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List of works by Johanna M. Geleijnse

4G/4G genotype of PAI-1 gene is associated with reduced risk of stroke in elderly.

scientific article

A common and functional mineralocorticoid receptor haplotype enhances optimism and protects against depression in females.

scientific article published on 13 December 2011

A high menaquinone intake reduces the incidence of coronary heart disease

scientific article

A metabolic profile of all-cause mortality risk identified in an observational study of 44,168 individuals

scientific article published on 20 August 2019

Abstract MP23: Urinary Magnesium Excretion and Risk of Incident Hypertension

scientific article published in 2013

Abstract MP24: Urinary Potassium Excretion and Risk of Developing Hypertension

scientific article published in 2014

Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study.

scientific article published on 14 March 2017

Adherence to the Dutch dietary guidelines and 15-year incidence of heart failure in the EPIC-NL cohort

scientific article published on 07 January 2020

Alcohol consumption and blood lipids in elderly coronary patients.

scientific article published in September 2008

Alcohol consumption and risk of peripheral arterial disease: the Rotterdam study

scientific article

Alpha-linolenic acid intake and 10-year incidence of coronary heart disease and stroke in 20,000 middle-aged men and women in the Netherlands

scientific article

Alpha-linolenic acid: is it essential to cardiovascular health?

scientific article

Apolipoprotein E genotype status affects habitual human blood mononuclear cell gene expression and its response to fish oil intervention

scientific article published on 23 March 2016

Arterial stiffness is not associated with bone parameters in an elderly hyperhomocysteinemic population.

scientific article published on 25 March 2015

Association of dietary pattern and body weight with blood pressure in Jiangsu Province, China.

scientific article

Association of dietary, circulating, and supplement fatty acids with coronary risk

Association of n-3 long-chain PUFA and fish intake with depressive symptoms and low dispositional optimism in older subjects with a history of myocardial infarction

scientific article published on 8 December 2009

Association of sleep duration and quality with blood lipids: a systematic review and meta-analysis of prospective studies.

scientific article published on 14 December 2017

Associations of Omega-3 Fatty Acid Supplement Use With Cardiovascular Disease Risks: Meta-analysis of 10 Trials Involving 77 917 Individuals

scientific article

Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients

scientific article published on 13 November 2019

Associations of linoleic acid with markers of glucose metabolism and liver function in South African adults

scientific article published on 16 June 2020

Associations of plant and animal protein intake with 5-year changes in blood pressure: the Zutphen Elderly Study

scientific article published on 09 June 2014

Author Correction: Circulating Haptoglobin and Metabolic Syndrome in Renal Transplant Recipients.

scientific article published on 20 April 2018

Author Correction: Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity

correction of a scholarly article

B-vitamin levels and genetics of hyperhomocysteinemia are not associated with arterial stiffness

article

Biomarkers of Dietary Omega-6 Fatty Acids and Incident Cardiovascular Disease and Mortality

scientific article published on 01 May 2019

Biomarkers of food intake for nuts and vegetable oils: an extensive literature search

scientific article published on 19 March 2019

Blood donation, body iron status and carotid intima-media thickness

scientific article published on 06 March 2007

Blood pressure decreases more after high-carbohydrate meals than after high-protein meals in overweight adults with elevated blood pressure, but there is no difference after 4 weeks of consuming a carbohydrate-rich or protein-rich diet

scientific article published on 16 January 2013

Blood pressure response to calcium supplementation: a meta-analysis of randomized controlled trials

scientific article published on 04 May 2006

Blood pressure response to changes in sodium and potassium intake: a metaregression analysis of randomised trials

scientific article published in July 2003

Blood pressure response to chronic intake of coffee and caffeine: a meta-analysis of randomized controlled trials

scientific article published in May 2005

Blood pressure response to fish oil supplementation: metaregression analysis of randomized trials

scientific article published in August 2002

Blood pressure trajectories in relation to cardiovascular mortality: The Rancho Bernardo Study

scientific article

Body mass index and waist circumference predict both 10-year nonfatal and fatal cardiovascular disease risk: study conducted in 20,000 Dutch men and women aged 20-65 years

scientific article published in December 2009

Body-fat indicators and kidney function decline in older post-myocardial infarction patients: The Alpha Omega Cohort Study

scientific article published in January 2017

Bone mineral density and mortality in elderly men and women: the Rotterdam Study

scientific article published on 01 April 2002

C-reactive protein haplotypes and dispositional optimism in obese and nonobese elderly subjects

scientific article published on 7 October 2011

CYP1A2 and coffee intake and the modifying effect of sex, age, and smoking

scientific article

Caffeine and incident hypertension in women.

