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List of works by Ramon Estruch

A Systematic Review and Comprehensive Evaluation of Human Intervention Studies to Unravel the Bioavailability of Hydroxycinnamic Acids

scientific article published in 2024

Acute consumption of Andalusian aged wine and gin decreases the expression of genes related to atherosclerosis in men with high cardiovascular risk: Randomized intervention trial

scientific article published on 20 July 2018

Adherence to the Mediterranean Lifestyle and Desired Body Weight Loss in a Mediterranean Adult Population with Overweight: A PREDIMED-Plus Study

scientific article published on 16 July 2020

Angiotensin-converting enzyme gene polymorphism is associated with vulnerability to alcoholic cardiomyopathy

scientific article published in September 2002

Association Between Lifestyle and Hypertriglyceridemic Waist Phenotype in the PREDIMED-Plus Study

scientific article published on 01 March 2020

Association between dietary phylloquinone intake and peripheral metabolic risk markers related to insulin resistance and diabetes in elderly subjects at high cardiovascular risk.

scientific article published on 8 January 2013

Association between taste perception and adiposity in overweight or obese older subjects with metabolic syndrome and identification of novel taste-related genes

scientific article published on 01 June 2019

Association between the 2018 WCRF/AICR and the Low-Risk Lifestyle Scores with Colorectal Cancer Risk in the Predimed Study

scientific article published on 23 April 2020

Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex

scientific article published on 08 November 2019

Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization

scientific article published on 14 September 2016

Body adiposity indicators and cardiometabolic risk: Cross-sectional analysis in participants from the PREDIMED-Plus trial

CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: dietary modulation in the PREDIMED randomized trial

scientific article

Cancer Signaling Transcriptome Is Upregulated in Type 2 Diabetes Mellitus

scientific article published on 29 December 2020

Candidate Gene and Genome-Wide Association Studies for Circulating Leptin Levels Reveal Population and Sex-Specific Associations in High Cardiovascular Risk Mediterranean Subjects

scientific article published on 13 November 2019

Carbohydrate quality changes and concurrent changes in cardiovascular risk factors: a longitudinal analysis in the PREDIMED-Plus randomized trial

scientific article published on 01 February 2020

Cardioprotective effects of cocoa: clinical evidence from randomized clinical intervention trials in humans

scientific article

Chronological Age Interacts with the Circadian Melatonin Receptor 1B Gene Variation, Determining Fasting Glucose Concentrations in Mediterranean Populations. Additional Analyses on Type-2 Diabetes Risk

scientific article published on 29 October 2020

Circulating Adiponectin and Its Association with Metabolic Traits and Type 2 Diabetes: Gene-Diet Interactions Focusing on Selected Gene Variants and at the Genome-Wide Level in High-Cardiovascular Risk Mediterranean Subjects

scientific article published in 2021

Clinical Advances in Immunonutrition and Atherosclerosis: A Review

Consumption of Aged White Wine under a Veil of Flor Reduces Blood Pressure-Increasing Plasma Nitric Oxide in Men at High Cardiovascular Risk

scientific article published on 04 June 2019

Consumption of aged white wine modulates cardiovascular risk factors via circulating endothelial progenitor cells and inflammatory biomarkers

scientific article published on 08 June 2018

Contribution of cardio-vascular risk factors to depressive status in the PREDIMED-PLUS Trial. A cross-sectional and a 2-year longitudinal study

scientific article published in 2022

Dealcoholized red wine decreases systolic and diastolic blood pressure and increases plasma nitric oxide: short communication.

scientific article published on 6 September 2012

Decreased tumor necrosis factor-induced adhesion of human monocytes to endothelial cells after moderate alcohol consumption.

scientific article published on July 2004

Diastolic Function Impairment in Alcoholics

article published in 2000

Dietary Intake in Population with Metabolic Syndrome: Is the Prevalence of Inadequate Intake Influenced by Geographical Area? Cross-Sectional Analysis from PREDIMED-Plus Study

scientific article published on 04 November 2018

Dietary Marine ω-3 Fatty Acids and Incident Sight-Threatening Retinopathy in Middle-Aged and Older Individuals With Type 2 Diabetes: Prospective Investigation From the PREDIMED Trial.

