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List of works by Javier Delgado-Lista

A Period 2 genetic variant interacts with plasma SFA to modify plasma lipid concentrations in adults with metabolic syndrome.

scientific article published on 23 May 2012

A dysregulation of glucose metabolism control is associated with carotid atherosclerosis in patients with coronary heart disease (CORDIOPREV-DIAB study).

scientific article published on 16 July 2016

A gene variation (rs12691) in the CCAT/enhancer binding protein α modulates glucose metabolism in metabolic syndrome.

scientific article published on 23 January 2012

A longitudinal study on perceived health in cardiovascular patients: The role of conscientiousness, subjective wellbeing and cardiac self-efficacy

scientific article published on 17 October 2019

A plasma circulating miRNAs profile predicts type 2 diabetes mellitus and prediabetes: from the CORDIOPREV study

scientific article published on 26 December 2018

A plasma fatty acid profile associated to type 2 diabetes development: from the CORDIOPREV study

scientific article published on 05 October 2021

A polymorphism exon 1 variant at the locus of the scavenger receptor class B type I (SCARB1) gene is associated with differences in insulin sensitivity in healthy people during the consumption of an olive oil-rich diet.

scientific article published on 25 January 2005

A set of miRNAs predicts T2DM remission in patients with coronary heart disease: from the CORDIOPREV study

scientific article published on 11 November 2020

A variant near the melanocortin-4 receptor gene regulates postprandial lipid metabolism in a healthy Caucasian population.

scientific article

ABCA1 gene variants regulate postprandial lipid metabolism in healthy men.

scientific article published on 25 February 2010

Adiponectin gene variants are associated with insulin sensitivity in response to dietary fat consumption in Caucasian men

scientific article published on September 2008

Alpha cell function interacts with diet to modulate prediabetes and Type 2 diabetes

scientific article published on 01 September 2018

An acute intake of a walnut-enriched meal improves postprandial adiponectin response in healthy young adults.

scientific article

An apolipoprotein A-II polymorphism (-265T/C, rs5082) regulates postprandial response to a saturated fat overload in healthy men

scientific article published on 01 September 2007

Antioxidant system response is modified by dietary fat in adipose tissue of metabolic syndrome patients.

scientific article published on 3 May 2013

Apolipoprotein E genetic variants interact with Mediterranean diet to modulate postprandial hypertriglyceridemia in coronary heart disease patients: CORDIOPREV study

scientific article published on 23 June 2019

Assessment of postprandial triglycerides in clinical practice: Validation in a general population and coronary heart disease patients

scientific article published on June 2016

Beneficial effect of CETP gene polymorphism in combination with a Mediterranean diet influencing lipid metabolism in metabolic syndrome patients: CORDIOPREV study.

scientific article published on 24 December 2016

Beneficial effect of CLOCK gene polymorphism rs1801260 in combination with low-fat diet on insulin metabolism in the patients with metabolic syndrome.

scientific article published on 11 December 2013

Body mass interacts with fat quality to determine the postprandial lipoprotein response in healthy young adults

scientific article published on 18 November 2010

CORonary Diet Intervention with Olive oil and cardiovascular PREVention study (the CORDIOPREV study): Rationale, methods, and baseline characteristics: A clinical trial comparing the efficacy of a Mediterranean diet rich in olive oil versus a low-fa

scientific article published on 27 April 2016

Calpain-10 interacts with plasma saturated fatty acid concentrations to influence insulin resistance in individuals with the metabolic syndrome.

scientific article published on 9 March 2011

Ceruloplasmin and Coronary Heart Disease-A Systematic Review

scientific article published on 21 October 2020

Changes in Splicing Machinery Components Influence, Precede, and Early Predict the Development of Type 2 Diabetes: From the CORDIOPREV Study

scientific article published on 13 November 2018

Chronic consumption of a low-fat diet improves cardiometabolic risk factors according to the CLOCK gene in patients with coronary heart disease

scientific article published on 08 October 2015

Chronic dietary fat intake modifies the postprandial response of hemostatic markers to a single fatty test meal.

scientific article published in February 2008

Circulating miRNAs as Predictive Biomarkers of Type 2 Diabetes Mellitus Development in Coronary Heart Disease Patients from the CORDIOPREV Study.

scientific article

Consumption of diets with different type of fat influences triacylglycerols-rich lipoproteins particle number and size during the postprandial state

scientific article published on 9 October 2009

Correction: Influence of Obesity and Metabolic Disease on Carotid Atherosclerosis in Patients with Coronary Artery Disease (CordioPrev Study).

