Consumption of diets with different type of fat influences triacylglycerols-rich lipoproteins particle number and size during the postprandial state

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Description scientific article published on 9 October 2009
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author: Pablo Pérez Martínez  Antonio Camargo  Elena M Yubero-Serrano  José María Ordovás  Javier Delgado-Lista  Francisco Perez-jimenez 

Publication date October 9, 2009
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