scientific article

Dietary Patterns and Cardiovascular Risk Factors in Spanish Adolescents: A Cross-Sectional Analysis of the SI! Program for Health Promotion in Secondary Schools

scientific article published on 26 September 2019

Dietary Polyphenol Intake is Associated with HDL-Cholesterol and A Better Profile of other Components of the Metabolic Syndrome: A PREDIMED-Plus Sub-Study

scientific article published on 04 March 2020

Dietary Quality Changes According to the Preceding Maximum Weight: A Longitudinal Analysis in the PREDIMED-Plus Randomized Trial

scientific article published on 02 October 2020

Dietary Strategies for Metabolic Syndrome: A Comprehensive Review

scientific article published on 29 September 2020

Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

scientific article published on 26 January 2016

Different effects of red wine and gin consumption on inflammatory biomarkers of atherosclerosis: a prospective randomized crossover trial. Effects of wine on inflammatory markers.

scientific article

Differential effects of polyphenols and alcohol of red wine on the expression of adhesion molecules and inflammatory cytokines related to atherosclerosis: a randomized clinical trial.

scientific article published on 28 December 2011

Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial

scientific article published in November 2007

Effect of a Nutritional and Behavioral Intervention on Energy-Reduced Mediterranean Diet Adherence Among Patients With Metabolic Syndrome: Interim Analysis of the PREDIMED-Plus Randomized Clinical Trial

scientific article published on 01 October 2019

Effect of changes in adherence to Mediterranean diet on nutrient density after 1-year of follow-up: results from the PREDIMED-Plus Study

scientific article published on 16 September 2019

Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease.

scientific article published on 23 September 2009

Effects of 1-year intervention with a Mediterranean diet on plasma fatty acid composition and metabolic syndrome in a population at high cardiovascular risk

scientific article

Effects of a Novel Nutraceutical Combination (Aquilea Colesterol®) on the Lipid Profile and Inflammatory Biomarkers: A Randomized Control Trial

scientific article published on 26 April 2019

Effects of alcohol withdrawal on 24 hour ambulatory blood pressure among alcohol-dependent patients

scientific article published in December 2003

Effects of red wine polyphenols and alcohol on glucose metabolism and the lipid profile: a randomized clinical trial.

scientific article published on 3 September 2012

Effects of the Non-Alcoholic Fraction of Beer on Abdominal Fat, Osteoporosis, and Body Hydration in Women

scientific article published on 27 August 2020

Erratum: Dietary Patterns and Cardiovascular Risk Factors in Spanish Adolescents: A Cross-Sectional Analysis of the SI! Program for Health Promotion in Secondary Schools; Nutrients 2019, 11, 2297

scientific article published on 10 December 2019

Evaluation of Myocyte Proliferation in Alcoholic Cardiomyopathy: Telomerase Enzyme Activity (TERT) Compared with Ki-67 Expression ⬇️

scientific article published on July 5, 2011

Evidence of apoptosis in alcoholic cardiomyopathy

scientific article published on 19 June 2006

Evidence of apoptosis in chronic alcoholic skeletal myopathy

scientific article published in December 2003

Fatty Acids Composition of Blood Cell Membranes and Peripheral Inflammation in the PREDIMED Study: A Cross-Sectional Analysis

article

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

scientific article

Gene-environment interactions of CETP gene variation in a high cardiovascular risk Mediterranean population

scientific article

Genome-Wide Association Study for Serum Omega-3 and Omega-6 Polyunsaturated Fatty Acids: Exploratory Analysis of the Sex-Specific Effects and Dietary Modulation in Mediterranean Subjects with Metabolic Syndrome

scientific article published on 24 January 2020

High Plasma Glutamate and a Low Glutamine-to-Glutamate Ratio Are Associated with Increased Risk of Heart Failure but Not Atrial Fibrillation in the Prevención con Dieta Mediterránea (PREDIMED) Study

scientific article published on 16 September 2020

High plasma glutamate and low glutamine-to-glutamate ratio are associated with type 2 diabetes: Case-cohort study within the PREDIMED trial

