Ready-to-eat cereals and the burden of obesity in the context of their nutritional contribution: are all ready-to-eat cereals equally healthy? A systematic review
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| Description | scientific article published on 07 September 2010 |
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author: Antonis Zampelas Demosthenes B. Panagiotakos Rena I Kosti |
| Publication date | September 7, 2010 |
| Language | English |
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