Search filters

List of works by Amanda J Cross

A metabolomic study of biomarkers of meat and fish intake

scientific article published on 25 January 2017

A prospective evaluation of plasma polyphenol levels and colon cancer risk

A prospective study of the immune system activation biomarker neopterin and colorectal cancer risk

scientific article

Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC).

scientific article published on 28 April 2015

Anthropometry and the Risk of Lung Cancer in EPIC

scientific article published on July 2016

Anthropometry, body fat composition and reproductive factors and risk of oesophageal and gastric cancer by subtype and subsite in the UK Biobank cohort

scientific article published on 20 October 2020

Antibody responses to Helicobacter pylori and risk of developing colorectal cancer in a European cohort

scientific article published on 24 April 2020

Association of Multiple Biomarkers of Iron Metabolism and Type 2 Diabetes: The EPIC-InterAct Study

scientific article published on 09 February 2016

Body iron status and gastric cancer risk in the EURGAST study

scientific article

Cellular immune activity biomarker neopterin is associated hyperlipidemia: results from a large population-based study

scientific article published on 25 February 2016

Circulating Osteopontin and Prediction of Hepatocellular Carcinoma Development in a Large European Population

scientific article published on 23 June 2016

Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study

scientific article published on 11 July 2017

Coffee and tea consumption and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 16 November 2018

Comparison of abdominal adiposity and overall obesity in relation to risk of small intestinal cancer in a European Prospective Cohort

scientific article published on 13 June 2016

Comparison of prognostic models to predict the occurrence of colorectal cancer in asymptomatic individuals: a systematic literature review and external validation in the EPIC and UK Biobank prospective cohort studies

scientific article published on 03 April 2018

Dietary Polyphenols in the Aetiology of Crohn's Disease and Ulcerative Colitis-A Multicenter European Prospective Cohort Study (EPIC).

scientific article published on 22 August 2017

Dietary fat, fat subtypes and hepatocellular carcinoma in a large European cohort

scientific article published on 16 June 2015

Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort.

scientific article published on 22 December 2016

Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 15 May 2018

Energy and macronutrient intake and risk of differentiated thyroid carcinoma in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 18 July 2015

Faecal immunochemical tests (FIT) versus colonoscopy for surveillance after screening and polypectomy: a diagnostic accuracy and cost-effectiveness study

scientific article published on 11 December 2018

Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort

scientific article published on 17 May 2016

Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article

Gallstones and incident colorectal cancer in a large pan-European cohort study

scientific article published on 11 January 2019

General and abdominal obesity and risk of esophageal and gastric adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 9 February 2015

Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

Hepcidin levels and gastric cancer risk in the EPIC-EurGast study

scientific article published on 22 May 2017

Human papillomavirus antibodies and future risk of anogenital cancer: a nested case-control study in the European prospective investigation into cancer and nutrition study

scientific article

Inflammatory potential of the diet and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition study

scientific article published on 16 January 2020

Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

article by Antonio Agudo et al published 1 April 2018 in American Journal of Clinical Nutrition

Long-term colorectal cancer incidence after adenoma removal and the effects of surveillance on incidence: a multicentre, retrospective, cohort study

scientific article published on 17 January 2020

Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition study.

scientific article

Menstrual factors, reproductive history, hormone use, and Urothelial carcinoma risk: A prospective study in the EPIC cohort

scientific article published on 28 May 2020

Metabolomic profiles of hepatocellular carcinoma in a European prospective cohort

scientific article published on 23 September 2015

Nut intake and 5-year changes in body weight and obesity risk in adults: results from the EPIC-PANACEA study

scientific article

Pre-diagnostic copper and zinc biomarkers and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

scientific article published on June 2017

Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition

scientific article

Prediagnostic intake of dairy products and dietary calcium and colorectal cancer survival--results from the EPIC cohort study

scientific article

Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

scientific article published on 29 June 2016

Prospective association of liver function biomarkers with development of hepatobiliary cancers

scientific article published on 11 January 2016

Reproductive factors and risk of mortality in the European Prospective Investigation into Cancer and Nutrition; a cohort study

scientific article published on 30 October 2015

Serum Endotoxins and Flagellin and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort

scientific article published on 11 January 2016

Soluble Receptor for Advanced Glycation End-products (sRAGE) and colorectal cancer risk: a case-control study nested within a European prospective cohort

scientific article published on 20 October 2020

Subtypes of fruit and vegetables, variety in consumption and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 15 June 2015

The Association between Glyceraldehyde-Derived Advanced Glycation End-Products and Colorectal Cancer Risk

scientific article published on 24 September 2015

The association between adult attained height and sitting height with mortality in the European Prospective Investigation into Cancer and Nutrition (EPIC)

scientific article

Total, caffeinated and decaffeinated coffee and tea intake and gastric cancer risk: Results from the EPIC cohort study

article by Harinakshi Sanikini et al published 29 September 2014 in International Journal of Cancer