Fish oil, insulin sensitivity, insulin secretion and glucose tolerance in healthy people: is there any effect of fish oil supplementation in relation to the type of background diet and habitual dietary intake of n-6 and n-3 fatty acids?
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| Description | scientific article published on 28 November 2006 |
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author: Barbara Meyer Rosalba Giacco Bengt Vessby |
| Publication date | November 28, 2006 |
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