexican women
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Randomised trial of effects of vitamin supplements on pregnancy outcomes and T cell counts in HIV-1-infected women in Tanzania
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Recovery after unilateral knee replacement due to severe osteoarthritis and progression in the contralateral knee: a randomised clinical trial comparing daily 2000 IU versus 800 IU vitamin D
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Recreational Physical Activity and the Risk of Cholecystectomy in Women
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Red and processed meat consumption and risk of glioma in adults: A systematic review and meta-analysis of observational studies
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Red meat consumption and risk of type 2 diabetes: 3 cohorts of US adults and an updated meta-analysis
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Relation of moderate alcohol consumption and risk of systemic hypertension in women
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Relation of serum vitamins A and E and carotenoids to the risk of cancer
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Relative Validity of Nutrient Intakes Assessed by Questionnaire, 24-Hour Recalls, and Diet Records Compared With Urinary Recovery and Plasma Concentration Biomarkers: Findings for Women
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Relative Weight, Height, and Risk of Breast Cancer-Reply
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Relative and Absolute Excess Risks of Coronary Heart Disease among Women Who Smoke Cigarettes
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Relative weight and risk of breast cancer among premenopausal women
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Reliability of Repeated Measures of Nutrient Intake by Diet Records in Residents in the Western Region of Japan
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Remote recall of childhood height, weight, and body build by elderly subjects
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Replacing the consumption of red meat with other major dietary protein sources and risk of type 2 diabetes mellitus: a prospective cohort study
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Replication of five prostate cancer loci identified in an Asian population--results from the NCI Breast and Prostate Cancer Cohort Consortium (BPC3).
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Reproducibility and Validity of a Semi-quantitative Food Frequency Questionnaire in Men Assessed by Multiple Methods
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Reproducibility and Validity of an Expanded Self-Administered Semiquantitative Food Frequency Questionnaire among Male Health Professionals
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Reproducibility and validity of a self-administered physical activity questionnaire for male health professionals.
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Reproducibility and validity of a semiquantitative food frequency questionnaire
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Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire
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Reproducibility and validity of food intake measurements from a semiquantitative food frequency questionnaire
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Reproducibility and validity of maternal recall of pregnancy-related events
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Reproducibility and validity of self-reported menopausal status in a prospective cohort study
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Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
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Reproducibility of recall of adolescent diet: Nurses' Health Study (United States).
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Reproducibility of urinary biomarkers in multiple 24-h urine samples
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Reproductive factors and family history of breast cancer in relation to plasma estrogen and prolactin levels in postmenopausal women in the Nurses' Health Study (United States)
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Reproductive history and endometriosis among premenopausal women
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Reproductive risk factors in a prospective study of breast cancer: the Nurses' Health Study
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Research Strategies for Nutritional and Physical Activity Epidemiology and Cancer Prevention.
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Response to Letter Regarding "Improving the Nutritional Impact of the Supplemental Nutrition Assistance Program".
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Response to Letter Regarding Article, "Association of Coffee Consumption With Total and Cause-Specific Mortality in 3 Large Prospective Cohorts".
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Response to Letter Regarding Article, “Nonsteroidal Antiinflammatory Drugs, Acetaminophen, and the Risk of Cardiovascular Events”
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Response to Letters Regarding Article, “Sweetened Beverage Consumption, Incident Coronary Heart Disease, and Biomarkers of Risk in Men”
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Reversing the obesity epidemic
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Rice consumption and cancer incidence in US men and women
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Risk of COVID-19 among frontline healthcare workers and the general community: a prospective cohort study
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Rotating night-shift work and the risk of breast cancer in the Nurses' Health Studies
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Ruminant or industrial sources of trans fatty acids: public health issue or food label skirmish?
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SNAP Participation and Diet-Sensitive Cardiometabolic Risk Factors in Adolescents
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Salicylate intake and cardiovascular disease
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Saturated Fats Compared With Unsaturated Fats and Sources of Carbohydrates in Relation to Risk of Coronary Heart Disease: A Prospective Cohort Study
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Sedentary Behaviors, TV Viewing Time, and Risk of Young-Onset Colorectal Cancer
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Selenium and cancer
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Selenium and human cancer.
