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List of works by Maarten Latm Hertog

3D measurement and representation of pear canopy for modelling air-assisted orchard spraying.

scientific article

A mechanistic modelling approach to understand 1-MCP inhibition of ethylene action and quality changes during ripening of apples.

scientific article

A plant cell division algorithm based on cell biomechanics and ellipse-fitting.

scientific article published on September 2014

A systems biology approach to browning in apple: proteomics

scientific article published on 01 January 2011

A transcriptomics-based kinetic model for ethylene biosynthesis in tomato (Solanum lycopersicum) fruit: development, validation and exploration of novel regulatory mechanisms

scientific article published on 21 January 2014

Chilling-related cell damage of apple (Malus × domestica Borkh.) fruit cortical tissue impacts antioxidant, lipid and phenolic metabolism.

scientific article published on 14 August 2014

Delayed response to cold stress is characterized by successive metabolic shifts culminating in apple fruit peel necrosis.

scientific article

Detection of Pseudomonas aeruginosa in sputum headspace through volatile organic compound analysis. ⬇️

scientific article

Determination of S-adenosyl-l-methionine in fruits by capillary electrophoresis

scientific article published on November 2010

Dynamic changes of the ethylene biosynthesis in 'Jonagold' apple

scientific article published on 13 September 2013

Evaluation and optimization of high-throughput enzymatic assays for fast l-ascorbic acid quantification in fruit and vegetables

scientific article published on 22 April 2008

Evaluation of fast volatile analysis for detection of Botrytis cinerea infections in strawberry

scientific article published on 11 August 2012

Gel-Based Proteomics Approach to the Study of Metabolic Changes in Pear Tissue during Storage

scientific article published on 01 August 2009

Gene expression and metabolism preceding soft scald, a chilling injury of 'Honeycrisp' apple fruit

scientific article

Hydrophilic interaction chromatography and evaporative light scattering detection for the determination of polar analytes in Belgian endive

scientific article published on 20 February 2017

Improving the identification rate of data independent label-free quantitative proteomics experiments on non-model crops: a case study on apple fruit

scientific article

In-depth characterization of the tomato fruit pericarp proteome.

scientific article published on 13 December 2016

Influence of pre-harvest calcium, potassium and triazole application on the proteome of apple at harvest

scientific article published on 11 February 2016

Integration of proteomics and metabolomics data of early and middle season Hass avocados under heat treatment

scientific article published on 19 March 2019

Metabolic profiling of ‘Conference’ pears under low oxygen stress

Metabolic profiling reveals ethylene mediated metabolic changes and a coordinated adaptive mechanism of 'Jonagold' apple to low oxygen stress.

scientific article published on 29 May 2015

Metabolomic change precedes apple superficial scald symptoms

scientific article published in September 2009

Microstructure–texture relationships of aerated sugar gels: Novel measurement techniques for analysis and control

article by Els Herremans et al published April 2013 in Innovative Food Science and Emerging Technologies

Multi-response optimization of the extraction and derivatization protocol of selected polar metabolites from apple fruit tissue for GC–MS analysis

scientific article published on 25 March 2014

Non-aqueous fractionation revealed changing subcellular metabolite distribution during apple fruit development

scientific article published on 11 August 2019

Nondestructive measurement of fruit and vegetable quality

scientific article published on 02 January 2014

Optical coherence tomography visualizes microstructure of apple peel

article by Pieter Verboven et al published April 2013 in Postharvest Biology and Technology

Population Modeling Approach to Optimize Crop Harvest Strategy. The Case of Field Tomato

scientific article

Post-harvest proteomics and food security.

scientific article published on 18 April 2013

Proteomic analysis of core breakdown disorder in Conference pears (Pyrus communis L.)

article

Proteomics for the Food Industry: Opportunities and Challenges ⬇️

scientific article published on August 1, 2010

Protocol: An updated integrated methodology for analysis of metabolites and enzyme activities of ethylene biosynthesis.

scientific article

Regulation of the fermentative metabolism in apple fruit exposed to low-oxygen stress reveals a high flexibility

scientific article published in 2019

S-adenosyl-L-methionine usage during climacteric ripening of tomato in relation to ethylene and polyamine biosynthesis and transmethylation capacity

scientific article published on 26 October 2012

Shelf life modelling for first-expired-first-out warehouse management.

scientific article published on 05 May 2014

Slow softening of Kanzi apples (Malus×domestica L.) is associated with preservation of pectin integrity in middle lamella.

scientific article published on 24 May 2016

Spatial development of transport structures in apple (Malus × domestica Borkh.) fruit

scientific article published on September 2015

Targeted systems biology profiling of tomato fruit reveals coordination of the Yang cycle and a distinct regulation of ethylene biosynthesis during postclimacteric ripening.

scientific article published on 13 September 2012

The ethylene biosynthesis in Jonagold apple during ripening, storage and shelf life--a modelling appraoch

scientific article published on 01 January 2011

The metabolic response of cultured tomato cells to low oxygen stress

scientific article published on 30 September 2013

The response of antioxidant metabolism in apple fruit to post-harvest storage disease

scientific article published on 01 January 2009

Tissue specific analysis reveals a differential organization and regulation of both ethylene biosynthesis and E8 during climacteric ripening of tomato.

scientific article published on 8 January 2014

Transcriptomic events associated with internal browning of apple during postharvest storage

scientific article

Treatment of missing values for multivariate statistical analysis of gel-based proteomics data.

scientific article

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