scientific article published in May 2006

Calcium intake and blood pressure: an update

scientific article

Cardiovascular Risk Factors Accelerate Kidney Function Decline in Post−Myocardial Infarction Patients: The Alpha Omega Cohort Study.

scientific article published on 16 March 2018

Cardiovascular risk factor management of myocardial infarction patients with and without diabetes in the Netherlands between 2002 and 2006: a cross-sectional analysis of baseline data

scientific article

Cardiovascular risk management of hypertension and hypercholesterolaemia in the Netherlands: from unifactorial to multifactorial approach

scientific article

Child and Adolescent Health From 1990 to 2015: Findings From the Global Burden of Diseases, Injuries, and Risk Factors 2015 Study

scientific article

Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity

scientific article published on 20 April 2023

Circulating Haptoglobin and Metabolic Syndrome in Renal Transplant Recipients.

scientific article published on 27 October 2017

Circulating n-3 fatty acids and linoleic acid as indicators of dietary fatty acid intake in post-myocardial infarction patients

scientific article published on 09 January 2019

Coffee consumption after myocardial infarction and risk of cardiovascular mortality: a prospective analysis in the Alpha Omega Cohort

scientific article

Coffee consumption and coronary calcification: the Rotterdam Coronary Calcification Study

scientific article published on 6 March 2008

Coffee intake and incidence of hypertension

scientific article published in March 2007

Colors of fruit and vegetables and 10-year incidence of stroke.

scientific article published on 15 September 2011

Colours of fruit and vegetables and 10-year incidence of CHD.

scientific article published on 8 June 2011

Consumption of a diet high in dairy leads to higher 15:0 in cholesteryl esters of healthy people when compared to diets high in meat and grain

scientific article published on 25 January 2020

Consumption of dairy foods and diabetes incidence: a dose-response meta-analysis of observational studies

scientific article

Consumption of dairy products and associations with incident diabetes, CHD and mortality in the Whitehall II study

scientific article published on 7 June 2012

Continuous dose-response relationship of the LDL-cholesterol-lowering effect of phytosterol intake.

scientific article

Correction: essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease

scientific article published on 3 June 2015

Cut caffeine in pregnancy?

scientific article published on 28 January 2009

DHA serum levels were significantly higher in celiac disease patients compared to healthy controls and were unrelated to depression.

scientific article

Dairy Consumption and Risk of Stroke: A Systematic Review and Updated Dose-Response Meta-Analysis of Prospective Cohort Studies

scientific article published on 20 May 2016

Dairy consumption and incidence of hypertension: a dose-response meta-analysis of prospective cohort studies

scientific article published on 17 September 2012

Dairy intake and coronary heart disease or stroke—A population-based cohort study

article by Geertje W. Dalmeijer et al published August 2013 in International Journal of Cardiology

Dairy intake in relation to cardiovascular disease mortality and all-cause mortality: the Hoorn Study

scientific article published on 5 May 2012

Dairy intake, blood pressure and incident hypertension in a general British population: the 1946 birth cohort

scientific article published on 30 August 2011

Dairy intake, blood pressure, and incident hypertension in a general Dutch population

scientific article published on 21 January 2009

Dairy product intake in relation to glucose regulation indices and risk of type 2 diabetes.

scientific article published on 23 July 2012

Dairy products and the risk of stroke and coronary heart disease: the Rotterdam Study

scientific article published on 9 October 2014

Designing healthier and acceptable diets using data envelopment analysis

scientific article published on 17 April 2020

Diet and Kidney Function: a Literature Review

scientific article published on 03 February 2020

Dietary Patterns in Relation to Cardiovascular Disease Incidence and Risk Markers in a Middle-Aged British Male Population: Data from the Caerphilly Prospective Study

scientific article

Dietary acid load and rapid progression to end-stage renal disease of diabetic nephropathy in Westernized South Asian people

scientific article

Dietary acid load and risk of hypertension: the Rotterdam Study.

