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List of works by Giuseppina Tantillo

A collagenase-targeted multiplex PCR assay for identification of Vibrio alginolyticus, Vibrio cholerae, and Vibrio parahaemolyticus

scientific article published on 01 January 2005

Analytical characterization of bioactive fluoropolymer ultra-thin coatings modified by copper nanoparticles.

scientific article

Assessment of dietary intake of patulin from baby foods.

scientific article published on 2 September 2010

Comparison between thiosulphate-citrate-bile salt sucrose (TCBS) agar and CHROMagar Vibrio for isolating Vibrio parahaemolyticus

DETECTION OF VIBRIO ALGINOLYTICUS AND VIBRIO PARAHAEMOLYTICUS IN SHELLFISH SAMPLES USING COLLAGENASE-TARGETED MULTIPLEX-PCR

DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks

scientific article

Detection of Arcobacter spp. in Mytilus galloprovincialis Samples Collected from Apulia Region

scientific article (publication date: 3 February 2015)

Detection of Brucella spp. in soft cheese by semi-nested polymerase chain reaction

scientific article published on 01 May 2003

Detection of hepatitis A virus in shellfish (Mytilus galloprovincialis) with RT-PCR.

scientific article published in September 2003

Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis

article

Detection of potentially pathogenic Aeromonas isolates from ready-to-eat seafood products by PCR analysis

article

Determination of ochratoxin A at part-per-trillion level in Italian salami by immunoaffinity clean-up and high-performance liquid chromatography with fluorescence detection.

scientific article

Determination of ochratoxin A in meat products by high-performance liquid chromatography coupled to electrospray ionisation sequential mass spectrometry

scientific article published on 01 January 2004

Determination of ochratoxin�A in pig tissues by liquid?liquid extraction and clean-up and high-performance liquid chromatography

scientific article published on 31 January 2004

ERIC-PCR genotyping of paenibacillus larvae in southern Italian honey and brood combs.

scientific article published on 19 August 2011

Flavonoids from leaves of Olea europaea L. cultivars

scientific article published on 01 January 1998

High Pressure Inactivation of HAV Within Mussels

article published in 2010

Identification of tuna species in commercial cans by minor groove binder probe real-time polymerase chain reaction analysis of mitochondrial DNA sequences.

scientific article

Microbial detection by a glucose biosensor coupled to a microdialysis fibre.

scientific article published in October 1997

Norovirus in retail shellfish.

scientific article published on 17 July 2009

Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powder

article by Angela Di Pinto et al published 20 April 2013 in European Food Research and Technology

Occurrence of Listeria monocytogenes in ready-to-eat foods from supermarkets in Southern Italy.

scientific article published in July 2010

Occurrence of Ochratoxin A in the wild boar (Sus scrofa): chemical and histological analysis

scientific article published on 4 December 2012

Occurrence of Prototheca spp. in cow milk samples

scientific article

Occurrence of mislabeling in meat products using DNA-based assay.

scientific article published on 17 September 2014

RNA extraction method for the PCR detection of hepatitis A virus in shellfish

scientific article published on 3 July 2010

Survey of the presence of patulin in fruit juices

scientific article published on 01 January 2010

Synthesis, analytical characterization and bioactivity of Ag and Cu nanoparticles embedded in poly-vinyl-methyl-ketone films.

scientific article published on 20 July 2005

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