scientific article published on 9 June 2016

Cytokine response to vitamin E supplementation is dependent on pre-supplementation cytokine levels

scientific article published on January 2008

Dietary fat alters the expression of cortistatin and ghrelin systems in the PBMCs of elderly subjects: putative implications in the postprandial inflammatory response

scientific article published on 28 July 2014

Dietary fat differentially influences regulatory endothelial function during the postprandial state in patients with metabolic syndrome: from the LIPGENE study.

scientific article published on 20 September 2009

Dietary fat differentially influences the lipids storage on the adipose tissue in metabolic syndrome patients.

scientific article

Dietary fat may modulate adipose tissue homeostasis through the processes of autophagy and apoptosis.

scientific article

Dietary fat modifications and blood pressure in subjects with the metabolic syndrome in the LIPGENE dietary intervention study

scientific article published on 05 March 2010

Dietary fat modifies lipid metabolism in the adipose tissue of metabolic syndrome patients.

scientific article

Dietary fat modifies the postprandial inflammatory state in subjects with metabolic syndrome: the LIPGENE study.

scientific article published in June 2012

Dietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndrome.

scientific article

Document of recommendations of the SEA 2018. Lifestyle in cardiovascular prevention

scientific article published on 17 September 2018

Effect of Dietary Lipids on Endotoxemia Influences Postprandial Inflammatory Response.

scientific article published on 9 August 2017

Effect of acute and chronic red wine consumption on lipopolysaccharide concentrations ⬇️

scientific article published on April 10, 2013

Effect of dietary fat modification on subcutaneous white adipose tissue insulin sensitivity in patients with metabolic syndrome

scientific article

Effect of frying oils on the postprandial endoplasmic reticulum stress in obese people

scientific article published on 22 September 2014

Effects of glucagon-like peptide-1 on the differentiation and metabolism of human adipocytes.

scientific article published on 18 March 2016

Effects of rs7903146 variation in the Tcf7l2 gene in the lipid metabolism of three different populations

scientific article

Effects of the Mediterranean Diet Supplemented With Coenzyme Q10 on Metabolomic Profiles in Elderly Men and Women

scientific article published on 01 July 2014

Effects of variations in the APOA1/C3/A4/A5 gene cluster on different parameters of postprandial lipid metabolism in healthy young men.

scientific article published on January 2010

Emotion regulation in patients with cardiovascular disease: development and validation of the stress and anxiety regulation strategies scale (STARTS)

scientific article published on 31 December 2020

Expression of proinflammatory, proatherogenic genes is reduced by the Mediterranean diet in elderly people.

scientific article published on 15 November 2011

Fibroblast growth factor 23 predicts carotid atherosclerosis in individuals without kidney disease. The CORDIOPREV study

scientific article published on 31 December 2019

Frying oils with high natural or added antioxidants content, which protect against postprandial oxidative stress, also protect against DNA oxidation damage

scientific article published on 25 March 2016

Gene variations of nitric oxide synthase regulate the effects of a saturated fat rich meal on endothelial function.

scientific article

Gene-nutrient interactions on the phosphoenolpyruvate carboxykinase influence insulin sensitivity in metabolic syndrome subjects

scientific article

Genetic variations at the lipoprotein lipase gene influence plasma lipid concentrations and interact with plasma n-6 polyunsaturated fatty acids to modulate lipid metabolism

scientific article published on 23 July 2011

Glucokinase regulatory protein genetic variant interacts with omega-3 PUFA to influence insulin resistance and inflammation in metabolic syndrome

scientific article (publication date: 2011)

HDL cholesterol efflux normalised to apoA-I is associated with future development of type 2 diabetes: from the CORDIOPREV trial.

scientific article published on 2 October 2017

Hepatic insulin resistance both in prediabetic and diabetic patients determines postprandial lipoprotein metabolism: from the CORDIOPREV study

scientific article published on 19 April 2016

Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study

scientific article

IL-2 and IL-10 gene polymorphisms are associated with respiratory tract infection and may modulate the effect of vitamin E on lower respiratory tract infections in elderly nursing home residents

scientific article

Impact of the Content of Fatty Acids of Oral Fat Tolerance Tests on Postprandial Triglyceridemia: Systematic Review and Meta-Analysis

scientific article

Influence of Obesity and Metabolic Disease on Carotid Atherosclerosis in Patients with Coronary Artery Disease (CordioPrev Study).