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Sex steroid hormones and the androgen receptor gene CAG repeat and subsequent risk of prostate cancer in the prostate-specific antigen era.
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Sexual orientation, health risk factors, and physical functioning in the Nurses' Health Study II.
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Sexually Transmitted Infections, Prostatitis, Ejaculation Frequency, and the Odds of Lower Urinary Tract Symptoms
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Smoking Cessation, Weight Change, Type 2 Diabetes, and Mortality
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Snoring as a risk factor for type II diabetes mellitus: a prospective study
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Sobering data on alcohol and breast cancer
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Socio-economic status, urbanization, and cardiometabolic risk factors among middle-aged adults in Tanzania
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Sociodemographic and lifestyle characteristics in relation to dietary patterns among young Brazilian adults
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Soda consumption and risk of hip fractures in postmenopausal women in the Nurses' Health Study
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Starch Digestion-Related Amylase Genetic Variants, Diet, and Changes in Adiposity: Analyses in Prospective Cohort Studies and a Randomized Dietary Intervention
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Statin drugs and risk of advanced prostate cancer
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Strategies for minimizing cancer risk
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Strategies to improve the dietary quality of Supplemental Nutrition Assistance Program (SNAP) beneficiaries: an assessment of stakeholder opinions
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Strengthening the evidence base for nutrition and cancer in low and middle income countries
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Stress and suicide in the Nurses' Health Study
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Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India
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Substitution of sugar-sweetened beverages for other beverages and the risk of developing coronary heart disease: Results from the Harvard Pooling Project of Diet and Coronary Disease
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Supplementary Data from Diabetes Risk Reduction Diet and Survival after Breast Cancer Diagnosis
Support for Policies to Improve the Nutritional Impact of the Supplemental Nutrition Assistance Program in California
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THE RELATIONSHIP BETWEEN INFLAMMATORY DIETARY PATTERN AND INCIDENCE OF PERIODONTITIS
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Television Watching and Other Sedentary Behaviors in Relation to Risk of Obesity and Type 2 Diabetes Mellitus in Women
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The 2010 Dietary Guidelines--the best recipe for health?
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The Association Between Fruit and Vegetable Consumption and Peripheral Arterial Disease
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The Association Between Tooth Loss and Coronary Heart Disease in Men and Women
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The Benefits of the EAT-Lancet Commission's Dietary Recommendations Are Significant and Robust
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The Misuse of Meta-analysis in Nutrition Research
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The Persistent Signal from Television Viewing in Childhood on Overweight and Obesity Throughout the Life Course
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The Premenopausal Breast Cancer Collaboration: A Pooling Project of Studies Participating in the National Cancer Institute Cohort Consortium
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The Relationship between caffeine and coffee consumption and exfoliation glaucoma or glaucoma suspect: a prospective study in two cohorts
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The Revised Nutrition Facts Label: A Step Forward and More Room for Improvement
scientific article published on 06 June 2016
The Seven Countries Study
scientific article published in November 2017
The Use of Estrogens and Progestins and the Risk of Breast Cancer in Postmenopausal Women
scientific article published on 01 June 1995
The WHI diet: difficult to digest
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The WHI joins MRFIT: a revealing look beneath the covers
scientific article published on 24 February 2010
The Women's Health Initiative Randomized Controlled Dietary Modification Trial: a post-mortem
scientific article published on 30 March 2008
The androgen receptor CAG repeat polymorphism and risk of breast cancer in the Nurses' Health Study
scientific article published on 01 February 2002
The assessment of alcohol consumption by a simple self-administered questionnaire.
