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List of works by Manuel Ramírez

A low-cost procedure for production of fresh autochthonous wine yeast.

scientific article published on 4 August 2010

A new wine Saccharomyces cerevisiae killer toxin (Klus), encoded by a double-stranded rna virus, with broad antifungal activity is evolutionarily related to a chromosomal host gene

scientific article published on 14 January 2011

A new wine Torulaspora delbrueckii killer strain with broad antifungal activity and its toxin-encoding double-stranded RNA virus

scientific article

A similar protein portion for two exoglucanases secreted by Saccharomyces cerevisiae

scientific article published on 01 January 1989

Accumulation of exoglucanase activity in yeast secretory mutants blocked at the endoplasmic reticulum level

scientific article published on 01 February 1986

Analysis of homothallic Saccharomyces cerevisiae strain mating during must fermentation.

scientific article published on 23 February 2007

Characterization, ecological distribution, and population dynamics of Saccharomyces sensu stricto killer yeasts in the spontaneous grape must fermentations of southwestern Spain.

scientific article

Construction of sterile ime1Delta-transgenic Saccharomyces cerevisiae wine yeasts unable to disseminate in nature.

scientific article published on February 2008

De-oiled two-phase olive mill waste may reduce water contamination by metribuzin.

scientific article

Effects of new Torulaspora delbrueckii killer yeasts on the must fermentation kinetics and aroma compounds of white table wine

scientific article published on 3 November 2015

Genetic Improvement of Torulaspora delbrueckii for Wine Fermentation: Eliminating Recessive Growth-Retarding Alleles and Obtaining New Mutants Resistant to SO2, Ethanol, and High CO2 Pressure

scientific article published on 07 September 2020

Influence of killer strains of Saccharomyces cerevisiae on wine fermentation

scientific article published on 01 September 2001

Influence of the dominance of must fermentation by Torulaspora delbrueckii on the malolactic fermentation and organoleptic quality of red table wine

scientific article published on 3 October 2016

New Insights into the Genome Organization of Yeast Killer Viruses Based on "Atypical" Killer Strains Characterized by High-Throughput Sequencing

scientific article published on 19 September 2017

Rapid asymmetrical evolution of Saccharomyces cerevisiae wine yeasts

scientific article published on 01 December 2005

Rhodamine-pink as a genetic marker for yeast populations in wine fermentation

scientific article published on 01 April 2006

Sulfometuron resistance as a genetic marker for yeast populations in wine fermentations.

scientific article

Two ionic forms of exoglucanase in yeast secretory mutants

scientific article published on 01 September 1988

Using mixed inocula of Saccharomyces cerevisiae killer strains to improve the quality of traditional sparkling-wine.

scientific article published on 8 June 2016

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