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List of works by Antonis Zampelas

Adherence to the Mediterranean diet is associated with total antioxidant capacity in healthy adults: the ATTICA study

scientific article

Association of meal and snack patterns with micronutrient intakes among Greek children and adolescents: data from the Hellenic National Nutrition and Health Survey

scientific article published on 24 April 2019

Associations between coffee consumption and inflammatory markers in healthy persons: the ATTICA study

scientific article published in October 2004

Can a Mediterranean diet moderate the development and clinical progression of coronary heart disease? A systematic review.

scientific article published on 23 July 2004

Dairy products consumption is associated with decreased levels of inflammatory markers related to cardiovascular disease in apparently healthy adults: the ATTICA study

scientific article published in August 2010

Dietary habits in a Greek sample of men and women: the ATTICA study

scientific article published in June 2006

Effect of green tea on postprandial antioxidant capacity, serum lipids, C-reactive protein and glucose levels in patients with coronary artery disease

scientific article published on June 23, 2013

Effect of interaction between adherence to a Mediterranean diet and the methylenetetrahydrofolate reductase 677C-->T mutation on homocysteine concentrations in healthy adults: the ATTICA Study

scientific article published in October 2004

Effectiveness and easiness of adherence to behavioural guidelines for diet and lifestyle changes for cholesterol-lowering: the Increasing Adherence of Consumers to Diet & Lifestyle Changes to Lower (LDL) Cholesterol (ACT) randomised controlled trial

scientific article published on 27 May 2019

Epidemiology of overweight and obesity in a Greek adult population: the ATTICA Study

scientific article

European guidelines on cardiovascular disease prevention in clinical practice: executive summary. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice ...

scientific article published in September 2007

European guidelines on cardiovascular disease prevention in clinical practice: full text. Fourth Joint Task Force of the European Society of Cardiology and other societies on cardiovascular disease prevention in clinical practice (constituted by rep

scientific article published in September 2007

Evaluation of seasonality on total water intake, water loss and water balance in the general population in Greece

scientific article published on March 23, 2013

Fish consumption among healthy adults is associated with decreased levels of inflammatory markers related to cardiovascular disease: the ATTICA study

scientific article published on 01 July 2005

Fish consumption and the risk of developing acute coronary syndromes: the CARDIO2000 study

scientific article

Food Group Consumption and Glycemic Control in People With and Without Type 2 Diabetes: The ATTICA study

scientific article published on 01 October 2005

Mediterranean diet and insulin sensitivity, lipid profile and blood pressure levels, in overweight and obese people; the Attica study

scientific article

Moderators of the effectiveness of a web-based tailored intervention promoting physical activity in adolescents: the HELENA Activ-O-Meter

scientific article published on April 2014

Perinatal and family factors associated with preadolescence overweight/obesity in Greece: The GRECO study

scientific article published on August 18, 2012

Psychosocial determinants and perceived environmental barriers as mediators of the effectiveness of a web-based tailored intervention promoting physical activity in adolescents: the HELENA Activ-O-Meter

scientific article published on 10 May 2013

Ready-to-eat cereals and the burden of obesity in the context of their nutritional contribution: are all ready-to-eat cereals equally healthy? A systematic review

scientific article published on 07 September 2010

Still questioning the association between egg consumption and the risk of cardiovascular diseases

scientific article published on August 24, 2012

The J-shape association of ethanol intake with total homocysteine concentrations: the ATTICA study

scientific article

The association between adherence to the Mediterranean diet and fasting indices of glucose homoeostasis: the ATTICA Study

scientific article published on February 2007

The association between coffee consumption and plasma total homocysteine levels: the "ATTICA" study

scientific article published in November 2004

The associations between smoking, physical activity, dietary habits and plasma homocysteine levels in cardiovascular disease-free people: the 'ATTICA' study

scientific article published in May 2004

The impact of olive oil consumption pattern on the risk of acute coronary syndromes: The CARDIO2000 case-control study

scientific article published on 01 March 2007

The relationship between dietary habits, blood glucose and insulin levels among people without cardiovascular disease and type 2 diabetes; the ATTICA study

scientific article published on January 2005

The relationship between fish consumption and the risk of developing acute coronary syndromes among smokers: the CARDIO2000 case-control study

scientific article published on 18 October 2005

Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants

scholarly article

Zinc supplementation: Another myth or we are heading towards a new era in the treatment of diabetes?

scientific article published on June 23, 2011