scientific article published on 2 May 2012

Dietary amino acids and the risk of hypertension in a Dutch older population: the Rotterdam Study

scientific article published on 2 January 2013

Dietary antioxidants and risk of myocardial infarction in the elderly: the Rotterdam Study

scientific article published in February 1999

Dietary assessment in the elderly: validation of a semiquantitative food frequency questionnaire

scientific article published in August 1998

Dietary electrolyte intake and blood pressure in older subjects: the Rotterdam Study

scientific article published in June 1996

Dietary epicatechin intake and 25-y risk of cardiovascular mortality: the Zutphen Elderly Study

scientific article

Dietary fatty acid intake after myocardial infarction: a theoretical substitution analysis of the Alpha Omega Cohort

scientific article published on 09 August 2017

Dietary fiber and blood pressure: a meta-analysis of randomized placebo-controlled trials

scientific article

Dietary intake of menaquinone is associated with a reduced risk of coronary heart disease: the Rotterdam Study

scientific article

Dietary patterns and mental health after myocardial infarction.

scientific article published on 16 October 2017

Dietary protein and blood pressure: a systematic review

scientific article (publication date: 11 August 2010)

Dietary protein and risk of hypertension in a Dutch older population: the Rotterdam study

scientific article published on December 2010

Dietary protein intake and kidney function decline after myocardial infarction: the Alpha Omega Cohort

scientific article published on 01 January 2020

Dietary proteins improve endothelial function under fasting conditions but not in the postprandial state, with no effects on markers of low-grade inflammation

scientific article published on 24 September 2015

Differential effects of proteins and carbohydrates on postprandial blood pressure-related responses

scientific article published on 03 June 2014

Dispositional optimism and all-cause and cardiovascular mortality in a prospective cohort of elderly dutch men and women

scientific article

Dispositional optimism and loneliness in older men.

scientific article published on 8 March 2011

Diurnal variation in PAI-1 activity predominantly confined to the 4G-allele of the PAI-1 gene

scientific article published on 01 November 2002

Do obesity and parental history of myocardial infarction improve cardiovascular risk prediction?

scientific article published on 28 March 2012

Does epicatechin contribute to the acute vascular function effects of dark chocolate? A randomized, crossover study

scientific article published on 22 June 2016

Eating fish and risk of type 2 diabetes: A population-based, prospective follow-up study

scientific article published on 12 August 2009

Effect of Omega-3 Fatty Acid Supplementation on Plasma Fibroblast Growth Factor 23 Levels in Post-Myocardial Infarction Patients with Chronic Kidney Disease: The Alpha Omega Trial.

scientific article published on 11 November 2017

Effect of a high-protein diet on maintenance of blood pressure levels achieved after initial weight loss: the DiOGenes randomized study

scientific article published on 24 April 2014

Effect of alpha linolenic acid supplementation on serum prostate specific antigen (PSA): results from the alpha omega trial

scientific article

Effect of cheese consumption on blood lipids: a systematic review and meta-analysis of randomized controlled trials.

scientific article published on 29 March 2015

Effect of dietary mineral salt on blood pressure: Authors' reply

scientific article published in October 1994

Effect of fish oil on cognitive performance in older subjects: a randomized, controlled trial

scientific article

Effect of fish oil on heart rate in humans: a meta-analysis of randomized controlled trials

scientific article published on 19 September 2005

Effect of fish oil supplementation on quality of life in a general population of older Dutch subjects: a randomized, double-blind, placebo-controlled trial.

