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List of works by Nadia Slimani

A U-shaped relationship between plasma folate and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article

A combination of plasma phospholipid fatty acids and its association with incidence of type 2 diabetes: The EPIC-InterAct case-cohort study

scientific article published on 11 October 2017

A cross-sectional analysis of the associations between adult height, BMI and serum concentrations of IGF-I and IGFBP-1 -2 and -3 in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 23 August 2010

A genomic approach to therapeutic target validation identifies a glucose-lowering GLP1R variant protective for coronary heart disease

scientific article published on June 2016

A metabolomic study of biomarkers of meat and fish intake

scientific article published on 25 January 2017

A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer risk

scientific article published on 27 March 2013

A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Abstract 4811: Dietary folate intake and pancreatic cancer risk: Results from the European Prospective Investigation into Cancer and Nutrition

Adapting a standardised international 24 h dietary recall methodology (GloboDiet software) for research and dietary surveillance in Korea

scientific article

Adherence to the Mediterranean diet is associated with lower abdominal adiposity in European men and women.

scientific article published in July 2009

Advancing food, nutrition, and health research in Europe by connecting and building research infrastructures in a DISH-RI: Results of the EuroDISH project

article

Age at menopause, reproductive life span, and type 2 diabetes risk: results from the EPIC-InterAct study

scientific article published on 10 December 2012

Alcohol attributable burden of incidence of cancer in eight European countries based on results from prospective cohort study

scientific article

Alcohol intake and breast cancer risk: the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

An absolute risk model to identify individuals at elevated risk for pancreatic cancer in the general population

scientific article published on 13 September 2013

An approach to estimate between- and within-group correlation coefficients in multicenter studies: plasma carotenoids as biomarkers of intake of fruits and vegetables

scientific article published on 10 August 2005

Anthropometric factors and risk of endometrial cancer: the European prospective investigation into cancer and nutrition

article by Christine M Friedenreich et al published 12 February 2007 in Cancer Causes & Control

Anthropometric measures and epithelial ovarian cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published in 2009

Anthropometric measures, body mass index, and pancreatic cancer: a pooled analysis from the Pancreatic Cancer Cohort Consortium (PanScan).

scientific article

Anthropometric measures, endogenous sex steroids and breast cancer risk in postmenopausal women: a study within the EPIC cohort

scientific article published in June 2006

Assessing food intake through a chest-worn camera device

scientific article published in August 2014

Association Between Low-Density Lipoprotein Cholesterol-Lowering Genetic Variants and Risk of Type 2 Diabetes: A Meta-analysis

scientific article published on October 2016

Association between plasma phospholipid saturated fatty acids and metabolic markers of lipid, hepatic, inflammation and glycaemic pathways in eight European countries: a cross-sectional analysis in the EPIC-InterAct study

scientific article published on 17 November 2017

Association between pre-diagnostic circulating vitamin D concentration and risk of colorectal cancer in European populations:a nested case-control study

scientific article (publication date: 21 January 2010)

Association of Multiple Biomarkers of Iron Metabolism and Type 2 Diabetes: The EPIC-InterAct Study

scientific article published on 09 February 2016

Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study

scientific article

Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations

scientific article

Biomarkers in nutritional epidemiology: applications, needs and new horizons

scientific article published on 09 April 2009

Body size and risk of colon and rectal cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC).

scientific article published on July 2006

Body size and risk of prostate cancer in the European prospective investigation into cancer and nutrition

scientific article published on November 2008

Body size and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

CDH1 gene polymorphisms, smoking, Helicobacter pylori infection and the risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)

article

Cereal fiber intake may reduce risk of gastric adenocarcinomas: The EPIC-EURGAST study

Challenges in estimating the validity of dietary acrylamide measurements

scientific article published in November 2012

Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s.

scientific article published on 5 June 2018

Combined impact of lifestyle factors on prospective change in body weight and waist circumference in participants of the EPIC-PANACEA study

scientific article

Common genetic variants highlight the role of insulin resistance and body fat distribution in type 2 diabetes, independent of obesity

scientific article

Comparison of different approaches to calculate nutrient intakes based upon 24-h recall data derived from a multicenter study in European adolescents

scientific article

Comparison of meal patterns across five European countries using standardized 24-h recall (GloboDiet) data from the EFCOVAL project

scientific article

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition

scientific article published in November 2011

Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators

scientific article

Compilation of a standardised international folate database for EPIC.

