Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.
scientific article published on 11 November 2015
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author: Emilio Ros, Lluís Serra Majem, Estefania Toledo, Jordi Salas-Salvadó, Marta Guasch-Ferré, José Manuel Santos-Lozano, Mònica Bulló Bonet, Alfredo Gea, PREDIMED Investigators, Montserrat Fitó, Miguel Ángel Martínez-González, Fernando Arós, Enrique Gómez-Gracia, Miquel Àngel Fiol, Nancy Babio, Dolores Corella Piquer
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