scientific article

Influence of endothelial dysfunction on telomere length in subjects with metabolic syndrome: LIPGENE study

scientific article

Insulin receptor substrate-2 gene variants in subjects with metabolic syndrome: association with plasma monounsaturated and n-3 polyunsaturated fatty acid levels and insulin resistance.

scientific article published on 7 December 2011

Insulin resistance determines a differential response to changes in dietary fat modification on metabolic syndrome risk factors: the LIPGENE study.

scientific article published on 11 November 2015

Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestries

scientific article published on 20 July 2016

Interleukin 1B variant -1473G/C (rs1143623) influences triglyceride and interleukin 6 metabolism.

scientific article

Intestinal Microbiota Is Influenced by Gender and Body Mass Index

scientific article

Lifestyle factors modulate postprandial hypertriglyceridemia: From the CORDIOPREV study

scientific article published on 28 September 2019

Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation.

scientific article published on May 2017

Lipid metabolism after an oral fat test meal is affected by age-associated features of metabolic syndrome, but not by age.

scientific article published on 31 October 2012

Long chain omega-3 fatty acids and cardiovascular disease: a systematic review.

scientific article

Long-term consumption of a Mediterranean diet improves postprandial lipemia in patients with type 2 diabetes: the Cordioprev randomized trial

scientific article published on 01 November 2018

Long-term dietary adherence and changes in dietary intake in coronary patients after intervention with a Mediterranean diet or a low-fat diet: the CORDIOPREV randomized trial

scientific article published on 24 July 2019

Low Intake of Vitamin E Accelerates Cellular Aging in Patients With Established Cardiovascular Disease: The CORDIOPREV Study

scientific article published on 01 May 2019

Mediterranean Diet Reduces Serum Advanced Glycation End Products and Increases Antioxidant Defenses in Elderly Adults: A Randomized Controlled Trial

scientific article published on 01 April 2016

Mediterranean Diet Supplemented With Coenzyme Q10 Modulates the Postprandial Metabolism of Advanced Glycation End Products in Elderly Men and Women

scientific article published on 21 October 2016

Mediterranean Diet and Cardiovascular Risk: Beyond Traditional Risk Factors

scientific article published on 13 August 2014

Mediterranean Diet, Glucose Homeostasis and Inflammasome Genetic Variants: The CORDIOPREV Study.

scientific article published on 23 March 2018

Mediterranean diet and endothelial function in patients with coronary heart disease: An analysis of the CORDIOPREV randomized controlled trial

scientific article published on 09 September 2020

Mediterranean diet improves endothelial function in patients with diabetes and prediabetes: A report from the CORDIOPREV study.

scientific article published on 8 December 2017

Mediterranean diet reduces endothelial damage and improves the regenerative capacity of endothelium

scientific article published on 01 December 2010

Mediterranean diet reduces senescence-associated stress in endothelial cells.

scientific article

Mediterranean diet rich in olive oil and obesity, metabolic syndrome and diabetes mellitus.

scientific article published on January 2011

Mediterranean diet supplemented with coenzyme Q10 induces postprandial changes in p53 in response to oxidative DNA damage in elderly subjects.

scientific article published on 15 March 2011

Metabolic phenotypes of obesity influence triglyceride and inflammation homoeostasis

scientific article published in November 2014

Metabolic syndrome: evidences for a personalized nutrition.

scientific article

NOS3 Glu298Asp polymorphism interacts with virgin olive oil phenols to determine the postprandial endothelial function in patients with the metabolic syndrome.

scientific article

Nutraceuticals and coronary heart disease.

scientific article published on July 2013

Nutrigenetics, Metabolic Syndrome Risk and Personalized Nutrition

scientific article published on 31 January 2014

Obesity alters gene expression for GH/IGF-I axis in mouse mammary fat pads: differential role of cortistatin and somatostatin

scientific article

Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008.

scientific article published on 19 March 2010

Olive oil and the haemostatic system.

scientific article published on October 2007

Olive oil phenolic compounds decrease the postprandial inflammatory response by reducing postprandial plasma lipopolysaccharide levels

scientific article published on 24 April 2014

Oxidative stress is associated with the number of components of metabolic syndrome: LIPGENE study.

scientific article published on 21 June 2013

Peripheral blood mononuclear cells as in vivo model for dietary intervention induced systemic oxidative stress

scientific article published on 22 July 2014

Peroxisome proliferator-activated receptor alpha polymorphisms and postprandial lipemia in healthy men.