scientific article published on 18 November 2014

Concepts and procedures for mapping food and health research infrastructure: New insights from the EuroDISH project

article

Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries

scientific article published in November 2006

Consumption of Fish Is Not Associated with Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

scientific article published on 07 June 2017

Consumption of fruits, vegetables and fruit juices and differentiated thyroid carcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study. ⬇️

scientific article published on 8 July 2017

Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published in February 2011

Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 10 April 2011

Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published in December 2009

Consumption of vegetables and fruits and risk of breast cancer

scientific article

Critical evaluation of folate data in European and international databases: Recommendations for standardization in international nutritional studies ⬇️

scientific article published on November 23, 2010

Cross-sectional study on acrylamide hemoglobin adducts in subpopulations from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

scientific article published on 15 July 2008

Design aspects of 24 h recall assessments may affect the estimates of protein and potassium intake in dietary surveys ⬇️

scientific article published on February 21, 2012

Determinants of folate and vitamin B12 plasma levels in the French E3N-EPIC cohort

scientific article published on 21 December 2016

Determinants of non- response to a second assessment of lifestyle factors and body weight in the EPIC-PANACEA study

scientific article

Diabetes and risk of pancreatic cancer: a pooled analysis from the pancreatic cancer cohort consortium

scientific article

Diabetes and the risk of non-Hodgkin's lymphoma and multiple myeloma in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 28 April 2008

Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Endometrial Cancer Risk within the European Prospective Investigation into Cancer and Nutrition Cohort

scientific article published in 2007

Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region

Dietary factors and in situ and invasive cervical cancer risk in the European prospective investigation into cancer and nutrition study

scientific article published on 18 November 2010

Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 01 November 2008

Dietary fat intake and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published in May 2008

Dietary fiber intake and risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study

scientific article

Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study

scientific article (publication date: 3 May 2003)

Dietary flavonoid and lignan intake and gastric adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article

Dietary folate intake and pancreatic cancer risk: Results from the European prospective investigation into cancer and nutrition

scientific article published on 21 December 2018

Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 3 July 2012

Dietary glycemic index, glycemic load, and digestible carbohydrate intake are not associated with risk of type 2 diabetes in eight European countries

scientific article published on 28 November 2012

Dietary intake and biological measurement of folate: a qualitative review of validation studies

scientific article published on 15 October 2012

Dietary intake of acrylamide and esophageal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk--results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published in June 2006

Dietary intakes and food sources of phenolic acids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 14 March 2013

Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations

scientific article published on 24 December 2013

Dietary patterns among older Europeans: the EPIC-Elderly study

scientific article

Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition)

Dietary polyphenol intake in Europe: the European Prospective Investigation into Cancer and Nutrition (EPIC) study.

scientific article

Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake

scientific article published on 27 July 2011

Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

article by Raul Zamora-Ros et al published 14 September 2012 in British Journal of Nutrition

Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort study

scientific article

EPIC-Heart: the cardiovascular component of a prospective study of nutritional, lifestyle and biological factors in 520,000 middle-aged participants from 10 European countries

scientific article published on 13 February 2007

Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 21 June 2007

Ecological-level associations between highly processed food intakes and plasma phospholipid elaidic acid concentrations: results from a cross-sectional study within the European prospective investigation into cancer and nutrition (EPIC).

scientific article published in November 2011

Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 18 July 2015

Erratum to: Bias in protein and potassium intake collected with 24-h recalls (EPIC-Soft) is rather comparable across European populations.

scientific article

Estimated dietary intakes of flavonols, flavanones and flavones in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24 hour dietary recall cohort

article

Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 12 April 2011

Ethanol intake and the risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article

Evaluation of the international standardized 24-h dietary recall methodology (GloboDiet) for potential application in research and surveillance within African settings

scholarly article

Fatty acid composition of plasma phospholipids and risk of prostate cancer in a case-control analysis nested within the European Prospective Investigation into Cancer and Nutrition

scientific article

Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children

scientific article published on 10 August 2014

Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments

scientific article

Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments – Corrigendum

scholarly article by Anne-Kathrin Illner et al published 5 May 2011 in Public Health Nutrition

Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort

article by Shu-Chun Chuang et al published 30 May 2012 in American Journal of Clinical Nutrition

Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)

article by Dagrun Engeset et al published 2006 in International Journal of Cancer

Fish consumption and subsequent change in body weight in European women and men.

scientific article published on 13 April 2012

Fluid intake and the risk of urothelial cell carcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Food photographs in nutritional surveillance: errors in portion size estimation using drawings of bread and photographs of margarine and beverages consumption ⬇️

scientific article published on November 24, 2010

Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)

Fruit and vegetable consumption and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition-Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity study

scientific article

Fruit and vegetable consumption and risk of aggressive and non-aggressive urothelial cell carcinomas in the European Prospective Investigation into Cancer and Nutrition

Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

scientific article

Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

scientific article published in May 2006

Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition

scientific article

Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation into Cancer and Nutrition

scientific article (publication date: 10 January 2004)

Fruits and vegetables and renal cell carcinoma: Findings from the European prospective investigation into cancer and nutrition (EPIC)

Gene-lifestyle interaction and type 2 diabetes: the EPIC interact case-cohort study

scientific article

Genetic Variation in the Growth Hormone Synthesis Pathway in Relation to Circulating Insulin-Like Growth Factor-I, Insulin-Like Growth Factor Binding Protein-3, and Breast Cancer Risk: Results from the European Prospective Investigation into Cancer a

scientific article published on 01 October 2005

Genetic polymorphisms in 15q25 and 19q13 loci, cotinine levels, and risk of lung cancer in EPIC.

scientific article published on 23 August 2011

Glycosylated hemoglobin and risk of colorectal cancer in men and women, the European prospective investigation into cancer and nutrition

scientific article published in November 2008

Group level validation of protein intakes estimated by 24-hour diet recall and dietary questionnaires against 24-hour urinary nitrogen in the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

scientific article published in August 2003

Identification of Urinary Polyphenol Metabolite Patterns Associated with Polyphenol-Rich Food Intake in Adults from Four European Countries

scientific article

Identifying dietary patterns using a normal mixture model: application to the EPIC study

article

Intake estimation of total and individual flavan-3-ols, proanthocyanidins and theaflavins, their food sources and determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 20 December 2011

Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study

scientific article

Intake of whole grain in Scandinavia: Intake, sources and compliance with new national recommendations

article published in 2011

Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors

scientific article published on 22 February 2011

Interaction between genes and macronutrient intake on the risk of developing type 2 diabetes: systematic review and findings from European Prospective Investigation into Cancer (EPIC)-InterAct

scientific article

Inventory of surveillance systems assessing dietary, physical activity and sedentary behaviours in Europe: a DEDIPAC study

scientific article published on 21 March 2017

Inventory on the dietary assessment tools available and needed in Africa: a prerequisite for setting up a common methodological research infrastructure for nutritional surveillance, research and prevention of diet-related non-communicable diseases

scientific article published on 08 December 2014

Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC study

scientific article published on 16 May 2012

Is the association with fiber from foods in colorectal cancer confounded by folate intake?

scientific article

Level of education and the risk of lymphoma in the European prospective investigation into cancer and nutrition

scientific article published in January 2010

Lifestyle factors and serum androgens among 636 middle aged men from seven countries in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Lifestyle factors and serum androgens among 636 middle aged men from seven countries in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 21 March 2009

Lifetime and baseline alcohol intake and risk of cancer of the upper aero-digestive tract in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published in July 2009

Lifetime and baseline alcohol intake and risk of colon and rectal cancers in the European prospective investigation into cancer and nutrition (EPIC).

scientific article

Long-term risk of incident type 2 diabetes and measures of overall and regional obesity: the EPIC-InterAct case-cohort study

scientific article

Longitudinal changes in weight in relation to smoking cessation in participants of the EPIC-PANACEA study

scientific article published on 12 September 2011

Lower educational level is a predictor of incident type 2 diabetes in European countries: The EPIC-InterAct study

scientific article published on 25 June 2012

Macronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA study

scientific article

Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

scientific article published on 25 August 2015

Meat and fish consumption and risk of pancreatic cancer: results from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 7 June 2012

