List of works by Heinz Freisling

A metabolomic study of biomarkers of meat and fish intake

scientific article published on 25 January 2017

A prospective evaluation of plasma polyphenol levels and colon cancer risk

A prospective study of the immune system activation biomarker neopterin and colorectal cancer risk

scientific article

A treelet transform analysis to relate nutrient patterns to the risk of hormonal receptor-defined breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Acrylamide and glycidamide hemoglobin adduct levels and endometrial cancer risk: A nested case-control study in nonsmoking postmenopausal women from the EPIC cohort

scientific article

Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study1,4.

scientific article published on 3 April 2013

Adherence to the mediterranean diet and lymphoma risk in the european prospective investigation into cancer and nutrition

scientific article published on 05 February 2019

Adult Overweight and Survival from Breast and Colorectal Cancer in Swedish Women

scientific article published on 14 June 2019

Alcohol intake in relation to non-fatal and fatal coronary heart disease and stroke: EPIC-CVD case-cohort study.

scientific article

Anthropometric measures and bladder cancer risk: a prospective study in the EPIC cohort

scientific article published on 6 May 2014

Antibody Responses to Fusobacterium nucleatum Proteins in Prediagnostic Blood Samples are not Associated with Risk of Developing Colorectal Cancer

scientific article published on 01 September 2019

Association Between Soft Drink Consumption and Mortality in 10 European Countries

scientific article published on 03 September 2019

Association between physical activity and risk of hepatobiliary cancers: A multinational cohort study

scientific article published on 22 December 2018

Association of Selenoprotein and Selenium Pathway Genotypes with Risk of Colorectal Cancer and Interaction with Selenium Status.

scientific article published on 25 April 2019

Blood pressure and risk of cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 20 August 2019

Body iron status and gastric cancer risk in the EURGAST study

scientific article

Cancers in France in 2015 attributable to insufficient physical activity

scientific article published on 02 May 2019

Challenges in estimating the validity of dietary acrylamide measurements

scientific article published in November 2012

Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populations

scientific article

Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s.

scientific article published on 5 June 2018

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 16 November 2018

Coffee and tea consumption, genotype-based CYP1A2 and NAT2 activity and colorectal cancer risk-results from the EPIC cohort study.

scientific article

Comparison of abdominal adiposity and overall obesity in relation to risk of small intestinal cancer in a European Prospective Cohort

scientific article published on 13 June 2016

Comparison of standardised dietary folate intake across ten countries participating in the European Prospective Investigation into Cancer and Nutrition.

scientific article published in November 2011

Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into cancer and Nutrition

scientific article published on 06 June 2019

Cumulative exposure to premenopausal obesity and risk of postmenopausal cancer: A population-based study in Icelandic women

scientific article published on 21 November 2019

Dairy Product Intake and Risk of Type 2 Diabetes in EPIC-InterAct: A Mendelian Randomization Study

scientific article published on 06 February 2019

Diet Quality Scores and Prediction of All-Cause, Cardiovascular and Cancer Mortality in a Pan-European Cohort Study

scientific article

Diet and sedentary behaviour in relation to mortality in US adults with a cardiovascular condition. Results from the National Health and Nutrition Examination Survey linked to the US mortality registry

scientific article published on 30 June 2020

Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region

Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohort

scientific article published on 5 February 2016

Dietary fat, fat subtypes and hepatocellular carcinoma in a large European cohort

scientific article published on 16 June 2015

Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort.

scientific article published on 22 December 2016

Dietary intake of acrylamide and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (EPIC) cohort

scientific article

Dietary intake of acrylamide and esophageal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults

scientific article published on 07 November 2019

Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 15 May 2018

Dietary reporting errors on 24 h recalls and dietary questionnaires are associated with BMI across six European countries as evaluated with recovery biomarkers for protein and potassium intake.

scientific article published on 27 July 2011

Estimated Substitution of Tea or Coffee for Sugar-Sweetened Beverages Was Associated with Lower Type 2 Diabetes Incidence in Case-Cohort Analysis across 8 European Countries in the EPIC-InterAct Study

scientific article published on 01 November 2019

Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort study

scientific article published on 19 October 2021

Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition-Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity study

scientific article

Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

Gallstones and incident colorectal cancer in a large pan-European cohort study

scientific article published on 11 January 2019

General and abdominal adiposity and the risk of Parkinson's disease: A prospective cohort study

scholarly article by Lukas Riso et al published February 2019 in Parkinsonism and Related Disorders