scientific article published in April 1991
The association between a nutritional quality index and risk of chronic disease
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The association between betaine and choline intakes and the plasma concentrations of homocysteine in women
scientific article published on October 2007
The association between dietary patterns at midlife and health in aging: an observational study
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The association between magnesium intake and fasting insulin concentration in healthy middle-aged women
scientific article published in December 2003
The associations between major dietary patterns and risk of periodontitis
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The authors reply
scientific article published on 01 August 2013
The case for banning trans fats. The FDA's new policy on these deadly artificial fatty acids is long overdue
scientific article published on 01 March 2014
The causes and prevention of cancer
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The combined influence of multiple sex and growth hormones on risk of postmenopausal breast cancer: a nested case-control study
scientific article published on 21 October 2011
The dietary pyramid: does the foundation need repair?
scientific article published on 01 August 1998
The discipline of epidemiology
scientific article published in Science
The discrepancy between observational studies and randomized trials of menopausal hormone therapy
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The effect of fruit and vegetable intake on risk for coronary heart disease
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The effect of long-term intake of cis unsaturated fats on the risk for gallstone disease in men: a prospective cohort study
scientific article published in October 2004
The effect of undernutrition in the development of frailty in older persons
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The effect of vitamin A supplementation on the growth of preschool children in the Sudan
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scientific article published on August 1, 1997
The effect of vitamin D supplementation on skeletal, vascular, or cancer outcomes
scientific article published on 01 May 2014
The epidemiology of selenium and cancer.
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The food frequency questionnaire
scientific article published on 01 January 2007
The global availability of n-3 fatty acids
scientific article published on 31 March 2011
The glycemic index: Reports of its demise have been exaggerated
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The great fat debate: Q & A
scientific article published on 01 May 2011
The great fat debate: total fat and health
scientific article published on 01 May 2011
The impact of diabetes mellitus and prior myocardial infarction on mortality from all causes and from coronary heart disease in men
scientific article published on 01 September 2002
The impact of diabetes mellitus on mortality from all causes and coronary heart disease in women: 20 years of follow-up
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The impact of different therapies on symptoms of benign prostatic hyperplasia: a prospective study
scientific article published on 01 November 1996
The influence of age, relative weight, smoking, and alcohol intake on the reproducibility of a dietary questionnaire
scientific article published in September 1987
The influence of folate and multivitamin use on the familial risk of colon cancer in women
scientific article published in March 2002
The influence of lactose consumption on the association of oral contraceptive use and ovarian cancer risk.
scientific article published in September 1991
The interaction between early-life body size and physical activity on risk of breast cancer
scientific article published on 10 November 2014
The joint association of eating frequency and diet quality with colorectal cancer risk in the Health Professionals Follow-up Study
scientific article published on 2 March 2012
The nurses' health study: current findings
scientific article published on 01 July 1980
The public health and economic benefits of taxing sugar-sweetened beverages
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The relation between dietary intake and adipose tissue composition of selected fatty acids in US women
scientific article published on 01 January 1998
The relation of breast size to breast cancer risk in postmenopausal women (United States).
scientific article published in April 1999
The relation of diet, cigarette smoking, and alcohol consumption to plasma beta-carotene and alpha-tocopherol levels
scientific article published on 01 February 1988
The relation of physical activity to risk for symptomatic gallstone disease in men.
scientific article published in March 1998
The relation of smoking, age, relative weight, and dietary intake to serum adrenal steroids, sex hormones, and sex hormone-binding globulin in middle-aged men.
scientific article published in November 1994
The relationship between a polymorphism in CYP17 with plasma hormone levels and breast cancer
scientific article published on 01 March 1999
The relationship between amalgam restorations and mercury levels in male dentists and nondental health professionals.
scientific article published in January 2003
The relationship between overweight in adolescence and premature death in women
scientific article published on 01 July 2006
The relationships of abdominal obesity, hyperinsulinemia and saturated fat intake to serum lipid levels: the Normative Aging Study
scientific article published on 01 March 1994
The reliability of self-reported alcohol consumption in the remote past
scientific article published on November 1, 1992
The reply
The reproducibility and validity of a self-administered semiquantitative food frequency questionnaire in subjects from South Dakota and Wyoming
scientific article published on 01 July 1993
The role of dietary n-6 fatty acids in the prevention of cardiovascular disease
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The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?
