Chronic consumption of a low-fat diet improves cardiometabolic risk factors according to the CLOCK gene in patients with coronary heart disease
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| Description | scientific article published on 08 October 2015 |
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author: Juan F Alcala-Diaz Oriol Alberto Rangel-Zuñiga Francisco Gomez-Delgado Elena M Yubero-Serrano Marta Garaulet Jose Lopez-Miranda Javier Delgado-Lista |
| Publication date | October 8, 2015 |
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