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List of works by Emilio Ros

A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial

scientific article

A Mediterranean diet enriched with olive oil is associated with higher serum total osteocalcin levels in elderly men at high cardiovascular risk.

scientific article

A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women.

scientific article published on 8 October 2015

A genetic variant in the LDLR promoter is responsible for part of the LDL-cholesterol variability in primary hypercholesterolemia

scientific article

A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk.

scientific article

A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study.

scientific article published in July 2008

A metabolomics-driven approach to predict cocoa product consumption by designing a multimetabolite biomarker model in free-living subjects from the PREDIMED study

scientific article

A moderate intake of phytosterols from habitual diet affects cholesterol metabolism.

scientific article published in December 2009

A presumptive new locus for autosomal dominant hypercholesterolemia mapping to 8q24.22

scientific article published on 01 May 2011

A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

scientific article published on 28 May 2014

A short screener is valid for assessing Mediterranean diet adherence among older Spanish men and women

scientific article published on 20 April 2011

A walnut diet improves endothelial function in hypercholesterolemic subjects: a randomized crossover trial

scientific article

APOA5 variants predispose hyperlipidemic patients to atherogenic dyslipidemia and subclinical atherosclerosis

scientific article published on 9 March 2015

Acute effects of high-fat meals enriched with walnuts or olive oil on postprandial endothelial function.

scientific article published on 26 September 2006

Acute effects of three high-fat meals with different fat saturations on energy expenditure, substrate oxidation and satiety

scientific article published on 17 November 2008

Adherence to Mediterranean diet is associated with methylation changes in inflammation-related genes in peripheral blood cells

scientific article

Adherence to a Mediterranean-type diet and reduced prevalence of clustered cardiovascular risk factors in a cohort of 3204 high-risk patients

article

Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial

scientific article published on 09 May 2019

Adherence to an Energy-restricted Mediterranean Diet Score and Prevalence of Cardiovascular Risk Factors in the PREDIMED-Plus: A Cross-sectional Study

scientific article published on 02 October 2018

Adherence to the Mediterranean Lifestyle and Desired Body Weight Loss in a Mediterranean Adult Population with Overweight: A PREDIMED-Plus Study

scientific article published on 16 July 2020

Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol.

scientific article

Amino acid change in the carbohydrate response element binding protein is associated with lower triglycerides and myocardial infarction incidence depending on level of adherence to the Mediterranean diet in the PREDIMED trial

scientific article published on 21 January 2014

An NPC1L1 gene promoter variant is associated with autosomal dominant hypercholesterolemia

scientific article

Apolipoprotein E gene mutations in subjects with mixed hyperlipidemia and a clinical diagnosis of familial combined hyperlipidemia

article

Association Between Fatty Acids of Blood Cell Membranes and Incidence of Coronary Heart Disease

scientific article published on 01 April 2019

Association between a healthy lifestyle and general obesity and abdominal obesity in an elderly population at high cardiovascular risk

scholarly article by Mònica Bulló et al published September 2011 in Preventive Medicine

Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial

scientific article published on 6 June 2016

Association between the 2018 WCRF/AICR and the Low-Risk Lifestyle Scores with Colorectal Cancer Risk in the Predimed Study

scientific article published on 23 April 2020

Association of Tryptophan Metabolites with Incident Type 2 Diabetes in the PREDIMED Trial: A Case–Cohort Study

scientific article published on 08 June 2018

Association of plasma markers of cholesterol homeostasis with metabolic syndrome components. A cross-sectional study

scientific article published on 31 May 2010

Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex

scientific article published on 08 November 2019

Associations between serum uric acid concentrations and metabolic syndrome and its components in the PREDIMED study.

scientific article published on 31 October 2014

Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low.

scientific article

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization

scientific article published on 14 September 2016

Atorvastatin versus Bezafibrate in Mixed Hyperlipidaemia : Randomised Clinical Trial of Efficacy and Safety (the ATOMIX Study)

scientific article published on 01 January 2003

Barriers, Opportunities, and Challenges in Addressing Disparities in Diet-Related Cardiovascular Disease in the United States

scientific article published on 23 March 2020

Basal plasma concentrations of plant sterols can predict LDL-C response to sitosterol in patients with familial hypercholesterolemia

article

Baseline adherence to the Mediterranean diet and major cardiovascular events: Prevención con Dieta Mediterránea trial.

scientific article

Benefits of the Mediterranean Diet: Insights From the PREDIMED Study.

scientific article

Biomarker assessment of the immunomodulator effect of atorvastatin in stable renal transplant recipients and hypercholesterolemic patients.