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The scientific basis for TFA regulations-is it sufficient? Comments from the USA.
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The search for truth must go beyond statistics
scientific article published in September 2008
The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
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The urgent need to recommend an intake of vitamin D that is effective
scientific article published on 01 March 2007
The use of B vitamin supplements and peripheral arterial disease risk in men are inversely related
scientific article published on 01 September 2003
The use of a self-administered questionnaire to assess diet four years in the past
scientific article published on 01 January 1988
The usual intake of lignans but not that of isoflavones may be related to cardiovascular risk factors in U.S. men.
scientific article published in February 2005
The validity of recalled weight among younger women
scientific article published on 01 August 1995
The vitamin D for COVID-19 (VIVID) trial: A pragmatic cluster-randomized design
scientific article published on 09 October 2020
The women's health initiative: will it resolve the issues?
scientific article published on January 1996
Thiazide diuretics and the risk of gallbladder disease requiring surgery in women
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Three daily servings of reduced-fat milk: an evidence-based recommendation?
scientific article published in September 2013
Tobacco and alcohol in relation to male breast cancer: an analysis of the male breast cancer pooling project consortium
scientific article published on 16 December 2014
Toenail nicotine level as a novel biomarker for lung cancer risk
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Toenail nicotine levels as a biomarker of tobacco smoke exposure
scientific article published in November 2002
Toenail nicotine levels as predictors of coronary heart disease among women
scientific article published on 7 April 2008
Toenail trace element levels and breast cancer: a prospective study
scientific article published on 01 October 1996
Toenail trace element levels as biomarkers: reproducibility over a 6-year period
scientific article published on 01 September 1993
Tooth loss and dietary intake
scientific article published in September 2003
Total and cause-specific mortality of U.S. nurses working rotating night shifts
journal article published in 2015
Total antioxidant capacity intake and colorectal cancer risk in the Health Professionals Follow-up Study
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Total antioxidant intake in relation to prostate cancer incidence in the Health Professionals Follow-Up Study
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Total calcium intake and colorectal adenoma in young women
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Total energy intake and nutrient composition: dietary recommendations for epidemiologists
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Total energy intake: implications for epidemiologic analyses
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Total fluid intake and use of individual beverages and risk of renal cell cancer in two large cohorts
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Toward a life cycle-based, diet-level framework for food environmental impact and nutritional quality assessment: a critical review
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Toward optimal health: Walter Willett, M.D., DR.P.H. discusses dietary guidelines
scientific article published in October 2005
Towards an integrated model for breast cancer etiology: the lifelong interplay of genes, lifestyle, and hormones
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Trajectories of body fatness from age 5 to 60 y and plasma biomarker concentrations of the insulin-insulin-like growth factor system
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Trajectory of body shape across the lifespan and cancer risk
scientific article published on 24 December 2015
Trajectory of body shape in early and middle life and all cause and cause specific mortality: results from two prospective US cohort studies
scientific article published on 4 May 2016
Trans fatty acids and cardiovascular disease
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Trans fatty acids and cardiovascular disease-epidemiological data
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Trans fatty acids and cardiovascular risk: a unique cardiometabolic imprint?
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Trans fatty acids and coronary heart disease.
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Trans fatty acids: are the effects only marginal?
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Trans-fatty acid intake in relation to serum lipid concentrations in adult men
scientific article published on December 1, 1992
Trans-fatty acids intake and risk of myocardial infarction
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Transdisciplinary research and clinical priorities for better health
scientific article published in 2021
Trends in 24-h urinary sodium excretion in the United States, 1957-2003: a systematic review
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Trends in dietary quality among adults in the United States, 1999 through 2010.
scientific article published on October 2014
Trends in the incidence of coronary heart disease and changes in diet and lifestyle in women
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Tubal ligation, hysterectomy, and risk of ovarian cancer. A prospective study
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Twenty-four-hour urine chemistries and the risk of kidney stones among women and men.