Meat consumption and prospective weight change in participants of the EPIC-PANACEA study

scientific article

Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition

scientific article

Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project

scientific article

Menopausal hormone therapy and breast cancer risk: impact of different treatments. The European Prospective Investigation into Cancer and Nutrition

scientific article

Metabolic syndrome, plasma lipid, lipoprotein and glucose levels, and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published in September 2007

Methodological challenges in the application of the glycemic index in epidemiological studies using data from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 21 January 2009

Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study

scientific article

Non-invasive risk scores for prediction of type 2 diabetes (EPIC-InterAct): a validation of existing models

scientific article

Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study

scientific article

Nutrient patterns and their food sources in an International Study Setting: report from the EPIC study

scientific article (publication date: 2014)

Obesity, inflammatory markers, and endometrial cancer risk: a prospective case-control study

scientific article

Occupation and risk of lymphoma: a multicentre prospective cohort study (EPIC).

scientific article published on 30 September 2010

Occupational exposures contribute to educational inequalities in lung cancer incidence among men: Evidence from the EPIC prospective cohort study

scientific article

Pancreatic cancer risk and ABO blood group alleles: results from the pancreatic cancer cohort consortium

scientific article

Perspective: An Extension of the STROBE Statement for Observational Studies in Nutritional Epidemiology (STROBE-nut): Explanation and Elaboration ⬇️

scientific article published on 15 September 2017

Physical activity and endometrial cancer risk: a review of the current evidence, biologic mechanisms and the quality of physical activity assessment methods

scientific article published on 8 January 2007

Physical activity and gain in abdominal adiposity and body weight: prospective cohort study in 288,498 men and women

scientific article

Physical activity and risk of endometrial cancer: The European prospective investigation into cancer and nutrition

scientific article published in 2007

Plasma adiponectin levels and endometrial cancer risk in pre- and postmenopausal women

scientific article published on 24 October 2006

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 13 February 2014

Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

scientific article published on 14 June 2006

Plasma carotenoids, retinol, and tocopherols and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition study

Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC study

scientific article

Plasma folate, related genetic variants, and colorectal cancer risk in EPIC.

scientific article

Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published in September 2004

Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST).

scientific article published on 12 October 2011

Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition

scientific article

Plasma phospholipid long-chain n-3 polyunsaturated fatty acids and body weight change

scientific article published in August 2011

Plasma phytanic acid concentration and risk of prostate cancer: results from the European Prospective Investigation into Cancer and Nutrition

scientific article published on 28 April 2010

Plasma selenium concentration and prostate cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

Plasma vitamins B2, B6, and B12, and related genetic variants as predictors of colorectal cancer risk

scientific article

Polyphenol metabolome in human urine and its association with intake of polyphenol-rich foods across European countries

scientific article published on 12 August 2015

Predicting urinary creatinine excretion and its usefulness to identify incomplete 24 h urine collections

scientific article published on 5 December 2011

Preface

Prospective study of the association between grapefruit intake and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 18 February 2009

Quality assurance of the international computerised 24 h dietary recall method (EPIC-Soft).

scientific article published on 04 September 2013

Reaction on the acrylamide and cancer review by Lipworth and colleagues

scientific article published on March 2013

Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 14 January 2011

Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries

scientific article published on 19 May 2010

Repeated 24-hour recalls versus dietary records for estimating nutrient intakes in a national food consumption survey ⬇️

scientific article published on November 11, 2011

Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire

scientific article published on 13 January 2015

Reproductive risk factors and endometrial cancer: the European Prospective Investigation into Cancer and Nutrition

scientific article published in July 2010

Serum B vitamin levels and risk of lung cancer

scientific article published in June 2010

Serum C-peptide levels and breast cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article

Serum androgens and prostate cancer among 643 cases and 643 controls in the European Prospective Investigation into Cancer and Nutrition