scientific article published on December 2010

CD142+/CD61+, CD146+ and CD45+ microparticles predict cardiovascular events in high risk patients following a Mediterranean diet supplemented with nuts

scientific article published on 7 April 2016

CD3+/CD45+ and SMA-α+ circulating microparticles are increased in individuals at high cardiovascular risk who will develop a major cardiovascular event

scientific article published on 28 January 2016

CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trial

scientific article

CONSENSUS ON FATS AND OILS IN THE DIET OF S ISH ADULTS; POSITION PAPER OF THE SPANISH FEDERATION OF FOOD, NUTRITION AND DIETETICS SOCIETIES

scientific article published on August 2015

Cancer Signaling Transcriptome Is Upregulated in Type 2 Diabetes Mellitus

scientific article published on 29 December 2020

Carotid and femoral plaque burden is inversely associated with the α-linolenic acid proportion of serum phospholipids in Spanish subjects with primary dyslipidemia

article

Carotid atherosclerosis and lipoprotein particle subclasses in familial hypercholesterolaemia and familial combined hyperlipidaemia

scientific article published on 31 December 2010

Carotid atherosclerosis and vascular age in the assessment of coronary heart disease risk beyond the Framingham Risk Score

scientific article published on 21 February 2007

Carotid atherosclerosis in familial combined hyperlipidemia associated with the APOB/APOA-I ratio.

scientific article published on 14 August 2007

Carotid intima-media thickness changes with Mediterranean diet: A randomized trial (PREDIMED-Navarra)

scientific article published on 06 July 2011

Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial

scientific article published on 02 October 2018

Changes in bread consumption and 4-year changes in adiposity in Spanish subjects at high cardiovascular risk.

scientific article published on 3 December 2012

Changes in ultrasound-assessed carotid intima-media thickness and plaque with a Mediterranean diet: a substudy of the PREDIMED trial.

scientific article

Characterizing the Molecular Architecture of Cortical Regions Associated with High Educational Attainment in Older Individuals

scientific article published on 08 April 2019

Chest pain at rest in patients with coronary artery disease. Myocardial ischemia, esophageal dysfunction, or panic disorder?

scientific article published on 01 July 1997

Cholestane-3β,5α,6β-triol: high levels in Niemann-Pick type C, cerebrotendinous xanthomatosis, and lysosomal acid lipase deficiency.

scientific article

Chromium Exposure and Risk of Cardiovascular Disease in High Cardiovascular Risk Subjects - Nested Case-Control Study in the Prevention With Mediterranean Diet (PREDIMED) Study

scientific article published on 8 April 2017

Clinical Application of Plant Sterol and Stanol Products

scientific article published on 04 May 2015

Cohort profile: design and methods of the PREDIMED study

scientific article

Commentary: Mediterranean diet and cognitive outcomes: epidemiological evidence suggestive, randomized trials needed

scientific article published in July 2013

Common cholesteryl ester transfer protein gene variation related to high-density lipoprotein cholesterol is not associated with decreased coronary heart disease risk after a 10-year follow-up in a Mediterranean cohort: Modulation by alcohol consumpt

scientific article published on 27 March 2010

Comparative study of a microporous cholestyramine analogue (filicol) and gemfibrozil for treatment of severe primary hypercholesterolemia. Short- and long-term results

scientific article published on 01 February 1991

Comparison of a high-carbohydrate and a high-monounsaturated fat, olive oil-rich diet on the susceptibility of LDL to oxidative modification in subjects with Type 2 diabetes mellitus

scientific article published in February 2004

Comparison of genetic versus clinical diagnosis in familial hypercholesterolemia.

scientific article

Comparison of stationary vs ambulatory 24-hour pH monitoring systems in diagnosis of gastroesophageal reflux disease

scientific article published on 01 February 1993

Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population

scientific article published on 19 August 2015

Corrigendum to “APOA5 variants predispose hyperlipidemic patients to atherogenic dyslipidemia and subclinical atherosclerosis” [Atherosclerosis 240/1 (2015) 98–104]

scientific article published on 12 May 2016

Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED study

scientific article published on 27 February 2013

Cross-sectional association of nut intake with adiposity in a Mediterranean population

scientific article

Cross-sectional associations between macronutrient intake and chronic kidney disease in a population at high cardiovascular risk

Cross-sectional associations of objectively-measured sleep characteristics with obesity and type 2 diabetes in the PREDIMED-Plus trial

scientific article published on 01 December 2018

Crossover study of diets enriched with virgin olive oil, walnuts or almonds. Effects on lipids and other cardiovascular risk markers

scientific article published on 21 March 2011

Dairy product consumption and risk of colorectal cancer in an older mediterranean population at high cardiovascular risk

scientific article published on 04 May 2018

Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.

scientific article published on 7 February 2015

Dealcoholized red wine decreases systolic and diastolic blood pressure and increases plasma nitric oxide: short communication.

scientific article published on 6 September 2012

Deterioration of esophageal motility with age: a manometric study of 79 healthy subjects

scientific article published on 01 July 1999

Determinants of the omega-3 index in a Mediterranean population at increased risk for CHD

article

Determination of atorvastatin and its metabolite ortho-hydroxyatorvastatin in human plasma by on-line anion-exchange solid-phase extraction and liquid chromatography tandem mass spectrometry.

scientific article

Diet quality and nutrient density in subjects with metabolic syndrome: Influence of socioeconomic status and lifestyle factors. A cross-sectional assessment in the PREDIMED-Plus study

scientific article published on 02 May 2019

Dietary Diversity and Nutritional Adequacy among an Older Spanish Population with Metabolic Syndrome in the PREDIMED-Plus Study: A Cross-Sectional Analysis.

