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Authors whose works are in public domain in at least one jurisdiction

List of works by Bengt Vessby

1-50 of 90 results

Omega-3 fatty acid treatment in 174 patients with mild to moderate Alzheimer disease: OmegAD study: a randomized double-blind trial

scientific article published in October 2006

Treatment with dietary trans10cis12 conjugated linoleic acid causes isomer-specific insulin resistance in obese men with the metabolic syndrome

scientific article published in September 2002

Supplementation with conjugated linoleic acid causes isomer-dependent oxidative stress and elevated C-reactive protein: a potential link to fatty acid-induced insulin resistance

scientific article

Fatty acid composition and estimated desaturase activities are associated with obesity and lifestyle variables in men and women

scientific article published on 17 October 2005

Markers of dietary fat quality and fatty acid desaturation as predictors of total and cardiovascular mortality: a population-based prospective study

scientific article published on 01 July 2008

Serum retinol levels and the risk of fracture

scientific article

Association of type 2 diabetes with cyclooxygenase-mediated inflammation and oxidative stress in an elderly population

scientific article (publication date: 13 April 2004)

Supplementation with vitamins C and E inhibits the release of interleukin-6 from contracting human skeletal muscle

scientific article

Relation of body mass index and insulin resistance to cardiovascular risk factors, inflammatory factors, and oxidative stress during adolescence

scientific article

Associations between estimated fatty acid desaturase activities in serum lipids and adipose tissue in humans: links to obesity and insulin resistance

scientific article published on 27 August 2009

Whole-grain foods do not affect insulin sensitivity or markers of lipid peroxidation and inflammation in healthy, moderately overweight subjects

scientific article published in June 2007

Fatty acid composition of skeletal muscle reflects dietary fat composition in humans

scientific article published on 01 December 2002

Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus

scientific article published on 26 November 2007

Leisure physical activity and the risk of fracture in men.

scientific article published in June 2007

Effects of dietary saturated, monounsaturated and n-3 fatty acids on fasting lipoproteins, LDL size and post-prandial lipid metabolism in healthy subjects

scientific article

Effects of cis-9,trans-11 conjugated linoleic acid supplementation on insulin sensitivity, lipid peroxidation, and proinflammatory markers in obese men

scientific article published on 01 August 2004

Effects of dietary saturated, monounsaturated, and n-3 fatty acids on blood pressure in healthy subjects

scientific article published on 01 February 2006

Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study

scientific article published on 26 August 2009

Effects of saturated and unsaturated fatty acids on estimated desaturase activities during a controlled dietary intervention

scientific article published on 25 March 2008

Sagittal abdominal diameter is a strong anthropometric marker of insulin resistance and hyperproinsulinemia in obese men

scientific article

Coffee consumption and insulin sensitivity

scientific article

Polymorphisms in the SCD1 gene: associations with body fat distribution and insulin sensitivity

scientific article

Genetic variation in glutathione-related genes and body burden of methylmercury

scientific article published on June 2008

Effects of docosahexaenoic acid-rich n-3 fatty acid supplementation on cytokine release from blood mononuclear leukocytes: the OmegAD study

scientific article

Factor analysis of fatty acids in serum lipids as a measure of dietary fat quality in relation to the metabolic syndrome in men

scientific article published on 01 August 2006

Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case-control study

scientific article published in April 2004

Fish oil, insulin sensitivity, insulin secretion and glucose tolerance in healthy people: is there any effect of fish oil supplementation in relation to the type of background diet and habitual dietary intake of n-6 and n-3 fatty acids?

scientific article published on 28 November 2006

Novel metabolic risk factors for heart failure

scientific article published on 9 November 2005

Polymorphisms in glutathione-related genes affect methylmercury retention

scientific article published on 01 November 2004

Dietary (n-3) fatty acids reduce plasma F2-isoprostanes but not prostaglandin F2alpha in healthy humans

scientific article published on 01 May 2006

Evaluation of relative intake of fatty acids according to the Northern Sweden FFQ with fatty acid levels in erythrocyte membranes as biomarkers

scientific article published on 15 January 2009

Measures of oxidized low-density lipoprotein and oxidative stress are not related and not elevated in otherwise healthy men with the metabolic syndrome

scientific article

Fish intake, mercury, long-chain n-3 polyunsaturated fatty acids and risk of stroke in northern Sweden

scientific article published on 31 May 2007

Dose response of whole-grain biomarkers: alkylresorcinols in human plasma and their metabolites in urine in relation to intake

scientific article published on 03 December 2008

The apolipoprotein B/AI ratio and the metabolic syndrome independently predict risk for myocardial infarction in middle-aged men.

scientific article published on 23 November 2005

Vitamin E isoform-specific inhibition of the exercise-induced heat shock protein 72 expression in humans

scientific article published on 29 December 2005

Metabolic risk factors for stroke and transient ischemic attacks in middle-aged men: a community-based study with long-term follow-up

scientific article published on 19 October 2006

Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records

scientific article

Conjugated linoleic acid increased C-reactive protein in human subjects

scientific article published in November 2005

Milk-derived fatty acids are associated with a more favorable LDL particle size distribution in healthy men.

scientific article published in July 2004

What is a healthy Nordic diet? Foods and nutrients in the NORDIET study

scientific article

Fish consumption and myocardial infarction: a second prospective biomarker study from northern Sweden

scientific article

Different metabolic predictors of white-coat and sustained hypertension over a 20-year follow-up period: a population-based study of elderly men.

scientific article published in July 2002

Indices of fatty acid desaturase activity in healthy human subjects: effects of different types of dietary fat

scientific article published on 18 February 2013

Stroke and plasma markers of milk fat intake--a prospective nested case-control study

scientific article published on 21 May 2009

Human plasma kinetics and relative bioavailability of alkylresorcinols after intake of rye bran

scientific article published on 01 November 2006

Obesity modifies the relations between serum markers of dairy fats and inflammation and oxidative stress among adolescents

scientific article published on 21 July 2011

Metabolic, anthropometric, and nutritional factors as predictors of circulating insulin-like growth factor binding protein-1 levels in middle-aged and elderly men.

scientific article

Isoprostanes, prostaglandins and tocopherols in pre-eclampsia, normal pregnancy and non-pregnancy.

scientific article published in September 2004

Isomer-specific effects of conjugated linoleic acid on lipid peroxidation in humans: regulation by alpha-tocopherol and cyclo-oxygenase-2 inhibitor

scientific article published in January 2004