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Type 2 diabetes and the risk of renal cell cancer in women
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Type of postmenopausal hormone use and risk of breast cancer: 12-year follow-up from the Nurses' Health Study
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Types of dietary fat and breast cancer: a pooled analysis of cohort studies
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Types of dietary fat and risk of coronary heart disease: a critical review
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U.S. Dietary Guidelines
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Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective U.S. Cohort Studies
scientific article published on 28 February 2023
Ultra-Processed Food and Obesity: The Pitfalls of Extrapolation from Short Studies
scientific article published on 20 June 2019
Understanding nutritional epidemiology and its role in policy
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Underweight and mortality
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Underweight, overweight, obesity, and excess deaths
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Unmet Potential for Cardiovascular Disease Prevention in the United States
scientific article published on 14 September 2009
Unmetabolized Folic Acid in Prediagnostic Plasma and the Risk of Colorectal Cancer
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Unopposed estrogen therapy and the risk of invasive breast cancer
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Unrestrained eating behavior and risk of digestive system cancers: a prospective cohort study
journal article published in 2021
Unrestrained eating behavior and risk of mortality: a prospective cohort study
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Urinary estrogens and estrogen metabolites and subsequent risk of breast cancer among premenopausal women
scientific article published on 5 December 2011
Urinary melatonin concentration and the risk of breast cancer in Nurses' Health Study II
journal article published in 2015
Urinary tract pathogens and antibiotic sensitivity patterns in Dar es Salaam
scientific article published on 01 December 1976
Use of acetaminophen and nonsteroidal anti-inflammatory drugs: a prospective study and the risk of symptomatic diverticular disease in men
scientific article published on 01 May 1998
Use of antidepressant medication and risk of type 2 diabetes: results from three cohorts of US adults
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Use of aspirin, other nonsteroidal anti-inflammatory drugs, and acetaminophen and postmenopausal breast cancer incidence
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Use of aspirin, other nonsteroidal anti-inflammatory drugs, and acetaminophen and risk of breast cancer among premenopausal women in the Nurses' Health Study II
scientific article published on January 2009
Use of multivitamins, intake of B vitamins, and risk of ovulatory infertility
scientific article published on 10 July 2007
Use of permanent hair dyes and risk of breast cancer.
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Use of postmenopausal hormones and risk of myocardial infarction
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scientific article published on July 1, 1981
Use of postmenopausal hormones, alcohol, and risk for invasive breast cancer
scientific article published in November 2002
Use of selenium concentration in whole blood, serum, toenails, or urine as a surrogate measure of selenium intake
scientific article published on 01 July 1996
Vaginal estrogen use and chronic disease risk in the Nurses' Health Study
scientific article published on 01 December 2018
Validation of a dietary questionnaire with plasma carotenoid and alpha-tocopherol levels
scientific article published on 01 October 1983
Validation of a food frequency questionnaire measurement of dietary acrylamide intake using hemoglobin adducts of acrylamide and glycidamide
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Validation of a food frequency questionnaire measurement of selected nutrients using biological markers in African-American men.
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Validation of a semi-quantitative food frequency questionnaire: comparison with a 1-year diet record
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Validation of adolescent diet recalled by adults.
scientific article published in March 2006
Validation of questionnaire information on risk factors and disease outcomes in a prospective cohort study of women
scientific article published on 01 May 1986
Validity and Reproducibility of FFQ in Measuring Food and Food Group Intakes
scientific article published in June 2022
Validity and Reproducibility of a Semiquantitative Food Frequency Questionnaire for Measuring Intakes of Foods and Food Groups
scientific article published on 8 August 2023
Validity and reproducibility of a food frequency questionnaire to assess dietary intake of women living in Mexico City.