scientific article published on 26 April 2019

Dietary Inflammatory Index and Incidence of Cardiovascular Disease in the PREDIMED Study

scientific article

Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study

scientific article published on 04 November 2018

Dietary Marine ω-3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial.

scientific article

Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial

scientific article published on 02 October 2020

Dietary energy density and body weight changes after 3 years in the PREDIMED study.

scientific article published on 6 March 2017

Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.

scientific article published on 11 November 2015

Dietary fibre intake is inversely associated with carotid intima-media thickness: a cross-sectional assessment in the PREDIMED study.

scientific article published on 24 June 2009

Dietary fibre, nuts and cardiovascular diseases.

scientific article published on November 2006

Dietary inflammatory index and anthropometric measures of obesity in a population sample at high cardiovascular risk from the PREDIMED (PREvención con DIeta MEDiterránea) trial

scientific article published on 27 February 2015

Dietary magnesium intake is inversely associated with mortality in adults at high cardiovascular disease risk

scientific article

Dietary total antioxidant capacity and mortality in the PREDIMED study.

scientific article published on 07 February 2015

Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

scientific article published on 26 January 2016

Differential age-related gray and white matter impact mediates educational influence on elders' cognition.

scientific article published on 17 August 2016

Docosahexaenoic acid modulates the enterocyte Caco-2 cell expression of microRNAs involved in lipid metabolism.

scientific article published on 12 March 2014

Dysfunctional High-Density Lipoproteins Are Associated With a Greater Incidence of Acute Coronary Syndrome in a Population at High Cardiovascular Risk: A Nested Case-Control Study

scientific article published on 16 January 2020

Eat a healthy diet and drink wisely to postpone dying if you survived a myocardial infarction?: yes, but randomized clinical trials are needed

scientific article published in October 2013

Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile

scientific article published on 26 May 2010

Ecografía femoral en la evaluación de la aterosclerosis preclínica. Distribución de valores del grosor íntima-media y frecuencia de placas de ateroma en una cohorte comunitaria española

scientific article published on 01 November 2008

Editorial commentary: Plant-based diets: More than meets the eye

scientific article published on 09 May 2018

Effect of Mediterranean diet on the expression of pro-atherogenic genes in a population at high cardiovascular risk

article

Effect of a Lifestyle Intervention Program With Energy-Restricted Mediterranean Diet and Exercise on Weight Loss and Cardiovascular Risk Factors: One-Year Results of the PREDIMED-Plus Trial

article by Jordi Salas-Salvadó et al published 2 November 2018 in Diabetes Care

Effect of a Mediterranean Diet Intervention on Dietary Glycemic Load and Dietary Glycemic Index: The PREDIMED Study

scientific article

Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial.

scientific article

Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial

scientific article published on 01 October 2019

Effect of a high-fat Mediterranean diet on bodyweight and waist circumference: a prespecified secondary outcomes analysis of the PREDIMED randomised controlled trial

scientific article published on 01 May 2019

Effect of a high-fat Mediterranean diet on bodyweight and waist circumference: a prespecified secondary outcomes analysis of the PREDIMED randomised controlled trial.

retracted scientific article published on 6 June 2016

Effect of a traditional Mediterranean diet on apolipoproteins B, A-I, and their ratio: A randomized, controlled trial

scientific article published on 06 May 2011

Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial.

scientific article published on June 2007

Effect of apolipoprotein E polymorphism on renal transplantation

scientific article

Effect of apolipoprotein polymorphisms in renal transplant recipients

scientific article published in August 2003

Effect of atorvastatin and bezafibrate on plasma levels of C-reactive protein in combined (mixed) hyperlipidemia

scientific article published on June 2002

Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: results from the PREDIMED-Plus Study

scientific article published on 16 September 2019

Effect of lean red meat from lamb v. lean white meat from chicken on the serum lipid profile: a randomised, cross-over study in women

scientific article published on 9 September 2011

Effect of pravastatin treatment on the evolution of extracoronary atherosclerosis in renal transplant patients

scientific article published in February 2002

Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial

scientific article

Effect of the Mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial

scientific article

Effectiveness of lipid-lowering therapy in HIV patients.

scientific article published on May 2008

Effectiveness of the physical activity intervention program in the PREDIMED-Plus study: a randomized controlled trial

scientific article published on 13 November 2018

Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

scientific article

Effects of Long-Term Walnut Supplementation on Body Weight in Free-Living Elderly: Results of a Randomized Controlled Trial

scientific article published on 18 September 2018

Effects of Mediterranean Diets on Kidney Function: A Report From the PREDIMED Trial

article by Andrés Díaz-López et al published September 2012 in American Journal of Kidney Diseases

Effects of Mediterranean diets with low and high proportions of phytate-rich foods on the urinary phytate excretion.

scientific article published on 28 January 2010

Effects of Supplementing the Usual Diet with a Daily Dose of Walnuts for Two Years on Metabolic Syndrome and Its Components in an Elderly Cohort

scientific article published on 11 February 2020

Effects of a Mediterranean Eating Plan on the Need for Glucose-Lowering Medications in Participants With Type 2 Diabetes: A Subgroup Analysis of the PREDIMED Trial

scientific article published on 10 June 2019

Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

scientific article

Effects of a Novel Nutraceutical Combination (Aquilea Colesterol®) on the Lipid Profile and Inflammatory Biomarkers: A Randomized Control Trial

scientific article published on 26 April 2019

Effects of chlorpromazine hydrochloride on bile salt synthesis, bile formation and biliary lipid secretion in the rhesus monkey: a model for chlorpromazine-induced cholestasis

scientific article (publication date: February 1979)

Effects of dietary fibre intake on risk factors for cardiovascular disease in subjects at high risk.

scientific article published on 15 March 2009

Effects of ezetimibe on cholesterol metabolism in HIV-infected patients with protease inhibitor-associated dyslipidemia: a single-arm intervention trial

scientific article

Effects of milk supplementation with conjugated linoleic acid (isomers cis-9, trans-11 and trans-10, cis-12) on body composition and metabolic syndrome components

scientific article published on 11 July 2007

Effects of one serving of mixed nuts on serum lipids, insulin resistance and inflammatory markers in patients with the metabolic syndrome.

scientific article published on 22 December 2009

Effects of plant sterol esters in skimmed milk and vegetable-fat-enriched milk on serum lipids and non-cholesterol sterols in hypercholesterolaemic subjects: a randomised, placebo-controlled, crossover study

article

Effects of red wine on 24-hour esophageal pH and pressures in healthy volunteers

scientific article published on 01 June 1997

Effects of red wine polyphenols and alcohol on glucose metabolism and the lipid profile: a randomized clinical trial.

scientific article published on 3 September 2012

Effects of the Ser326Cys Polymorphism in the DNA Repair OGG1 Gene on Cancer, Cardiovascular, and All-Cause Mortality in the PREDIMED Study: Modulation by Diet

scientific article published on 2 January 2018

Effects of total dietary polyphenols on plasma nitric oxide and blood pressure in a high cardiovascular risk cohort. The PREDIMED randomized trial

scientific article published on 19 September 2014

Effects on Health Outcomes of a Mediterranean Diet With No Restriction on Fat Intake

scientific article published in March 2017

Egg consumption and cardiovascular disease according to diabetic status: The PREDIMED study.

scientific article published on 29 June 2016

Eicosapentaenoic acid in serum phospholipids relates to a less atherogenic lipoprotein profile in subjects with familial hypercholesterolemia

scientific article

Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study

scientific article published on 16 September 2014

Erratum. Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet: Results of the PREDIMED-Reus nutrition intervention randomized trial. Diabetes Care 2011;34:14-19

scientific article published on 13 August 2018

Extra virgin olive oil consumption reduces the risk of osteoporotic fractures in the PREDIMED trial

scientific article published on 13 January 2017

Extravirgin olive oil consumption reduces risk of atrial fibrillation: the PREDIMED (Prevención con Dieta Mediterránea) trial

scientific article

FABP4 plasma levels are increased in familial combined hyperlipidemia.

scientific article

Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional Analysis

article

Fatty acid composition in low-density lipoproteins from renal transplant recipients

scientific article published in September 1999

Fatty acid composition of low-density lipoprotein in renal transplant recipients treated with cyclosporine.

scientific article published in February 2002

Fatty acid composition of nuts – implications for cardiovascular health

article

Fatty acids in serum phospholipids and carotid intima-media thickness in Spanish subjects with primary dyslipidemia

scientific article published on 12 May 2010

Femoral atherosclerosis in heterozygous familial hypercholesterolemia: influence of the genetic defect.

scientific article

Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

scientific article

Fibrate treatment does not modify the expression of acyl coenzyme A oxidase in human liver

scientific article

Fibrates modify the expression of key factors involved in bile-acid synthesis and biliary-lipid secretion in gallstone patients

scientific article published on 18 December 2003

Frequency of low-density lipoprotein receptor gene mutations in patients with a clinical diagnosis of familial combined hyperlipidemia in a clinical setting.

scientific article

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

scientific article

Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk

scientific article published on 29 June 2016

Functional analysis of new 3' untranslated regions genetic variants in genes associated with genetic hypercholesterolemias

scientific article published on 28 February 2017

Gazpacho consumption is associated with lower blood pressure and reduced hypertension in a high cardiovascular risk cohort. Cross-sectional study of the PREDIMED trial

scientific article published on 11 November 2012

Gene-environment interactions of CETP gene variation in a high cardiovascular risk Mediterranean population

scientific article

Genome-Wide Association Study (GWAS) on Bilirubin Concentrations in Subjects with Metabolic Syndrome: Sex-Specific GWAS Analysis and Gene-Diet Interactions in a Mediterranean Population

article

Genotype patterns at CLU, CR1, PICALM and APOE, cognition and Mediterranean diet: the PREDIMED-NAVARRA trial

scientific article

Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women: The PREDIMED study.

scientific article

Glycolysis/gluconeogenesis- and tricarboxylic acid cycle-related metabolites, Mediterranean diet, and type 2 diabetes

scientific article published on 14 February 2020

Healing of erosive esophagitis with sucralfate and cimetidine: influence of pretreatment lower esophageal sphincter pressure and serum pepsinogen I levels

scientific article published in August 1991

Health benefits of nut consumption

scientific article published on 24 June 2010

High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial

scientific article published on 20 June 2019

High sleep variability predicts a blunted weight loss response and short sleep duration a reduced decrease in waist circumference in the PREDIMED-Plus Trial

scientific article published on 19 June 2019

High-monounsaturated fat, olive oil-rich diet has effects similar to a high-carbohydrate diet on fasting and postprandial state and metabolic profiles of patients with type 2 diabetes

scientific article published in December 2000

Homozygosity for a splice junction mutation in exon 8 of the gene encoding lysosomal acid lipase in a Spanish kindred with cholesterol ester storage disease (CESD)

scientific article published on 01 May 1995

Identifying genetic risk variants for coronary heart disease in familial hypercholesterolemia: an extreme genetics approach

scientific article

Impact of Consuming Extra-Virgin Olive Oil or Nuts within a Mediterranean Diet on DNA Methylation in Peripheral White Blood Cells within the PREDIMED-Navarra Randomized Controlled Trial: A Role for Dietary Lipids

scientific article published on 23 December 2017

Impact of carotid atherosclerosis as assessed by B-mode ultrasonography on the evolution of kidney transplantation.

scientific article

Impact of low-density lipoprotein receptor mutational class on carotid atherosclerosis in patients with familial hypercholesterolemia

scientific article published on 08 August 2009

Impact of psychosocial factors on cardiovascular morbimortality: a prospective cohort study

scientific article

Increased Consumption of Virgin Olive Oil, Nuts, Legumes, Whole Grains, and Fish Promotes HDL Functions in Humans

scientific article published on 15 January 2019

Increased Intestinal Cholesterol Absorption in Autosomal Dominant Hypercholesterolemia and No Mutations in the Low-Density Lipoprotein Receptor or Apolipoprotein B Genes

article

Increases in Plasma Tryptophan Are Inversely Associated with Incident Cardiovascular Disease in the Prevención con Dieta Mediterránea (PREDIMED) Study

scientific article published on 8 February 2017

Increasing long-chain n-3PUFA consumption improves small peripheral artery function in patients at intermediate-high cardiovascular risk

scientific article

Influence of HDL Cholesterol on Preclinical Carotid Atherosclerosis in Familial Hypercholesterolemia

scientific article published on 23 March 2006

Influence of Helicobacter pylori infection and eradication on blood lipids and fibrinogen

scientific article published on March 2002

Influence of lifestyle factors and staple foods from the Mediterranean diet on non-alcoholic fatty liver disease among older individuals with metabolic syndrome features

scientific article published on 25 October 2019

Influence of renal posttransplantation dyslipidemia on the degree and severity of carotid and femoral atherosclerosis evaluated by B-mode ultrasound

scientific article published on 01 February 2002

Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet

article by Mari-Pau Mena et al published 3 December 2008 in American Journal of Clinical Nutrition

Inverse association between serum phospholipid oleic acid and insulin resistance in subjects with primary dyslipidaemia.

scientific article published on 31 March 2011

Is complying with the recommendations of sodium intake beneficial for health in individuals at high cardiovascular risk? Findings from the PREDIMED study

scientific article published on 24 December 2014

Is there a role for lifestyle changes in cardiovascular prevention? What, when and how?

scientific article

Isotemporal substitution of inactive time with physical activity and time in bed: cross-sectional associations with cardiometabolic health in the PREDIMED-Plus study

scientific article published on 23 December 2019

Lack of effect of metoclopramide and domperidone on esophageal peristalsis and esophageal acid clearance in reflux esophagitis. A randomized, double-blind study

scientific article published on 01 April 1992

Lack of interaction of apolipoprotein E phenotype with the lipoprotein response to lovastatin or gemfibrozil in patients with primary hypercholesterolemia

scientific article published on 01 May 1998

Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study.

scientific article published on 9 January 2018

Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study

scientific article published on 24 March 2017

Leisure-Time Physical Activity, Sedentary Behaviour and Diet Quality are Associated with Metabolic Syndrome Severity: The PREDIMED-Plus Study

scientific article published on 07 April 2020

Leisure-time physical activity, sedentary behaviors, sleep, and cardiometabolic risk factors at baseline in the PREDIMED-PLUS intervention trial: A cross-sectional analysis.

scientific article

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation.

scientific article published on May 2017

Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

scientific article

Lipid metabolic networks, Mediterranean diet and cardiovascular disease in the PREDIMED trial

scientific article published on 01 December 2018

Lipid phenotype and heritage pattern in families with genetic hypercholesterolemia not related to LDLR, APOB, PCSK9, or APOE.

scientific article published on 22 September 2016

Lipoprotein composition and oxidative modification during therapy with gemfibrozil and lovastatin in patients with combined hyperlipidaemia.

scientific article published on March 1998

Long Daytime Napping Is Associated with Increased Adiposity and Type 2 Diabetes in an Elderly Population with Metabolic Syndrome

scientific article published on 19 July 2019

Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Randomized Controlled Trial.

scientific article published on 20 July 2016

Long-chain n-3 PUFA supplied by the usual diet decrease plasma stearoyl-CoA desaturase index in non-hypertriglyceridemic older adults at high vascular risk.

scientific article published on 19 November 2016

Longitudinal association of changes in diet with changes in body weight and waist circumference in subjects at high cardiovascular risk: the PREDIMED trial

scientific article published on 27 December 2019

Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study

scientific article published on 20 May 2008

Lysine pathway metabolites and the risk of type 2 diabetes and cardiovascular disease in the PREDIMED study: results from two case-cohort studies

scientific article published on 13 November 2019

Lysosomal acid lipase deficiency--an under-recognized cause of dyslipidaemia and liver dysfunction.

scientific article

Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled Trial

scientific article published on 19 December 2020

Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled Trial

scientific article published on February 2017

Mediterranean Diet and Age-Related Cognitive Decline: A Randomized Clinical Trial.

scientific article

Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial

scientific article

Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study

scientific article

Mediterranean diet and heart rate: the PREDIMED randomised trial

scientific article

Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial.

scientific article published on 18 June 2018

Mediterranean diet and risk of heart failure: results from the PREDIMED randomized controlled trial

scientific article

Mediterranean diet and risk of heart failure: results from the PREDIMED randomized controlled trial. Eur J Heart Fail 2017;19:1179-1185. doi: 10.1002/ejhf.750

scientific article published on 30 January 2019

Mediterranean diet for primary prevention of cardiovascular disease

scientific article published in August 2013

Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial.

scientific article

Mediterranean diet reduces 24-hour ambulatory blood pressure, blood glucose, and lipids: one-year randomized, clinical trial.

scientific article published on 05 May 2014

Mediterranean diet reduces the adverse effect of the TCF7L2-rs7903146 polymorphism on cardiovascular risk factors and stroke incidence: a randomized controlled trial in a high-cardiovascular-risk population

scientific article published on 13 August 2013

Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular risk.

scientific article published on 21 August 2013

Mediterranean dietary pattern and depression: the PREDIMED randomized trial

scientific article

Mediterranean diets and metabolic syndrome status in the PREDIMED randomized trial

scientific article

Mercury exposure and risk of cardiovascular disease: a nested case-control study in the PREDIMED (PREvention with MEDiterranean Diet) study.

scientific article

MetProc: Separating Measurement Artifacts from True Metabolites in an Untargeted Metabolomics Experiment

scientific article published on 31 December 2018

Metabolites of Glutamate Metabolism Are Associated With Incident Cardiovascular Events in the PREDIMED PREvención con DIeta MEDiterránea (PREDIMED) Trial

scientific article published on 15 September 2016

Metabolites related to purine catabolism and risk of type 2 diabetes incidence; modifying effects of the TCF7L2-rs7903146 polymorphism

scientific article published on 27 February 2019

MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial

scientific article published on 02 July 2014

Modulation of the atrial specific Kv1.5 channel by the n-3 polyunsaturated fatty acid, alpha-linolenic acid

scientific article published on 22 November 2007

Monocyte gene-expression profile in men with familial combined hyperlipidemia and its modification by atorvastatin treatment

scientific article

Naturally-occurring phytosterols in the usual diet influence cholesterol metabolism in healthy subjects

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New insights into the role of nutrition in CVD prevention.

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Nonalcoholic fatty liver disease is associated with carotid atherosclerosis: a case-control study

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Novel Multimetabolite Prediction of Walnut Consumption by a Urinary Biomarker Model in a Free-Living Population: the PREDIMED Study

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Novel association of the obesity risk-allele near Fas Apoptotic Inhibitory Molecule 2 (FAIM2) gene with heart rate and study of its effects on myocardial infarction in diabetic participants of the PREDIMED trial.

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Nuclear magnetic resonance lipoprotein abnormalities in newly-diagnosed type 2 diabetes and their association with preclinical carotid atherosclerosis.

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Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk

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Nut consumption and blood lipid levels: a pooled analysis of 25 intervention trials

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Nut intake and adiposity: meta-analysis of clinical trials

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Nutrient adequacy and diet quality in a Mediterranean population with metabolic syndrome: A cross-sectional study

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Nutrients, foods, dietary patterns and telomere length: Update of epidemiological studies and randomized trials

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Nutrition Intervention on Cardiovascular Risk Factors in Healthy Individuals: Glass Half Empty or Half Full?

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Nutritional adequacy according to carbohydrates and fat quality

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Nutritional preconditioning by marine omega-3 fatty acids in patients with ST-segment elevation myocardial infarction: A METOCARD-CNIC trial substudy.

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Nuts and Berries for Heart Health

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Nuts and CVD.

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Nuts and novel biomarkers of cardiovascular disease.

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Nuts, hypertension and endothelial function

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Nuts: nutrition and health outcomes

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OUP accepted manuscript

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Obesity indexes and total mortality among elderly subjects at high cardiovascular risk: the PREDIMED study

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Olive oil and CVD: accruing evidence of a protective effect

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Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008.

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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

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Omega-3 fatty acids and HDL. How do they work in the prevention of cardiovascular disease?

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Oral pancreatic enzymes accelerate closure of external pancreatic fistulae

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Other relevant components of nuts: phytosterols, folate and minerals

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Oxidation of low-density lipoproteins in renal transplant recipients

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Oxidation of low-density lipoproteins in renal transplant recipients treated with tacrolimus.

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Physical activity is associated with better global cognition and frontal function in overweight/obese older adults with metabolic syndrome

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Physical fitness and physical activity association with cognitive function and quality of life: baseline cross-sectional analysis of the PREDIMED-Plus trial

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Phytosterol plasma concentrations and coronary heart disease in the prospective Spanish EPIC cohort.

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Phytosterols inhibit the tumor growth and lipoprotein oxidizability induced by a high-fat diet in mice with inherited breast cancer.

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Plant sterol intake and education level in the Spanish EPIC cohort

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Plasma Acylcarnitines and Risk of Type 2 Diabetes in a Mediterranean Population at High Cardiovascular Risk

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Plasma Arginine/Asymmetric Dimethylarginine Ratio and Incidence of Cardiovascular Events: A Case-Cohort Study.

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Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial

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Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea).

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Plasma Lipidomic Profiling and Risk of Type 2 Diabetes in the PREDIMED Trial

Plasma Metabolites Associated with Coffee Consumption: A Metabolomic Approach within the PREDIMED Study.

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Plasma Metabolites Associated with Frequent Red Wine Consumption: A Metabolomics Approach within the PREDIMED Study

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Plasma Metabolites From Choline Pathway and Risk of Cardiovascular Disease in the PREDIMED (Prevention With Mediterranean Diet) Study

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Plasma Metabolomics Profiles were Associated with the Amount and Source of Protein Intake: A Metabolomics Approach within the PREDIMED Study

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Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions

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Plasma branched chain/aromatic amino acids, enriched Mediterranean diet and risk of type 2 diabetes: case-cohort study within the PREDIMED Trial

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Plasma lipidome patterns associated with cardiovascular risk in the PREDIMED trial: A case-cohort study

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Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet.

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Plasma metabolites predict both insulin resistance and incident type 2 diabetes: a metabolomics approach within the Prevención con Dieta Mediterránea (PREDIMED) study

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Polymorphism of the Transcription Factor 7-Like 2 Gene (TCF7L2) Interacts with Obesity on Type-2 Diabetes in the PREDIMED Study Emphasizing the Heterogeneity of Genetic Variants in Type-2 Diabetes Risk Prediction: Time for Obesity-Specific [...]

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Polymorphisms Cyclooxygenase-2 -765G>C and Interleukin-6 -174G>C Are Associated with Serum Inflammation Markers in a High Cardiovascular Risk Population and Do Not Modify the Response to a Mediterranean Diet Supplemented with Virgin Olive Oil or Nuts

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Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.

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Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial

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Polyphenol-rich foods in the Mediterranean diet are associated with better cognitive function in elderly subjects at high cardiovascular risk

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Postcholecystectomy symptoms. A prospective study of gall stone patients before and two years after surgery.

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Potato Consumption Does Not Increase Blood Pressure or Incident Hypertension in 2 Cohorts of Spanish Adults.

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Pravastatin improves low-density lipoprotein oxidation in renal transplantation

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Preclinical vascular disease in systemic lupus erythematosus and primary antiphospholipid syndrome

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Prediction of Cardiovascular Disease by the Framingham-REGICOR Equation in the High-Risk PREDIMED Cohort: Impact of the Mediterranean Diet Across Different Risk Strata

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Predictores de adhesión a tratamiento dietético: experiencia del PREDIMED

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Predictors of short- and long-term adherence with a Mediterranean-type diet intervention: the PREDIMED randomized trial.

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Prevalence by sex of preclinical carotid atherosclerosis in newly diagnosed type 2 diabetes

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Prevention of Diabetes With Mediterranean Diets

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Prevention of Diabetes With Mediterranean Diets

Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

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Promoter variant -204A > C of the cholesterol 7α-hydroxylase gene: association with response to plant sterols in humans and increased transcriptional activity in transfected HepG2 cells

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Protective Effects of the Mediterranean Diet on Type 2 Diabetes and Metabolic Syndrome.

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Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial

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RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

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Randomised trial of endoscopic sphincterotomy with gallbladder left in situ versus open surgery for common bileduct calculi in high-risk patients

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Randomized crossover study of gemfibrozil versus lovastatin in familial combined hyperlipidemia: additive effects of combination treatment on lipid regulation.

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Rare genetic variants with large effect on triglycerides in subjects with a clinical diagnosis of familial vs nonfamilial hypertriglyceridemia.

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Red Blood Cell Eicosapentaenoic Acid Inversely Relates to MRI-Assessed Carotid Plaque Lipid Core Burden in Elders at High Cardiovascular Risk.

