Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case-control study
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| Description | scientific article published in April 2004 |
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author: Göran Hallmans Eva Warensjö Bengt Vessby Lars Weinehall Lars Berglund Bo Ahrén |
| Publication date | April 1, 2004 |
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