scientific article published on 22 June 2009

Effect of fish-oil supplementation on mental well-being in older subjects: a randomized, double-blind, placebo-controlled trial

scientific article published in September 2008

Effect of including nonfatal events in cardiovascular risk estimation, illustrated with data from The Netherlands

scientific article

Effect of increased protein intake on renal acid load and renal hemodynamic responses

scientific article published on March 2016

Effect of low doses of n-3 fatty acids on cardiovascular diseases in 4,837 post-myocardial infarction patients: design and baseline characteristics of the Alpha Omega Trial

scientific article published in April 2010

Effect of omega-3 fatty acids on kidney function after myocardial infarction: the Alpha Omega Trial

scientific article

Effects of Potassium or Sodium Supplementation on Mineral Homeostasis: a Controlled Dietary Intervention Study

scientific article published on 07 June 2020

Effects of multivitamin, mineral and n-3 polyunsaturated fatty acid supplementation on aggression among long-stay psychiatric in-patients: randomised clinical trial

scientific article published on 03 February 2022

Effects of n-3 fatty acids on cognitive decline: a randomized, double-blind, placebo-controlled trial in stable myocardial infarction patients

scientific article published on 2 October 2011

Effects of n-3 fatty acids on depressive symptoms and dispositional optimism after myocardial infarction

scientific article published on 26 October 2011

Effects of n-3 fatty acids on major cardiovascular events in statin users and non-users with a history of myocardial infarction

scientific article

Effects of potassium supplementation on markers of osmoregulation and volume regulation: results of a fully controlled dietary intervention study

scientific article published on 21 November 2015

Effects of sodium and potassium supplementation on blood pressure and arterial stiffness: a fully controlled dietary intervention study

scientific article published on 12 February 2015

Effects of sodium and potassium supplementation on endothelial function: a fully controlled dietary intervention study

scientific article published on 7 September 2015

Effects of the pure flavonoids epicatechin and quercetin on vascular function and cardiometabolic health: a randomized, double-blind, placebo-controlled, crossover trial

scientific article published on 25 February 2015

Electrolytes are associated with blood pressure at old age: the Rotterdam Study

scientific article published in July 1997

Enhanced blood pressure response to mild sodium reduction in subjects with the 235T variant of the angiotensinogen gene

scientific article published on 01 May 1999

Essential amino acids in the gluten-free diet and serum in relation to depression in patients with celiac disease.

scientific article

Estimates of global, regional, and national incidence, prevalence, and mortality of HIV, 1980-2015: the Global Burden of Disease Study 2015

scientific article

Evaluation of cardiovascular risk predicted by different SCORE equations: the Netherlands as an example

scientific article published in April 2010

FFQ versus repeated 24-h recalls for estimating diet-related environmental impact

article

Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies

scientific article published on 10 October 2018

Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies

scientific article published on 12 June 2020

Fish and omega-3 fatty acid intake in relation to circulating fibroblast growth factor 23 levels in renal transplant recipients

scientific article published on 23 June 2014

Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work?

scientific article

Fish-oil supplementation induces antiinflammatory gene expression profiles in human blood mononuclear cells.

scientific article

Flavonoids and cardiovascular health: which compounds, what mechanisms?

scientific article published on 01 July 2008

Fruit and Vegetable Intake and Risk of Posttransplantation Diabetes in Renal Transplant Recipients

scientific article published on 11 July 2019

Fruit and vegetable intake and the metabolic syndrome

scientific article published in November 2007

Functional vitamin B-6 status and long-term mortality in renal transplant recipients.

scientific article published on 4 October 2017

Gender-specific associations of marine n-3 fatty acids and fish consumption with 10-year incidence of stroke

scientific article

Geographic and socioeconomic diversity of food and nutrient intakes: a comparison of four European countries.

scientific article published on 28 March 2018

Global and National Burden of Diseases and Injuries Among Children and Adolescents Between 1990 and 2013: Findings From the Global Burden of Disease 2013 Study

scientific article

Global, Regional, and Country-Specific Lifetime Risks of Stroke, 1990 and 2016

scientific article published on 01 December 2018

Global, regional, and national age-sex-specific mortality and life expectancy, 1950–2017: a systematic analysis for the Global Burden of Disease Study 2017

scientific article published in The Lancet

Global, regional, and national age-sex-specific mortality for 282 causes of death in 195 countries and territories, 1980–2017: a systematic analysis for the Global Burden of Disease Study 2017

scientific article published in The Lancet

Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013

scientific article

Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2015: a systematic analysis for the Global Burden of Disease Study 2015.

