Cashew Nut Consumption Increases HDL Cholesterol and Reduces Systolic Blood Pressure in Asian Indians with Type 2 Diabetes: A 12-Week Randomized Controlled Trial
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| Description | scientific article published in January 2018 |
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author: Kamala Krishnaswamy Viswanathan Mohan Donna Spiegelman Lindsay M Jaacks Jordi Salas-Salvadó Walter C. Willett |
| Publication date | January 1, 2018 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |