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Reduction in systemic and VLDL triacylglycerol concentration after a 3-month Mediterranean-style diet in high-cardiovascular-risk subjects

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Description scientific article published on 4 December 2009
Author/s

author: Montserrat Fitó  Dolores Corella Piquer  Javier S Perona  Fernando Arós  María-Isabel Covas  Emilio Ros  Valentina Ruiz-Gutierrez  Miguel Ángel Martínez-González 

Publication date December 4, 2009
Language English
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