scientific article

Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks for 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Dise

scientific article published in The Lancet

Global, regional, and national disability-adjusted life years (DALYs) for 306 diseases and injuries and healthy life expectancy (HALE) for 188 countries, 1990-2013: quantifying the epidemiological transition

journal article published in 2015

Global, regional, and national incidence and mortality for HIV, tuberculosis, and malaria during 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013.

scientific article published on 22 July 2014

Global, regional, and national incidence, prevalence, and years lived with disability for 354 diseases and injuries for 195 countries and territories, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017

scientific article published in The Lancet

Global, regional, and national levels and causes of maternal mortality during 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013.

scientific article

Global, regional, and national levels of neonatal, infant, and under-5 mortality during 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013.

scientific article

Habitual coffee consumption and blood pressure: an epidemiological perspective

scientific article published on January 2008

Health gain by salt reduction in europe: a modelling study

scientific article

Healthy eating and lower mortality risk in a large cohort of cardiac patients who received state-of-the-art drug treatment

scientific article

Hemochromatosis (HFE) genotype and atherosclerosis: Increased susceptibility to iron-induced vascular damage in C282Y carriers?

scientific article published on 25 March 2010

High Dietary Intake of Vegetable Protein Is Associated With Lower Prevalence of Renal Function Impairment: Results of the Dutch DIALECT-1 Cohort

High dietary menaquinone intake is associated with reduced coronary calcification

scientific article published on 19 July 2008

High salt intake early in life: does it increase the risk of hypertension?

scientific article

High stability of markers of cardiovascular risk in blood samples

scientific article published in April 2003

Higher dietary salt intake is associated with microalbuminuria, but not with retinopathy in individuals with type 1 diabetes: the EURODIAB Prospective Complications Study

scientific article

Homocysteine level is associated with aortic stiffness in elderly

scientific article published on 01 May 2013

Identification of biomarkers for intake of protein from meat, dairy products and grains: a controlled dietary intervention study.

scientific article

Identification of differences in health impact modelling of salt reduction

scientific article published on 28 November 2017

Impact of dietary and lifestyle factors on the prevalence of hypertension in Western populations

scientific article

Impact of dietary and lifestyle factors on the prevalence of hypertension in Western populations

scientific article published on 01 December 2005

Impact of volunteer-related and methodology-related factors on the reproducibility of brachial artery flow-mediated vasodilation: analysis of 672 individual repeated measurements

scientific article published in September 2016

Improving health and carbon footprints of European diets using a benchmarking approach

scientific article published on 23 September 2020

Influence of weight reduction on blood pressure: a meta-analysis of randomized controlled trials

scientific article published on 15 September 2003

Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam Study

scientific article

Intake of total protein, plant protein and animal protein in relation to blood pressure: a meta-analysis of observational and intervention studies

scientific article published on 21 March 2013

Intake of very long chain n-3 fatty acids from fish and the incidence of heart failure: the Rotterdam Study

scientific article published in October 2009

Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study

scientific article published in April 2006

Intakes of (n-3) fatty acids and fatty fish are not associated with cognitive performance and 6-year cognitive change in men participating in the Veterans Affairs Normative Aging Study

scientific article published on 14 October 2009

Integration of epidemiologic, pharmacologic, genetic and gut microbiome data in a drug-metabolite atlas

scientific article published on 13 January 2020

Inter-Individual Variation in Cancer and Cardiometabolic Health Outcomes in Response to Coffee Consumption: A Critical Review

scientific article published on 11 February 2020

Inverse association between dairy intake and hypertension: the Rotterdam Study

scientific article published on 15 April 2009

Inverse association of tea and flavonoid intakes with incident myocardial infarction: the Rotterdam Study

scientific article published on 01 May 2002

Kidney dysfunction, systemic inflammation and mental well-being in elderly post-myocardial infarction patients

scientific article

Kidney function and specific mortality in 60-80 years old post-myocardial infarction patients: A 10-year follow-up study.

scientific article published on 9 February 2017

LDL-cholesterol-lowering effect of plant sterols and stanols across different dose ranges: a meta-analysis of randomised controlled studies

scientific article

Lactopeptides and human blood pressure.

scientific article published on February 2010

Lactotripeptides show no effect on human blood pressure: results from a double-blind randomized controlled trial

scientific article

Levels and trends in cardiovascular risk factors and drug treatment in 4837 elderly Dutch myocardial infarction patients between 2002 and 2006

Lifestyle and diet as risk factors for overanticoagulation

scientific article

Lifestyle and dietary correlates of dispositional optimism in men: The Zutphen Elderly Study

scientific article

Linoleic acid intake, plasma cholesterol and 10-year incidence of CHD in 20,000 middle-aged men and women in the Netherlands

scientific article published on 5 August 2011

Loneliness and All-Cause, Cardiovascular, and Noncardiovascular Mortality in Older Men: The Zutphen Elderly Study

scientific article published on 26 January 2016

Long-term effects of neonatal sodium restriction on blood pressure

scientific article published in April 1997

Long-term moderate sodium restriction does not adversely affect the serum HDL/total cholesterol ratio

scientific article published in December 1995

Marine (n-3) fatty acids, fish consumption, and the 10-year risk of fatal and nonfatal coronary heart disease in a large population of Dutch adults with low fish intake

scientific article published on 24 March 2010

Measuring progress from 1990 to 2017 and projecting attainment to 2030 of the health-related Sustainable Development Goals for 195 countries and territories: a systematic analysis for the Global Burden of Disease Study 2017

scientific article published in The Lancet

Mediterranean Style Diet and Kidney Function Loss in Kidney Transplant Recipients

scientific article published on 02 January 2020

Milk and dairy consumption and incidence of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies

scientific article

Monitoring salt and iodine intakes in Dutch adults between 2006 and 2010 using 24 h urinary sodium and iodine excretions

scientific article published on 5 June 2013

N-6 and N-3 fatty acid cholesteryl esters in relation to fatal CHD in a Dutch adult population: a nested case-control study and meta-analysis

scientific article

N-6 and n-3 fatty acid cholesteryl esters in relation to incident stroke in a Dutch adult population: a nested case-control study

scientific article published on 24 May 2012

National prevalence and associated risk factors of hypertension and prehypertension among Vietnamese adults

scientific article published on 26 May 2014

No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial

scientific article published on 17 June 2013

No effect of n-3 fatty acids supplementation on NT-proBNP after myocardial infarction: the Alpha Omega Trial

scientific article published on 30 May 2014

No effects of n-3 fatty acid supplementation on serum total testosterone levels in older men: the Alpha Omega Trial

scientific article

Non-linear associations between serum 25-OH vitamin D and indices of arterial stiffness and arteriosclerosis in an older population.

scientific article published on 19 July 2014

Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39 740 adults from 20 prospective cohort studies

scientific article published on 11 October 2017

Oral and transdermal estrogens both lower plasma total homocysteine in male-to-female transsexuals

scientific article published in May 2003

Parental longevity correlates with offspring's optimism in two cohorts of community-dwelling older subjects

scientific article published on 7 April 2011

Paternal and maternal history of myocardial infarction and cardiovascular diseases incidence in a Dutch cohort of middle-aged persons

scientific article

Physical Fitness, Activity and Hand-Grip Strength Are Not Associated with Arterial Stiffness in Older Individuals.

scientific article published on January 2015

Physical activity after myocardial infarction: is it related to mental health?

scientific article

Plant-derived polyunsaturated fatty acids and markers of glucose metabolism and insulin resistance: a meta-analysis of randomized controlled feeding trials

article

Plasma Malondialdehyde and Risk of New-Onset Diabetes after Transplantation in Renal Transplant Recipients: A Prospective Cohort Study

scientific article published on 04 April 2019

Plasma and Dietary Linoleic Acid and 3-Year Risk of Type 2 Diabetes After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort

scientific article published on 14 November 2019

Plasma protein profiling reveals protein clusters related to BMI and insulin levels in middle-aged overweight subjects

scientific article

Plasminogen activator inhibitor-type 1: its plasma determinants and relation with cardiovascular risk

scientific article published in May 2004

Population and fertility by age and sex for 195 countries and territories, 1950–2017: a systematic analysis for the Global Burden of Disease Study 2017