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Reduction in systemic and VLDL triacylglycerol concentration after a 3-month Mediterranean-style diet in high-cardiovascular-risk subjects

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Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial.

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Reductions in plasma cholesterol levels after fenofibrate treatment are negatively correlated with resistin expression in human adipose tissue.

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Regional vulnerability of hippocampal subfields to aging measured by structural and diffusion MRI.

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Relationship between noninvasive scores of nonalcoholic fatty liver disease and nuclear magnetic resonance lipoprotein abnormalities: A focus on atherogenic dyslipidemia.

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Replacing red meat and processed red meat for white meat, fish, legumes or eggs is associated with lower risk of incidence of metabolic syndrome

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Response to Letter Regarding Article, "Extravirgin Olive Oil Consumption Reduces Risk of Atrial Fibrillation: The PREDIMED (Prevención con Dieta Mediterránea) Trial".

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Retraction and Republication: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. N Engl J Med 2013;368:1279-90

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Risk factors differentially associated with non-alcoholic fatty liver disease in males and females with metabolic syndrome

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Risk of peripheral artery disease according to a healthy lifestyle score: The PREDIMED study

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Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examination

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Saturated fat intake and alcohol consumption modulate the association between the APOE polymorphism and risk of future coronary heart disease: a nested case-control study in the Spanish EPIC cohort.

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Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial

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Serum lipid responses to weight loss differ between overweight adults with familial hypercholesterolemia and those with familial combined hyperlipidemia.

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Serum palmitoleate acts as a lipokine in subjects at high cardiometabolic risk.

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Serum sterol responses to increasing plant sterol intake from natural foods in the Mediterranean diet.

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Simultaneous determination of oxysterols, phytosterols and cholesterol precursors by high performance liquid chromatography tandem mass spectrometry in human serum

Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular Risk.

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Sonographic evaluation of Achilles tendons and carotid atherosclerosis in familial hypercholesterolemia.

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Statistical and biological gene-lifestyle interactions of MC4R and FTO with diet and physical activity on obesity: new effects on alcohol consumption

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Symptomatic versus silent gallstones. Radiographic features and eligibility for nonsurgical treatment

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Tendon xanthomas in familial hypercholesterolemia are associated with cardiovascular risk independently of the low-density lipoprotein receptor gene mutation

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The Effect of Physical Activity and High Body Mass Index on Health-Related Quality of Life in Individuals with Metabolic Syndrome

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The Effect of a Mediterranean Diet on the Incidence of Cataract Surgery

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The Mediterranean Diet decreases LDL atherogenicity in high cardiovascular risk individuals: a randomized controlled trial.

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The PREDIMED study

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The Walnuts and Healthy Aging Study (WAHA): Protocol for a Nutritional Intervention Trial with Walnuts on Brain Aging

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The apolipoprotein B R3500Q gene mutation in Spanish subjects with a clinical diagnosis of familial hypercholesterolemia

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The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial

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The proportion of total C18:1 trans-fatty acids in red blood cell membranes relates to carotid plaque prevalence.

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The role of diet in the prevention of type 2 diabetes

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The role of the Mediterranean diet on weight loss and obesity-related diseases

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The use of Achilles tendon sonography to distinguish familial hypercholesterolemia from other genetic dyslipidemias

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Thyroid hormone receptor alpha gene variants increase the risk of developing obesity and show gene-diet interactions

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Total and Subtypes of Dietary Fat Intake and Its Association with Components of the Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Risk

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Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study

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Transcriptional response to a Mediterranean diet intervention exerts a modulatory effect on neuroinflammation signaling pathway

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Treatment of type IIb familial combined hyperlipidemia with the combination pravastatin-piperazine sultosilate

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Trending Cardiovascular Nutrition Controversies

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Type 2 diabetes and cognitive impairment in an older population with overweight or obesity and metabolic syndrome: baseline cross-sectional analysis of the PREDIMED-plus study

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Update on lysosomal acid lipase deficiency: Diagnosis, treatment and patient management.

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Ursodeoxycholic acid treatment of primary hepatolithiasis in Caroli's syndrome

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Utility of inpatient 24-hour intraesophageal pH monitoring in diagnosis of gastroesophageal reflux

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Value of Nissen fundoplication in patients with gastro-oesophageal reflux judged by long-term symptom control

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Vascular risk factors, vascular disease, lipids and lipid targets in patients with familial dysbetalipoproteinemia: a European cross-sectional study

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Walnut Consumption for Two Years and Leukocyte Telomere Attrition in Mediterranean Elders: Results of a Randomized Controlled Trial

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White fish reduces cardiovascular risk factors in patients with metabolic syndrome: the WISH-CARE study, a multicenter randomized clinical trial

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White matter hyperintensities and cognitive reserve during a working memory task: a functional magnetic resonance imaging study in cognitively normal older adults

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Yogurt consumption and abdominal obesity reversion in the PREDIMED study.

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[Caroli's disease]

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[How to publish in The New England Journal of Medicine and not to die while trying it; the PREDIMED experience]

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