Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
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| Description | scientific article published on November 1, 2003 |
| Author/s |
author: P. K. Newby Laura Sampson Eric Rimm Diane Feskanich Frank B. Hu Stephanie A Smith-Warner Walter C. Willett |
| Publication date | November 1, 2003 |
| Language | English |
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| Access work |
https://academic.oup.com/ajcn/article-pdf/78/5/941/23712493/nu1103000941.pdf |
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| Missing/wrong data? | Edit Wikidata item |