Low carbohydrate diet from plant or animal sources and mortality among myocardial infarction survivors
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| Description | scientific article |
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author: Alan L. Flint Kathryn M. Rexrode Eric Rimm Pai-Hsien Jennifer Hsu Frank B. Hu Kenneth J. Mukamal Walter C. Willett |
| Publication date | September 22, 2014 |
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| Missing/wrong data? | Edit Wikidata item |