The usual intake of lignans but not that of isoflavones may be related to cardiovascular risk factors in U.S. men.
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| Description | scientific article published in February 2005 |
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author: Yvonne T van der Schouw Laura Sampson Eric Rimm Walter C. Willett |
| Publication date | February 1, 2005 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |