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List of works by Ana Paula Bortoletto Martins

A comparative assessment of two different front-of-package nutrition label designs: A randomized experiment in Brazil

scientific article published in 2022

Analysing persuasive marketing of ultra-processed foods on Brazilian television

scientific article published on 04 September 2020

Are Front-of-Package Warning Labels More Effective at Communicating Nutrition Information than Traffic-Light Labels? A Randomized Controlled Experiment in a Brazilian Sample.

scientific article published on 28 May 2018

Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil

scientific article published on 13 October 2020

Association between the price of ultra-processed foods and obesity in Brazil

scientific article published on 30 December 2019

Cash transfer in Brazil and nutritional outcomes: a systematic review

scientific article

Choosing a front-of-package warning label for Brazil: A randomized, controlled comparison of three different label designs

scientific article published on 07 January 2019

Conflicting Messages on Food and Beverage Packages: Front-of-Package Nutritional Labeling, Health and Nutrition Claims in Brazil

scientific article published on 05 December 2019

Consumers' opinions on warning labels on food packages: A qualitative study in Brazil

scientific article published on 26 June 2019

Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada

scientific article published on 21 November 2012

Consumption of ultra-processed foods and obesity in Brazilian adolescents and adults

scientific article published on 28 July 2015

Consumption of vegetables and their relation with ultra-processed foods in Brazil.

scientific article

Dietary guidelines to nourish humanity and the planet in the twenty-first century. A blueprint from Brazil

scientific article published on 24 July 2015

Dietary sources of fiber intake in Brazil

scientific article published on 24 April 2014

Estimates of the prevalence of child malnutrition in Brazilian municipalities in 2006

scientific article published in June 2013

Impact of the Bolsa Família program on food availability of low-income Brazilian families: a quasi experimental study

scientific article

Impact of ultra-processed foods on micronutrient content in the Brazilian diet

scientific article

Increased contribution of ultra-processed food products in the Brazilian diet (1987-2009).

scientific article published on August 2013

Iniquidades no acesso aos benefícios alimentação e refeição no Brasil: uma análise da Pesquisa de Orçamentos Familiares 2008-2009

scientific article published on 22 March 2016

International differences in cost and consumption of ready-to-consume food and drink products: United Kingdom and Brazil, 2008-2009.

scientific article published on 4 June 2013

Is food store type associated with the consumption of ultra-processed food and drink products in Brazil?

scientific article

Needed Improvements in Diabetes Prevention and Management in Brazil

article

Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study

scientific article published on 24 March 2020

Prevalence of Low-Calorie Sweeteners and Related Front-of-Package Claims in the Brazilian Packaged Food Supply

scientific article published in 2022

Processed and ultra-processed food products: consumption trends in Canada from 1938 to 2011.

scientific article

Role of different nutrient profiling models in identifying targeted foods for front-of-package food labelling in Brazil

scientific article published on 09 June 2020

Trans Fat Labeling Information on Brazilian Packaged Foods

scientific article published on 06 September 2019

Trends in spending on eating away from home in Brazil, 2002-2003 to 2008-2009.

scientific article published on July 2014

Ultra-processed food and beverage advertising on Brazilian television by International Network for Food and Obesity/Non-Communicable Diseases Research, Monitoring and Action Support benchmark

scientific article published on 29 May 2020

Ultra-processed food industry regulation for tackling obesity and diet-related non-communicable diseases in the Brazilian legislature: many proposals, no enactments

scientific article published on 13 August 2020

Ultra-processed food products and obesity in Brazilian households (2008-2009).

scientific article

Ultra-processed foods and the nutritional dietary profile in Brazil.

scientific article

Ultra-processed products industry operating as an interest group

scientific article published on 02 November 2020

What to expect from the price of healthy and unhealthy foods over time? The case from Brazil

scientific article published on 15 January 2020

[Household availability of ready-to-consume food and drink products in Chile: impact on nutritional quality of the diet]

scientific article published on 01 July 2014

[The cost of meeting dietary guidelines for low-income Brazilian families]

scientific article published on 01 January 2015

“I Like the One With Minions”: The Influence of Marketing on Packages of Ultra-Processed Snacks on Children's Food Choices

scientific article published in 2022

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