The postprandial inflammatory response after ingestion of heated oils in obese persons is reduced by the presence of phenol compounds.
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| Description | scientific article |
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author: Juan F Alcala-Diaz Antonio Camargo Oriol Alberto Rangel-Zuñiga José María Moreno-Navarrete Jose Lopez-Miranda Javier Delgado-Lista Francisco Perez-jimenez Maria D Luque de Castro José Manuel Fernández-Real |
| Publication date | December 9, 2011 |
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