scientific article published in The Lancet

Potassium supplementation and heart rate: A meta-analysis of randomized controlled trials

scientific article published on 18 May 2016

Potato consumption, by preparation method and meal quality, with blood pressure and body mass index: The INTERMAP study

scientific article published on 22 January 2020

Potential effect of salt reduction in processed foods on health

scientific article

Prevalence and Effects of Functional Vitamin K Insufficiency: The PREVEND Study

scientific article published on 8 December 2017

Proceedings from the workshop on estimating the contributions of sodium reduction to preventable death

article

Protein supplementation lowers blood pressure in overweight adults: effect of dietary proteins on blood pressure (PROPRES), a randomized trial

scientific article published on 22 February 2012

Pure flavonoid epicatechin and whole genome gene expression profiles in circulating immune cells in adults with elevated blood pressure: A randomised double-blind, placebo-controlled, crossover trial.

scientific article published on 19 April 2018

Quercetin, but Not Epicatechin, Decreases Plasma Concentrations of Methylglyoxal in Adults in a Randomized, Double-Blind, Placebo-Controlled, Crossover Trial with Pure Flavonoids

scientific article published on 01 December 2018

Raw and processed fruit and vegetable consumption and 10-year coronary heart disease incidence in a population-based cohort study in the Netherlands

scientific article

Raw and processed fruit and vegetable consumption and 10-year stroke incidence in a population-based cohort study in the Netherlands

scientific article published on 23 March 2011

Reduction in blood pressure with a low sodium, high potassium, high magnesium salt in older subjects with mild to moderate hypertension

scientific article published on August 1994

Relation of raw and cooked vegetable consumption to blood pressure: the INTERMAP study

scientific article published on 06 March 2014

Relationship of C-reactive protein with components of the metabolic syndrome in normal-weight and overweight elderly

scientific article published in August 2005

Renal sulfate reabsorption in healthy individuals and renal transplant recipients.

scientific article published in April 2018

Reply to H Schroeter et al

scientific article published on 01 October 2015

Reply to SN Thornton and P Lacolley

scientific article published on 01 July 2014

Response to Lowered magnesium in hypertension

scientific article published in October 2013

Risk factors for cardiovascular diseases in the elderly; the ERGO study (Erasmus Rotterdam Health and the Elderly)

scientific article

Risks and benefits of omega 3 fats: health benefits of omega 3 fats are in doubt

scientific article published in April 2006

SHARP-Indicators Database towards a public database for environmental sustainability

scientific article published on 07 October 2019

Saturated Fat Consumption and Risk of Coronary Heart Disease and Ischemic Stroke: A Science Update.

scientific article

Saturated fat and heart disease

scientific article

Serum carotenoids and atherosclerosis

scientific article published on 01 January 2000

Sodium Excretion and Risk of Developing Coronary Heart Disease

article by Michel M. Joosten et al published 11 March 2014 in Circulation

Sodium and potassium intake and blood pressure change in childhood

scientific article

Sodium and potassium intake and blood pressure change in children: Authors' reply.

scientific article published in May 1990

Sodium and potassium intake and risk of cardiovascular events and all-cause mortality: the Rotterdam Study

scientific article

Sodium intake and blood pressure in renal transplant recipients.

scientific article

Sources of dietary protein and risk of hypertension in a general Dutch population

scientific article published on 25 January 2012

Sources of dietary protein in relation to blood pressure in a general Dutch population

scientific article (publication date: 2012)

Strategies to Improve Stroke Care Services in Low- and Middle-Income Countries: A Systematic Review.

scientific article published on 19 August 2017

Suboptimal potassium intake and potential impact on population blood pressure

scientific article published on 01 September 2010

Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

scholarly article

Supplementation of the Pure Flavonoids Epicatechin and Quercetin Affects Some Biomarkers of Endothelial Dysfunction and Inflammation in (Pre)Hypertensive Adults: A Randomized Double-Blind, Placebo-Controlled, Crossover Trial

scientific article published on 13 May 2015

Systolic blood pressure predicts cardiovascular mortality in a farming but not in a fishing community. -A 40-year follow up of the Japanese cohorts of the seven countries study-.