Serum levels of C-peptide, IGFBP-1 and IGFBP-2 and endometrial cancer risk; results from the European prospective investigation into cancer and nutrition

scientific article published in June 2007

Serum levels of IGF-I, IGFBP-3 and colorectal cancer risk: results from the EPIC cohort, plus a meta-analysis of prospective studies

scientific article published in April 2010

Serum sex steroids in premenopausal women and breast cancer risk within the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published in May 2005

Serum vitamin D and risk of prostate cancer in a case-control analysis nested within the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article published on 09 April 2009

Smoking and body fatness measurements: A cross-sectional analysis in the EPIC–PANACEA study

article

Smoking and long-term risk of type 2 diabetes: the EPIC-InterAct study in European populations

scientific article published on 21 October 2014

Standardization of Food Composition Databases for the European Prospective Investigation into Cancer and Nutrition (EPIC): General Theoretical Concept

article

Strengthening the Reporting of Observational Studies in Epidemiology-Nutritional Epidemiology (STROBE-nut): An Extension of the STROBE Statement ⬇️

scientific article

Strengthening the evidence base for nutrition and cancer in low and middle income countries

scientific article

Tea consumption and incidence of type 2 diabetes in Europe: the EPIC-InterAct case-cohort study

scientific article (publication date: 2012)

The INSIG2 rs7566605 polymorphism is not associated with body mass index and breast cancer risk

scientific article

The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study

scientific article

The association between diet and serum concentrations of IGF-I, IGFBP-1, IGFBP-2, and IGFBP-3 in the European Prospective Investigation into Cancer and Nutrition.

scientific article published in May 2009

The association between dietary energy density and type 2 diabetes in Europe: results from the EPIC-InterAct Study

scientific article

The association between dietary flavonoid and lignan intakes and incident type 2 diabetes in European populations: the EPIC-InterAct study

scientific article published on 15 October 2013

The association of education with body mass index and waist circumference in the EPIC-PANACEA study

scientific article

The association of gastric cancer risk with plasma folate, cobalamin, and methylenetetrahydrofolate reductase polymorphisms in the European Prospective Investigation into Cancer and Nutrition

scientific article published in November 2007

The contribution of risk factors to the higher incidence of invasive and in situ breast cancers in women with higher levels of education in the European prospective investigation into cancer and nutrition

scientific article published on 17 November 2010

The evaluation of the diet/disease relation in the EPIC study: considerations for the calibration and the disease models

scientific article published on 6 January 2008

The prospective association between total and type of fish intake and type 2 diabetes in 8 European countries: EPIC-InterAct Study

scientific article published on 9 May 2012

The role of smoking and diet in explaining educational inequalities in lung cancer incidence

scientific article

Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

scientific article published on 17 October 2018

Two non-consecutive 24 h recalls using EPIC-Soft software are sufficiently valid for comparing protein and potassium intake between five European centres--results from the European Food Consumption Validation (EFCOVAL) study

scientific article published on 28 September 2010

Urinary excretions of 34 dietary polyphenols and their associations with lifestyle factors in the EPIC cohort study

scientific article published on 07 June 2016

Validity of a short questionnaire to assess physical activity in 10 European countries

scientific article published on 17 November 2011

Validity of instruction leaflets for parents to measure their child's weight and height at home: results obtained from a randomised controlled trial

scientific article published on 07 February 2014

Variant ABO blood group alleles, secretor status, and risk of pancreatic cancer: results from the pancreatic cancer cohort consortium

scientific article

Variations in plasma phytoestrogen concentrations in European adults

article by Petra H M Peeters et al published May 2007 in Journal of Nutrition

Variety in fruit and vegetable consumption and the risk of lung cancer in the European prospective investigation into cancer and nutrition

scientific article

Variety in vegetable and fruit consumption and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 26 October 2010

Vitamin D receptor and calcium sensing receptor polymorphisms and the risk of colorectal cancer in European populations

scientific article published on 25 August 2009

Vitamins B2 and B6 and genetic polymorphisms related to one-carbon metabolism as risk factors for gastric adenocarcinoma in the European prospective investigation into cancer and nutrition

scientific article published in January 2010

Within- and between-cohort variation in measured macronutrient intakes, taking account of measurement errors, in the European Prospective Investigation into Cancer and Nutrition study

scientific article published in October 2004

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