scientific article published on 15 March 2007

Pleiotropic effects of TCF7L2 gene variants and its modulation in the metabolic syndrome: from the LIPGENE study.

scientific article published on 3 November 2010

Polymorphism at the TNF-alpha gene interacts with Mediterranean diet to influence triglyceride metabolism and inflammation status in metabolic syndrome patients: From the CORDIOPREV clinical trial.

scientific article published on 22 April 2014

Polymorphisms at cytokine genes may determine the effect of vitamin E on cytokine production in the elderly

scientific article published on 26 August 2009

Postprandial activation of p53-dependent DNA repair is modified by Mediterranean diet supplemented with coenzyme Q10 in elderly subjects

scientific article published on 24 October 2013

Postprandial antioxidant effect of the Mediterranean diet supplemented with coenzyme Q10 in elderly men and women

scientific article

Postprandial effects of the Mediterranean diet on oxidant and antioxidant status in elderly men and women

scientific article published on 01 May 2011

Postprandial endotoxemia may influence the development of type 2 diabetes mellitus: From the CORDIOPREV study

scientific article published on 11 April 2018

Postprandial inflammatory response in adipose tissue of patients with metabolic syndrome after the intake of different dietary models

scientific article published on 01 December 2011

Postprandial oxidative stress is modified by dietary fat: evidence from a human intervention study

scientific article published on 15 June 2010

Postprandial oxidative stress is modulated by dietary fat in adipose tissue from elderly people.

scientific article

Proteome from patients with metabolic syndrome is regulated by quantity and quality of dietary lipids.

scientific article published on 8 July 2015

Quantitative evaluation of capillaroscopic microvascular changes in patients with established coronary heart disease

scientific article published in September 2017

R353Q polymorphism in the factor VII gene and cardiovascular risk in Heterozygous Familial Hypercholesterolemia: a case-control study.

scientific article

Relevance of postprandial lipemia in metabolic syndrome.

scientific article published in November 2013

Scavenger receptor class B type I (SCARB1) c.1119C>T polymorphism affects postprandial triglyceride metabolism in men.

scientific article published in March 2007

TNFA gene variants related to the inflammatory status and its association with cellular aging: From the CORDIOPREV study.

scientific article published on 28 July 2016

Telomerase RNA Component Genetic Variants Interact With the Mediterranean Diet Modifying the Inflammatory Status and its Relationship With Aging: CORDIOPREV Study.

scientific article published on 5 October 2016

The -675 4G/5G polymorphism at the Plasminogen Activator Inhibitor 1 (PAI-1) gene modulates plasma Plasminogen Activator Inhibitor 1 concentrations in response to dietary fat consumption

article

The Fluid Aspect of the Mediterranean Diet in the Prevention and Management of Cardiovascular Disease and Diabetes: The Role of Polyphenol Content in Moderate Consumption of Wine and Olive Oil

scientific article published on 19 November 2019

The antioxidants in oils heated at frying temperature, whether natural or added, could protect against postprandial oxidative stress in obese people

scientific article published on 27 December 2012

The chronic intake of a Mediterranean diet enriched in virgin olive oil, decreases nuclear transcription factor kappaB activation in peripheral blood mononuclear cells from healthy men

scientific article published on 03 January 2007

The gut microbial community in metabolic syndrome patients is modified by diet.

scientific article published on 20 August 2015

The insulin resistance phenotype (muscle or liver) interacts with the type of diet to determine changes in disposition index after 2 years of intervention: the CORDIOPREV-DIAB randomised clinical trial.

scientific article

The insulin sensitivity response is determined by the interaction between the G972R polymorphism of the insulin receptor substrate 1 gene and dietary fat

scientific article published on 07 September 2010

The postprandial inflammatory response after ingestion of heated oils in obese persons is reduced by the presence of phenol compounds.

scientific article

Thymus fat as an attractive source of angiogenic factors in elderly subjects with myocardial ischemia

scientific article published on 11 May 2012

Top single nucleotide polymorphisms affecting carbohydrate metabolism in metabolic syndrome: from the LIPGENE study

scientific article published on 7 November 2013

Two Healthy Diets Modulate Gut Microbial Community Improving Insulin Sensitivity in a Human Obese Population

scientific article published on 27 October 2015

Virgin olive oil rich in phenolic compounds modulates the expression of atherosclerosis-related genes in vascular endothelium.

scientific article published on 4 March 2015

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