Consumption of seafood and its estimated heavy metals are associated with lipid profile and oxidative lipid damage on healthy adults from a Spanish Mediterranean area: A cross-sectional study
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| Description | scientific article published on 29 April 2017 |
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author: Marta Romeu Nuria Aranda Úrsula Catalán Anna Pedret Rosa M Valls Rosa Solà Sara Fernández-Castillejo |
| Publication date | April 29, 2017 |
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