scientific article published on March 1998
Validity of a Dietary Questionnaire Assessed by Comparison With Multiple Weighed Dietary Records or 24-Hour Recalls
scientific article published on 25 February 2017
Validity of a self-reported periodontal disease measure
scientific article published in January 1996
Validity of adolescent diet recall 48 years later
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Validity of maternal recall of preschool diet after 43 years
scientific article published on 24 March 2009
Validity of self-reported waist and hip circumferences in men and women
scientific article published on 01 November 1990
Variability in diagnostic evaluation and criteria for gestational diabetes
scientific article published on January 1996
Variability in portion sizes of commonly consumed foods among a population of women in the United States
scientific article published on 01 June 1988
Variation in the Incidence of Uterine Leiomyoma Among Premenopausal Women by Age and Race
scientific article published on 01 December 1997
Variations in plasma lycopene and specific isomers over time in a cohort of U.S. men
scientific article published on 01 June 2003
Vegetable protein and vegetable fat intakes in pre-adolescent and adolescent girls, and risk for benign breast disease in young women
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Vegetable, fruit, and cereal fiber intake and risk of coronary heart disease among men
scientific article published on 01 February 1996
Vertex balding, plasma insulin-like growth factor 1, and insulin-like growth factor binding protein 3.
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Vitamin A and Lung Cancer
Vitamin A and cancers of the breast, large bowel, and prostate: epidemiologic evidence.
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Vitamin A and lung cancer
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Vitamin A intake and hip fractures among postmenopausal women
scientific article published in January 2002
Vitamin A supplementation and dietary vitamin A in relation to the risk of xerophthalmia
scientific article published on 01 September 1993
Vitamin A supplementation and plasma retinol levels: a randomized trial among women.
scientific article published on December 1984
Vitamin A supplementation for retinitis pigmentosa
scientific article published on 01 November 1993
Vitamin A, carotenoids, and retinoids
scientific article published on October 1986
Vitamin B-12 deficiency is prevalent in 35- to 64-year-old Chinese adults
scientific article published on May 2007
Vitamin C and risk of coronary heart disease in women
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Vitamin D Supplements and Prevention of Cancer and Cardiovascular Disease
scientific article published on 10 November 2018
Vitamin D and calcium intake in relation to type 2 diabetes in women
scientific article published on 01 March 2006
Vitamin D and health: perspectives from mice and man.
scientific article published on July 2008
Vitamin D deficiency and anthropometric indicators of adiposity in school-age children: a prospective study
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scientific article published on October 6, 2010
Vitamin D intake and incidence of multiple sclerosis
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Vitamin D intake and risk of incident hypertension: results from three large prospective cohort studies
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Vitamin D intake and the risk for pancreatic cancer in two cohort studies
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Vitamin D receptor genotype and the risk of bone fractures in women
scientific article published on 01 September 1998
Vitamin D receptor polymorphisms and breast cancer risk: results from the National Cancer Institute Breast and Prostate Cancer Cohort Consortium
scientific article published on January 2009
Vitamin D supplementation and growth in urban Mongol school children: Results from two randomized clinical trials
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Vitamin D supplementation and musculoskeletal health
Vitamin D, tuberculin skin test conversion, and latent tuberculosis in Mongolian school-age children: a randomized, double-blind, placebo-controlled feasibility trial
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Vitamin D-associated genetic variation and risk of breast cancer in the breast and prostate cancer cohort consortium (BPC3).
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Vitamin E consumption and the risk of coronary disease in women
scientific article published in May 1993
Vitamin E consumption and the risk of coronary heart disease in men.
scientific article
Vitamin K intake and hip fractures in women: a prospective study.
scientific article published in January 1999
Vitamin and carotenoid intake and risk of squamous cell carcinoma of the skin
scientific article published in January 2003
Vitamin and micronutrient intake and the risk of community-acquired pneumonia in US women
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Vitamin intake is not associated with community-acquired pneumonia in U.S. men.
scientific article published in February 2004
Vitamin supplement use among registered nurses
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scientific article published on June 1, 1981
Vitamin supplement use and the risk of non-Hodgkin's lymphoma among women and men.
scientific article published in June 2001
Vitamins A, E, and carotene: effects of supplementation on their plasma levels
scientific article published on 01 October 1983
Vitamins and cancer: a practical means of prevention?
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Vitamins and carotenoids intake and the risk of basal cell carcinoma of the skin in women (United States).
