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List of works by Fernando Arós

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RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

retraction notice of scientific article
Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial.

scientific article
Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial

scientific article
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

Corrected and Republished Article
Effect of a traditional Mediterranean diet on lipoprotein oxidation: a randomized controlled trial.

scientific article published on June 2007
Prevention of Diabetes With Mediterranean Diets

article by Jordi Salas-Salvadó et al published 7 January 2014 in Annals of Internal Medicine
Cohort profile: design and methods of the PREDIMED study

scientific article
A 14-item Mediterranean diet assessment tool and obesity indexes among high-risk subjects: the PREDIMED trial

scientific article
Effect of a Mediterranean diet supplemented with nuts on metabolic syndrome status: one-year results of the PREDIMED randomized trial.

scientific article
Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial

scientific article
Effect of the Mediterranean diet on blood pressure in the PREDIMED trial: results from a randomized controlled trial

scientific article
Mediterranean diets and metabolic syndrome status in the PREDIMED randomized trial

scientific article
Mediterranean dietary pattern and depression: the PREDIMED randomized trial

scientific article
The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial

scientific article
Dietary Inflammatory Index and Incidence of Cardiovascular Disease in the PREDIMED Study

scientific article
A large randomized individual and group intervention conducted by registered dietitians increased adherence to Mediterranean-type diets: the PREDIMED study.

scientific article published in July 2008
Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.

scientific article
Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.

scientific article published on 11 November 2015
Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low.

scientific article
Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

scientific article
Effect of a high-fat Mediterranean diet on bodyweight and waist circumference: a prespecified secondary outcomes analysis of the PREDIMED randomised controlled trial.

retracted scientific article published on 6 June 2016
Low-fat dairy products and blood pressure: follow-up of 2290 older persons at high cardiovascular risk participating in the PREDIMED study

scientific article published on 20 May 2008
Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled Trial

scientific article published on February 2017
Effect of the Mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial

scientific article
Mediterranean diet reduces the adverse effect of the TCF7L2-rs7903146 polymorphism on cardiovascular risk factors and stroke incidence: a randomized controlled trial in a high-cardiovascular-risk population

scientific article published on 13 August 2013
Extravirgin olive oil consumption reduces risk of atrial fibrillation: the PREDIMED (Prevención con Dieta Mediterránea) trial

scientific article
Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial

scientific article published on 17 February 2016
Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea).

scientific article published on 09 March 2017
Retraction and Republication: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. N Engl J Med 2013;368:1279-90

retraction of retraction notice of scientific article
Lifestyles and risk factors associated with adherence to the Mediterranean diet: a baseline assessment of the PREDIMED trial

scientific article
Consumption of Yogurt, Low-Fat Milk, and Other Low-Fat Dairy Products Is Associated with Lower Risk of Metabolic Syndrome Incidence in an Elderly Mediterranean Population

scientific article published on 19 August 2015
Mediterranean diet supplemented with nuts reduces waist circumference and shifts lipoprotein subfractions to a less atherogenic pattern in subjects at high cardiovascular risk.

scientific article published on 21 August 2013
Plasma fatty acid composition, estimated desaturase activities, and their relation with the metabolic syndrome in a population at high risk of cardiovascular disease

scientific article published on 28 March 2013
CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trial

scientific article
Statistical and biological gene-lifestyle interactions of MC4R and FTO with diet and physical activity on obesity: new effects on alcohol consumption

scientific article
Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED study

scientific article published on 27 February 2013
Resveratrol metabolites in urine as a biomarker of wine intake in free-living subjects: The PREDIMED Study

scientific article
Effect of a traditional Mediterranean diet on apolipoproteins B, A-I, and their ratio: A randomized, controlled trial

scientific article published on 06 May 2011
A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

scientific article published on 28 May 2014
Metabolomic pattern analysis after mediterranean diet intervention in a nondiabetic population: a 1- and 3-year follow-up in the PREDIMED study

scientific article
Waist-to-height ratio and cardiovascular risk factors in elderly individuals at high cardiovascular risk.

scientific article
Mediterranean Diet, Retinopathy, Nephropathy, and Microvascular Diabetes Complications: A Post Hoc Analysis of a Randomized Trial

scientific article published on 13 September 2015
Fiber intake and all-cause mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

scientific article
Intake of Total Polyphenols and Some Classes of Polyphenols Is Inversely Associated with Diabetes in Elderly People at High Cardiovascular Disease Risk

scientific article published on 9 March 2016
Alcohol intake, wine consumption and the development of depression: the PREDIMED study

scientific article
Reduced serum concentrations of carboxylated and undercarboxylated osteocalcin are associated with risk of developing type 2 diabetes mellitus in a high cardiovascular risk population: a nested case-control study

scientific article published on 13 September 2013
Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions

scientific article published on 20 April 2016
Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

scientific article published on 26 January 2016
Total and subtypes of dietary fat intake and risk of type 2 diabetes mellitus in the Prevención con Dieta Mediterránea (PREDIMED) study

scientific article published on 15 February 2017
Frequent Consumption of Sugar- and Artificially Sweetened Beverages and Natural and Bottled Fruit Juices Is Associated with an Increased Risk of Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Disease Risk

scientific article published on 29 June 2016

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