The amount and type of dairy product intake and incident type 2 diabetes: results from the EPIC-InterAct Study
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author: Nita G. Forouhi, Yvonne T van der Schouw, Claudia Agnoli, Larraitz Arriola, Blandine de Lauzon-Guillain, Paul W. Franks, Salvatore Panico, Carlotta Sacerdote, Edith J.M. Feskens, Elio Riboli, Bas Bueno-de-Mesquita, Heiner Boeing, Aurelio Barricarte, Fulvio Ricceri, Domenico Palli, Anne Tjønneland, Françoise Clavel-Chapelon, Rudolf Kaaks, Rosario Tumino, Kim Overvad, Claudia Langenberg, Nicholas J. Wareham, Sabina Rinaldi, Nadia Slimani, Stephen J Sharp, Ivonne Sluijs, Olov Rolandsson, Annemieke M W Spijkerman, Dagmar Drogan, Joline W J Beulens, Francesca L Crowe, Jytte Halkjaer, InterAct Consortium, Beverley Balkau, Birgit Teucher, Diana Gavrila, Aurelie Moskal
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