Legume consumption and risk of all-cause, cardiovascular, and cancer mortality in the PREDIMED study.
scientific article published on 9 January 2018
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author: Nerea Becerra-Tomás, Jordi Salas-Salvadó, Christopher Papandreou, Mònica Bulló Bonet, Helmut Schroder, José V Sorlí, Montserrat Fitó, Miguel Ángel Martínez-González, Miguel Ruiz-Canela, Lluís Serra Majem, Fernando Arós, José Lapetra, Miquel Àngel Fiol, Emilio Ros, Dolores Corella Piquer
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