scientific article published on 20 June 2019

Impact of Sugary Food Consumption on Pregnancy: A Review

scientific article published on 22 November 2020

Increased Myostatin Activity and Decreased Myocyte Proliferation in Chronic Alcoholic Cardiomyopathy ⬇️

scientific article published on April 4, 2011

Increased serum calcium levels and risk of type 2 diabetes in individuals at high cardiovascular risk

scientific article published on 19 August 2014

Inflammatory markers of atherosclerosis are decreased after moderate consumption of cava (sparkling wine) in men with low cardiovascular risk

scientific article published in October 2007

Influence of Bioactive Nutrients on the Atherosclerotic Process: A Review

article

Influence of nutritional status on alcoholic myopathy

scientific article published in August 2003

Influence of olive oil on carotenoid absorption from tomato juice and effects on postprandial lipemia

scientific article published on 15 July 2014

Inhibition of circulating immune cell activation: a molecular antiinflammatory effect of the Mediterranean diet

article by Mari-Pau Mena et al published 3 December 2008 in American Journal of Clinical Nutrition

Keys to a Long and Healthy Life

scientific article published on 20 July 2018

Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study

scientific article published on 24 March 2017

Leisure-Time Physical Activity, Sedentary Behaviour and Diet Quality are Associated with Metabolic Syndrome Severity: The PREDIMED-Plus Study

scientific article published on 07 April 2020

Lifestyle factors and visceral adipose tissue: Results from the PREDIMED-PLUS study

scientific article published in PLoS ONE

Long-Term Immunomodulatory Effects of a Mediterranean Diet in Adults at High Risk of Cardiovascular Disease in the PREvención con DIeta MEDiterránea (PREDIMED) Randomized Controlled Trial.

scientific article published on 20 July 2016

Mediterranean Diet Decreases the Initiation of Use of Vitamin K Epoxide Reductase Inhibitors and Their Associated Cardiovascular Risk: A Randomized Controlled Trial

scientific article published on 19 December 2020

Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial

scientific article

Mediterranean diet and cardiodiabesity: a review

scientific article

Mediterranean diet and cardiovascular health: Teachings of the PREDIMED study

scientific article

Metabolites of Glutamate Metabolism Are Associated With Incident Cardiovascular Events in the PREDIMED PREvención con DIeta MEDiterránea (PREDIMED) Trial

scientific article published on 15 September 2016

Molecular and cellular events in alcohol-induced muscle disease

scientific article published on December 2007

Muscle antioxidant status in chronic alcoholism

scientific article

Myocardial antioxidant status in chronic alcoholism

scientific article published in May 2005

Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk

scientific article published on 30 March 2019

Nutrition and Cardiovascular Health

article

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

scientific article

Oxidative stress is associated with an increased antioxidant defense in elderly subjects: a multilevel approach

scientific article

Physical fitness and physical activity association with cognitive function and quality of life: baseline cross-sectional analysis of the PREDIMED-Plus trial

scientific article published on 26 February 2020

Plasma Branched-Chain Amino Acids and Incident Cardiovascular Disease in the PREDIMED Trial

scientific article published on 17 February 2016

Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea).

scientific article published on 09 March 2017

Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions

scientific article published on 20 April 2016

Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet.

scientific article published on 16 August 2017

Polymorphism of the Transcription Factor 7-Like 2 Gene (TCF7L2) Interacts with Obesity on Type-2 Diabetes in the PREDIMED Study Emphasizing the Heterogeneity of Genetic Variants in Type-2 Diabetes Risk Prediction: Time for Obesity-Specific [...]

scientific article

Polyphenol Levels Are Inversely Correlated with Body Weight and Obesity in an Elderly Population after 5 Years of Follow Up (The Randomised PREDIMED Study)

scientific article

Polyphenol intake from a Mediterranean diet decreases inflammatory biomarkers related to atherosclerosis: a substudy of the PREDIMED trial

scientific article published on 21 April 2016

Polyphenols in Urine and Cardiovascular Risk Factors: A Cross-Sectional Analysis Reveals Gender Differences in Spanish Adolescents from the SI! Program

scientific article published on 24 September 2020

Potato Consumption Does Not Increase Blood Pressure or Incident Hypertension in 2 Cohorts of Spanish Adults.