General and abdominal obesity and risk of esophageal and gastric adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 9 February 2015

Generalizability of a Diabetes-Associated Country-Specific Exploratory Dietary Pattern Is Feasible Across European Populations

scientific article published on 01 June 2019

Gilbert's syndrome, circulating bilirubin and lung cancer: a genetic advantage?

scientific article published on 06 October 2020

Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Healthy lifestyle and the risk of pancreatic cancer in the EPIC study

scientific article published on 28 September 2019

Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study

scientific article published on 10 June 2013

Lifestyle factors and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study

scientific article published on 10 January 2020

Lifestyle, dietary factors, and antibody levels to oral bacteria in cancer-free participants of a European cohort study

scientific article

Macronutrient composition of the diet and prospective weight change in participants of the EPIC-PANACEA study

scientific article

Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study

scientific article

Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

scientific article published on 25 August 2015

Measured Adiposity in Relation to Head and Neck Cancer Risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 9 February 2017

Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition study.

scientific article

Metabolically Defined Body Size Phenotypes and Risk of Endometrial Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article published in 2022

New cancer cases attributable to diet among adults aged 30-84 years in France in 2015

article

Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study

scientific article

Nutrient-wide association study of 92 foods and nutrients and breast cancer risk

scientific article published on 13 January 2020

Overweight duration in older adults and cancer risk: a study of cohorts in Europe and the United States

scientific article published on 14 June 2016

Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 13 February 2014

Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer

scientific article published on 07 December 2013

Plasma elaidic acid level as biomarker of industrial trans fatty acids and risk of weight change: report from the EPIC study

scientific article

Plasma fetuin-A concentration, genetic variation in the AHSG gene and risk of colorectal cancer.

scientific article published on 5 February 2015

Polymorphisms of Helicobacter pylori signaling pathway genes and gastric cancer risk in the European Prospective Investigation into Cancer-Eurgast cohort

scientific article

Pre-diagnostic copper and zinc biomarkers and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

scientific article published on June 2017

Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition

scientific article

Predicted basal metabolic rate and cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 25 October 2019

Prospective association of liver function biomarkers with development of hepatobiliary cancers

scientific article published on 11 January 2016

Prospective evaluation of antibody response to Streptococcus gallolyticus and risk of colorectal cancer

scientific article published on 29 January 2018

Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries

scientific article published on 19 May 2010

Separate and combined associations of obesity and metabolic health with coronary heart disease: a pan-European case-cohort analysis

scientific article published on 14 August 2017

Serum Endotoxins and Flagellin and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort

scientific article published on 11 January 2016

Soluble Receptor for Advanced Glycation End-products (sRAGE) and colorectal cancer risk: a case-control study nested within a European prospective cohort

scientific article published on 20 October 2020

Sweet-beverage consumption and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published on 10 August 2016

Tall height and obesity are associated with an increased risk of aggressive prostate cancer: results from the EPIC cohort study

scientific article

Tea and coffee consumption and risk of esophageal cancer: the European prospective investigation into cancer and nutrition study

scientific article

The Association between Glyceraldehyde-Derived Advanced Glycation End-Products and Colorectal Cancer Risk

scientific article published on 24 September 2015

The Association between Serum Bilirubin Levels and Colorectal Cancer Risk: Results from the Prospective Cooperative Health Research in the Region of Augsburg (KORA) Study in Germany

scientific article published on 24 September 2020

The association between dietary energy density and type 2 diabetes in Europe: results from the EPIC-InterAct Study

scientific article

Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

scientific article published on 17 October 2018

Total, caffeinated and decaffeinated coffee and tea intake and gastric cancer risk: Results from the EPIC cohort study

article by Harinakshi Sanikini et al published 29 September 2014 in International Journal of Cancer

Vitamin D-Related Genes, Blood Vitamin D Levels and Colorectal Cancer Risk in Western European Populations

scientific article published on 20 August 2019

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