Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial
scientific article published on 6 June 2016
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author: Estefania Toledo, Jordi Salas-Salvadó, Emilio Ros, Lluís Serra Majem, Miguel Ángel Martínez-González, Itziar Zazpe, Amelia Marti, Xavier Pintó, Montserrat Fitó, Fernando Arós, Enrique Gómez-Gracia, Pilar Buil-Cosiales, Francisco Javier Basterra-Gortari, Javier Diez-Espino, Manuel Ortega-Calvo, Manuel Moñino, Rosa Lamuela-Raventos, Nancy Babio, Dolores Corella Piquer
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