scientific article published on 18 October 2017

Predictors of short- and long-term adherence with a Mediterranean-type diet intervention: the PREDIMED randomized trial.

scientific article published on 14 June 2016

Protective Effects of the Mediterranean Diet on Type 2 Diabetes and Metabolic Syndrome.

scientific article published on 9 March 2016

Protective effect of homovanillyl alcohol on cardiovascular disease and total mortality: virgin olive oil, wine, and catechol-methylathion.

scientific article

Quality of Dietary Fat Intake and Body Weight and Obesity in a Mediterranean Population: Secondary Analyses within the PREDIMED Trial

scientific article published on 19 December 2018

Reduced circulating sTWEAK levels are associated with metabolic syndrome in elderly individuals at high cardiovascular risk

scientific article published on 24 February 2014

Reformulation of Pastry Products to Improve Effects on Health

scientific article published on 07 June 2020

Relation of Fruits and Vegetables with Major Cardiometabolic Risk Factors, Markers of Oxidation, and Inflammation

scientific article published on 06 October 2019

Risk factors differentially associated with non-alcoholic fatty liver disease in males and females with metabolic syndrome

scientific article published on 01 February 2020

Scientific evidence of interventions using the Mediterranean diet: a systematic review

scientific article

Seafood Consumption, Omega-3 Fatty Acids Intake, and Life-Time Prevalence of Depression in the PREDIMED-Plus Trial

scientific article published on 18 December 2018

Sleep Duration is Inversely Associated with Serum Uric Acid Concentrations and Uric Acid to Creatinine Ratio in an Elderly Mediterranean Population at High Cardiovascular Risk.

scientific article

The Effect of Physical Activity and High Body Mass Index on Health-Related Quality of Life in Individuals with Metabolic Syndrome

scientific article published on 25 May 2020

The Mediterranean Diet Pattern and Its Main Components Are Associated with Lower Plasma Concentrations of Tumor Necrosis Factor Receptor 60 in Patients at High Risk for Cardiovascular Disease

article by Mireia Urpi-Sarda et al published 25 April 2012 in Journal of Nutrition

The Mediterranean Diet and Cancer: What Do Human and Molecular Studies Have to Say about It?

scientific article published on 09 September 2019

The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory Responses

scientific article published on 13 November 2017

The effect of controlled drinking in alcoholic cardiomyopathy

scientific article published in February 2002

The effects of the mediterranean diet on biomarkers of vascular wall inflammation and plaque vulnerability in subjects with high risk for cardiovascular disease. A randomized trial

scientific article

The immune protective effect of the Mediterranean diet against chronic low-grade inflammatory diseases

scientific article

The non-alcoholic fraction of beer increases stromal cell derived factor 1 and the number of circulating endothelial progenitor cells in high cardiovascular risk subjects: A randomized clinical trial

scientific article published on 21 January 2014

The role of the Mediterranean diet on weight loss and obesity-related diseases

scientific article published on 23 August 2020

Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized Trial

scientific article published on 16 March 2016

Total and Subtypes of Dietary Fat Intake and Its Association with Components of the Metabolic Syndrome in a Mediterranean Population at High Cardiovascular Risk

scientific article published on 29 June 2019

Transcriptional response to a Mediterranean diet intervention exerts a modulatory effect on neuroinflammation signaling pathway

scientific article published on 15 April 2020

Up-regulation of myocardial L-type Ca2+ channel in chronic alcoholic subjects without cardiomyopathy

scientific article

Virgin olive oil and nuts as key foods of the Mediterranean diet effects on inflammatory biomakers related to atherosclerosis

scientific article published on 18 March 2012

Wine Intake in the Framework of a Mediterranean Diet and Chronic Non-Communicable Diseases: A Short Literature Review of the Last 5 Years

scientific article published on 30 October 2020

[Never it is too late to improve our habits]

scientific article published on 25 March 2014

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