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List of works by Úrsula Catalán

Alpha-Tocopherol and BAY 11-7082 Reduce Vascular Cell Adhesion Molecule in Human Aortic Endothelial Cells

scientific article published on 09 May 2012

Anthocyanin tissue bioavailability in animals: possible implications for human health: A systematic review

article

Application of dried spot cards as a rapid sample treatment method for determining hydroxytyrosol metabolites in human urine samples. Comparison with microelution solid-phase extraction

scientific article

Aqueous Stable Gold Nanostar/ZIF-8 Nanocomposites for Light-Triggered Release of Active Cargo Inside Living Cells

scientific article published on 12 April 2019

Biomarkers of food intake and metabolite differences between plasma and red blood cell matrices; a human metabolomic profile approach

scientific article published on 14 March 2013

Cardiovascular Benefits of Phenol-Enriched Virgin Olive Oils: New Insights from the Virgin Olive Oil and HDL Functionality (VOHF) Study

scientific article published on 30 July 2018

Collagen and fibronectin surface modification of nanoporous anodic alumina and macroporous silicon for endothelial cell cultures

article

Consumption of seafood and its estimated heavy metals are associated with lipid profile and oxidative lipid damage on healthy adults from a Spanish Mediterranean area: A cross-sectional study

scientific article published on 29 April 2017

Correction to Virgin Olive Oil Enriched with Its Own Phenolics or Complemented with Thyme Phenols Improves DNA Protection against Oxidation and Antioxidant Enzyme Activity in Hyperlipidemic Subjects

scientific article published on 14 June 2016

Cyanidin-3-glucoside as a possible biomarker of anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials

scientific article published on 19 December 2019

Determinants of HDL Cholesterol Efflux Capacity after Virgin Olive Oil Ingestion: Interrelationships with Fluidity of HDL Monolayer.

scientific article published on 8 September 2017

Effects of SiO2 micropillar arrays on endothelial cells' morphology

scientific article published on 15 July 2016

Effects of macro- versus nanoporous silicon substrates on human aortic endothelial cell behavior.

scientific article published on 21 August 2014

Endothelial Cells Deconjugate Resveratrol Metabolites to Free Resveratrol: A Possible Role in Tissue Factor Modulation

scientific article published on 02 January 2019

Faecal microbial metabolism of olive oil phenolic compounds: in vitro and in vivo approaches.

scientific article

Human aortic endothelial cell morphology influenced by topography of porous silicon substrates.

scientific article published on 27 May 2015

Hydroxytyrosol and its complex forms (secoiridoids) modulate aorta and heart proteome in healthy rats: Potential cardio-protective effects.

scientific article published on 29 April 2016

Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical Trial (VOHF Study).

scientific article published on 10 June 2015

In vitro Metabolomic Approaches to Investigating the Potential Biological Effects of Phenolic Compounds: An Update

scientific article

Inhibition of the transcription factor c-Jun by the MAPK family, and not the NF-κB pathway, suggests that peanut extract has anti-inflammatory properties

scientific article published on June 4, 2012

Olive oil polyphenols enhance high-density lipoprotein function in humans: a randomized controlled trial.

scientific article

Phenol-enriched olive oils improve HDL antioxidant content in hypercholesterolemic subjects. A randomized, double-blind, cross-over, controlled trial

scientific article published on 28 September 2017

Phenol-enriched olive oils modify paraoxonase-related variables: A randomized, crossover, controlled trial.

scientific article published on 25 May 2017

Polyphenol rich olive oils improve lipoprotein particle atherogenic ratios and subclasses profile: A randomized, crossover, controlled trial

scientific article published on 15 March 2016

Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects.

scientific article published in July 2012

Protective effect of hydroxytyrosol and its predominant plasmatic human metabolites against endothelial dysfunction in human aortic endothelial cells.

scientific article published on 21 September 2015

Silicon microgrooves for contact guidance of human aortic endothelial cells.

scientific article published on 22 March 2017

Study of the catabolism of thyme phenols combining in vitro fermentation and human intervention

scientific article

The effects and associations of whole-apple intake on diverse cardiovascular risk factors. A narrative review

scientific article published on 13 January 2020

Validation of Dried Blood Spot Cards to Determine Apple Phenolic Metabolites in Human Blood and Plasma After an Acute Intake of Red-Fleshed Apple Snack

scientific article published on 02 November 2018

Virgin Olive Oil Enriched with Its Own Phenols or Complemented with Thyme Phenols Improves DNA Protection against Oxidation and Antioxidant Enzyme Activity in Hyperlipidemic Subjects

scientific article published on 26 February 2016