scientific article published on 15 June 2011

Tea and coronary heart disease: protection through estrogen-like activity?

scientific article published on 01 November 2000

Tea flavonoids may protect against atherosclerosis: the Rotterdam Study

scientific article published on 01 October 1999

Telomere length and mental well-being in elderly men from the Netherlands and Greece

scientific article

Ten-year blood pressure trajectories, cardiovascular mortality, and life years lost in 2 extinction cohorts: the Minnesota Business and Professional Men Study and the Zutphen Study

scientific article

The 4G/5G-polymorphism in the PAI-1 gene is not associated with markers of atherosclerosis in male smokers

scientific article published on 01 August 2002

The Burden of Cardiovascular Diseases Among US States, 1990-2016.

scientific article published on 11 April 2018

The Global Burden of Cancer 2013

scientific article published in July 2015

The confusion about dietary fatty acids recommendations for CHD prevention

scientific article published on 27 June 2011

The effect of B-vitamin supplementation on arterial stiffness in elderly

The effect of B-vitamin supplementation on arterial stiffness in elderly. The B-PROOF trial

The effect of conjugated linoleic acid, a natural trans fat from milk and meat, on human blood pressure: results from a randomized crossover feeding study

scientific article published on 27 January 2011

The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials.

scientific article published on 18 January 2012

The relationship between fermented food intake and mortality risk in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort

scientific article published on 20 January 2015

The reliability of three depression rating scales in a general population of Dutch older persons

scientific article published in October 2010

The role of fatty acids from fish in the prevention of stroke

scientific article published on 30 October 2012

The sex difference of plasma homovanillic acid is unaffected by cross-sex hormone administration in transsexual subjects

scientific article

Total Fermented Dairy Food Intake Is Inversely Associated with Cardiovascular Disease Risk in Women

scientific article published on 01 October 2019

Tryptophan Intake and Tryptophan Losses in Hemodialysis Patients: A Balance Study

scientific article published on 21 November 2019

Twenty-four hour urinary urea excretion and 9-year risk of hypertension: the PREVEND study.

scientific article published in August 2013

Urinary Excretion of N1-Methylnicotinamide and N1-Methyl-2-Pyridone-5-Carboxamide and Mortality in Kidney Transplant Recipients

scientific article published on 10 July 2020

Urinary Excretion of N1-Methylnicotinamide, as a Biomarker of Niacin Status, and Mortality in Renal Transplant Recipients

scientific article published on 12 November 2019

Urinary Excretion of N1-methyl-2-pyridone-5-carboxamide and N1-methylnicotinamide in Renal Transplant Recipients and Donors

scientific article published on 06 February 2020

Urinary Magnesium Excretion and Risk of Hypertension

scholarly article by Michel M. Joosten et al published June 2013 in Hypertension

Urinary Taurine Excretion and Risk of Late Graft Failure in Renal Transplant Recipients

scientific article published on 13 September 2019

Urinary and plasma magnesium and risk of ischemic heart disease

scientific article published on 13 March 2013

Urinary potassium excretion and risk of cardiovascular events

scientific article

Variety in fruit and vegetable consumption and 10-year incidence of CHD and stroke

scientific article published on 23 March 2012

Vitamin B-6 deficiency is common and associated with poor long-term outcome in renal transplant recipients.

scientific article published on 3 May 2017

Vitamin D and the Prevention of Hypertension and Cardiovascular Diseases: A Review of the Current Evidence ⬇️

scientific article published on September 16, 2010

Vitamin k intake and plasma desphospho-uncarboxylated matrix Gla-protein levels in kidney transplant recipients

scientific article

Worldwide trends in hypertension prevalence and progress in treatment and control from 1990 to 2019: a pooled analysis of 1201 population-representative studies with 104 million participants

scholarly article

[Nutrition and health--hypertension]

scientific article published on 01 May 2003

n-3 fatty acids and cardiovascular events after myocardial infarction

scientific article published on 28 August 2010

n-3 fatty acids, ventricular arrhythmia-related events, and fatal myocardial infarction in postmyocardial infarction patients with diabetes

scientific article published on December 2011

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