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List of works by Elenilson de Godoy Alves Filho

(1)H NMR spectroscopy and chemometrics evaluation of non-thermal processing of orange juice.

scientific article published on 18 February 2016

1H NMR and LC-MS-based metabolomic approach for evaluation of the seasonality and viticultural practices in wines from São Francisco River Valley, a Brazilian semi-arid region

scientific article published on 20 March 2019

1H NMR spectra dataset and solid-state NMR data of cowpea (Vigna unguiculata)

scientific article

Advancements in waste water characterization through NMR spectroscopy: review

scientific article

An integrated analytical approach based on NMR, LC-MS and GC-MS to evaluate thermal and non-thermal processing of cashew apple juice

scientific article published on 31 October 2019

An untargeted chemometric evaluation of plasma and ozone processing effect on volatile compounds in orange juice

scientific article

Association of Pollinators of Different Species of Oil Palm with the Metabolic Profiling of Volatile Organic Compounds

scientific article published on 20 May 2019

Cashew apple fiber prevents high fat diet-induced obesity in mice: an NMR metabolomic evaluation

scientific article published on 01 March 2019

Chemical composition of thermally processed coconut water evaluated by GC-MS, UPLC-HRMS, and NMR

scientific article published on 21 April 2020

Chemometric analysis of NMR and GC datasets for chemotype characterization of essential oils from different species of Ocimum.

scientific article published on 21 December 2017

Chemotaxonomic evaluation of different species from the Myrtaceae family by UPLC-qToF/MS-MS coupled to supervised classification based on genus

scientific article

Chrysoperla externa (Hagen) (Neuroptera, Chrysopidae) is a good candidate for predation of Aleurodicus cocois (Curtis) (Hemiptera: Aleyrodidae) in cashew crop

scientific article published in 2022

Cold plasma processing effect on cashew nuts composition and allergenicity

scientific article published on 19 August 2019

DESI-MS imaging and NMR spectroscopy to investigate the influence of biodiesel in the structure of commercial rubbers

scientific article published on 24 May 2017

Differences in the Chemical Composition of Melon (Cucumis melo L.) Nectar Explain Flower Gender Preference by Its Pollinator, Apis mellifera

scientific article published in 2023

Dimeric chalcones derivatives from Myracrodruon urundeuva act as cathepsin V inhibitors

scientific article published on 21 June 2018

Evaluation of thermal and non-thermal processing effect on non-prebiotic and prebiotic acerola juices using 1 H q NMR and GC–MS coupled to chemometrics

scientific article published on 09 May 2018

GC-MS-based metabolomic profiles combined with chemometric tools and cytotoxic activities of non-polar leaf extracts of Spondias mombin L. and Spondias tuberosa Arr. Cam.

scientific article

Genotype evaluation of cowpea seeds (Vigna unguiculata) using 1H qNMR combined with exploratory tools and solid-state NMR.

scientific article published on 18 December 2016

Green ultrasound-assisted extraction of chlorogenic acids from sweet potato peels and sonochemical hydrolysis of caffeoylquinic acids derivatives

scientific article published on 29 November 2019

Metabolomic Variability of Different Genotypes of Cashew by LC-Ms and Correlation with Near-Infrared Spectroscopy as a Tool for Fast Phenotyping

scientific article published on 25 June 2019

Metabolomic approaches to explore chemodiversity in seeds of guaraná (Paullinia cupana) using UPLC-QTOF-MSᴱ and NMR analysis

scientific article published in January 2024

Modulation of aroma and flavor using dielectric barrier discharge plasma technology in a juice rich in terpenes and sesquiterpenes

scientific article published on 20 May 2020

Modulation of aroma and flavor using glow discharge plasma technology

scientific article

NMR and LC-MS assessment of compound variability of common bean (Phaseolus vulgaris) stored under controlled atmosphere ⬇️

scientific article

NMR spectroscopy and chemometrics to evaluate different processing of coconut water

scientific article

NMR-Based Metabolomic Approach for Evaluation of the Harvesting Time and Cooking Characteristics of Different Cassava Genotypes

scientific article published in 2022

Non-targeted analyses of organic compounds in urban wastewater.

scientific article

Ozone and plasma processing effect on green coconut water

scientific article published on 18 January 2020

Physiological changes for drought resistance in different species of Phyllanthus

scientific article published in Scientific Reports

Qualitative and quantitative control of pediatric syrups using Nuclear Magnetic Resonance and chemometrics

scientific article published on 11 February 2018

Tracking thermal degradation on passion fruit juice through Nuclear Magnetic Resonance and chemometrics.

scientific article published on 20 September 2016

Transcriptome analysis of acerola fruit ripening: insights into ascorbate, ethylene, respiration, and softening metabolisms

scientific article published on 23 July 2019

UPLC-HRMS and NMR applied in the evaluation of solid-phase extraction methods as a rational strategy of dereplication of Phyllanthus spp. aiming at the discovery of cytotoxic metabolites

scientific article published on 19 April 2019

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