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Vitamins and perinatal outcomes among HIV-negative women in Tanzania
scientific article published in April 2007
Waist circumference, waist:hip ratio, and risk of breast cancer in the Nurses' Health Study
scientific article published on 01 December 1999
Walking and Leisure-Time Activity and Risk of Hip Fracture in Postmenopausal Women
scientific article published in The Journal of the American Medical Association
Walking compared with vigorous physical activity and risk of type 2 diabetes in women: a prospective study
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Walnut consumption is associated with lower risk of type 2 diabetes in women
scientific article published on 20 February 2013
Weighing up dietary patterns.
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Weight History and All-Cause and Cause-Specific Mortality in Three Prospective Cohort Studies
scientific article published on 4 April 2017
Weight and weight changes in early adulthood and later breast cancer risk
scientific article published on 30 January 2017
Weight as a risk factor for clinical diabetes in women
scientific article published in September 1990
Weight change and risk of postmenopausal breast cancer (United States).
scientific article published in July 2000
Weight changes and health in Cuba
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Weight cycling and mortality among middle-aged or older women
scientific article published on May 2009
Weight cycling and risk of gallstone disease in men.
scientific article published in November 2006
Weight cycling and the risk of developing type 2 diabetes among adult women in the United States
scientific article published in February 2004
Weight cycling, weight gain, and risk of hypertension in women
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Weight gain as a risk factor for clinical diabetes mellitus in women
scientific article published in April 1995
Weight loss in Parkinson's disease
scholarly article by Honglei Chen et al published 25 April 2003 in Annals of Neurology
Weight loss in the elderly: cause or effect of poor health?
scientific article published in October 1997
Weight status, abdominal adiposity, diabetes, and early age-related lens opacities
scientific article published in September 2003
Weight training, aerobic physical activities, and long-term waist circumference change in men.
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Weight, diet, and the risk of symptomatic gallstones in middle-aged women
scientific article published on 01 August 1989
Weight, weight change, and coronary heart disease in women. Risk within the 'normal' weight range
scientific article published in February 1995
Weight-control behaviors and subsequent weight change among adolescents and young adult females
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Western-Style Diet, pks Island-Carrying Escherichia coli, and Colorectal Cancer: Analyses From Two Large Prospective Cohort Studies
scientific article published in 2022
What's next in medicine
scientific article published on 01 December 2007
Which are the greatest recent discoveries and the greatest future challenges in nutrition?
scientific article published on 10 October 2007
White rice, brown rice, and risk of type 2 diabetes in US men and women
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Who is susceptible to cancers of the breast, colon, and prostate?
scientific article published on September 1995
Whole Grain Consumption and Risk of Ischemic Stroke: Results From 2 Prospective Cohort Studies
scientific article published on 10 November 2017
Whole grain consumption and risk of ischemic stroke in women: A prospective study.
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Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study
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Whole-grain intake and the risk of type 2 diabetes: a prospective study in men
scientific article published on 01 September 2002
Will high-carbohydrate/low-fat diets reduce the risk of coronary heart disease?
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Will it be cheese, bologna, or peanut butter?
scientific article published on 15 May 2017
Yogurt consumption and colorectal cancer incidence and mortality in the Nurses' Health Study and the Health Professionals Follow-Up Study
scientific article published on 06 October 2020
Yogurt consumption in relation to mortality from cardiovascular disease, cancer, and all causes: a prospective investigation in 2 cohorts of US women and men
scientific article published on 01 March 2020
Zinc supplement use and risk of prostate cancer
scientific article published on 01 July 2003
[Less fat or a different fat?]
scientific article published on 01 April 1998
trans-fatty acid isomers in adipose tissue have divergent associations with adiposity in humans
scientific article
β-Carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms in relation to plasma carotenoid and retinol concentrations in women of European descent
scientific article published on 7 November 2012
ω-3 Intake in patients with retinitis pigmentosa receiving vitamin A-Reply
scientific article published in February 2013
ω-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies
scientific article published on 27 June 2016
ω-3 intake and visual acuity in patients with retinitis pigmentosa receiving vitamin A
scientific article published on June 2012