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List of works by Roberta Masella

Age-related changes in blood and liver lipids of male Wistar rats

scientific article published on 01 May 1993

Age-related variations in plasma and liver lipids of Yoshida rats: a comparison with Wistar rats

scientific article published on 01 June 1995

Aging and red blood cell membrane: a study of centenarians

scientific article published on 01 January 1999

Altered insulin receptor processing and membrane lipid composition in erythrocytes of cirrhotic patients

scientific article published on February 1, 1992

Anti-ATP synthase autoantibodies from patients with Alzheimer's disease reduce extracellular HDL level

scientific article published on January 2011

Anti-inflammatory Activity of Extra Virgin Olive Oil Polyphenols: Which Role in the Prevention and Treatment of Immune-Mediated Inflammatory Diseases?

scientific article published on 13 November 2017

Antioxidant activity of 3,4-DHPEA-EA and protocatechuic acid: a comparative assessment with other olive oil biophenols

scientific article published on 01 January 1999

Apoptosis in cancer and atherosclerosis: polyphenol activities.

scientific article published on January 2007

Apoptosis induced by oxidized lipids is associated with up-regulation of p66Shc in intestinal Caco-2 cells: protective effects of phenolic compounds

scientific article published on 27 June 2007

Bioavailability of the polyphenols: status and controversies

scientific article

Biomarkers of subclinical atherosclerosis in patients with autoimmune disorders

scientific article published on 22 February 2012

CCAAT/enhancer-binding protein-β participates in oxidized LDL-enhanced proliferation in 3T3-L1 cells.

scientific article published on 20 May 2011

Changes in erythrocyte membrane lipid composition affect the transient decrease in membrane order which accompanies insulin receptor down-regulation

scientific article published on 01 January 1992

Composition of free fatty acids and adipose tissue triglycerides in portacaval shunted rats.

scientific article published in January 1987

Consumption of extra-virgin olive oil rich in phenolic compounds improves metabolic control in patients with type 2 diabetes mellitus: a possible involvement of reduced levels of circulating visfatin

scientific article published on 25 June 2016

Could gestational diabetes mellitus be managed through dietary bioactive compounds? Current knowledge and future perspectives

scientific article

Cyanidin-3-O-β-glucoside and protocatechuic acid exert insulin-like effects by upregulating PPARγ activity in human omental adipocytes.

scientific article

Cytoskeleton alterations of erythrocytes from patients with Fanconi's anemia

scientific article published on 01 February 2000

Detection of neutral active phosphatidylcholine-specific phospholipase C in Friend leukemia cells before and after erythroid differentiation

scientific article published on 01 November 1993

Dietary habits affect fatty acid composition of visceral adipose tissue in subjects with colorectal cancer or obesity

scientific article published on 22 May 2019

Distinct Blood and Visceral Adipose Tissue Regulatory T Cell and Innate Lymphocyte Profiles Characterize Obesity and Colorectal Cancer.

scientific article

Effect of Biophenols on Olive Oil Stability Evaluated by Thermogravimetric Analysis

Effect of protocatechuic acid on insulin responsiveness and inflammation in visceral adipose tissue from obese individuals: possible role for PTP1B

scientific article published on 16 May 2018

Effects of dietary virgin olive oil phenols on low density lipoprotein oxidation in hyperlipidemic patients.

scientific article published in November 2001

Effects of monounsaturated vs. saturated fat on postprandial lipemia and adipose tissue lipases in type 2 diabetes

scientific article published on 31 August 2007

Effects of taurine on microsomal enzyme activities involved in liver lipid metabolism of Wistar rats

scientific article published on 01 January 1994

Extra virgin olive oil biophenols inhibit cell-mediated oxidation of LDL by increasing the mRNA transcription of glutathione-related enzymes

scientific article published on April 2004

Fasting and post-prandial adipose tissue lipoprotein lipase and hormone-sensitive lipase in obesity and type 2 diabetes.

scientific article published on 4 October 2010

Gender-related differences in lifestyle may affect health status.

scientific article published on April 2016

Hepatocyte growth factor protects rat RINm5F cell line against free fatty acid-induced apoptosis by counteracting oxidative stress.

scientific article published on February 2007

Human Erythrocyte Insulin Receptor Processing Is Affected by the Oxidizing Agent Menadione

scientific article published on 01 June 1993

Impaired hepatic handling and processing of lysophosphatidylcholine in rats with liver cirrhosis

scientific article published on 01 July 1991

Improved determination of individual molecular species of phosphatidylcholine in biological samples by high-performance liquid chromatography with internal standards

scientific article published on 01 February 1992

Influence of age on hepatic uptake of HDL1-cholesterol in male Wistar rats with bile duct cannulation

scientific article published on 01 May 1994

Influence of age on the lipoprotein profile of male Wistar rats

scientific article published on 01 January 1992

Insulin Receptor Processing and Lipid Composition of Erythrocyte Membrane in Patients with Hyperlipidemia

scientific article published on 01 August 1995

MaestraNatura Reveals Its Effectiveness in Acquiring Nutritional Knowledge and Skills: Bridging the Gap between Girls and Boys from Primary School

scientific article published in 2023

Management of reproduction and pregnancy complications in maternal obesity: which role for dietary polyphenols?

scientific article published on 24 August 2013

Mildly oxidized low-density lipoprotein inhibits the in vitro induction of the specific antibody response to Candida albicans

scientific article published on 01 October 2005

Mitochondria hyperpolarization is an early event in oxidized low-density lipoprotein-induced apoptosis in Caco-2 intestinal cells

scientific article published on July 2002

Modulatory effects of polyphenols on apoptosis induction: relevance for cancer prevention

scientific article published on 28 February 2008

Molecular composition of biliary phosphatidylcholines, as related to cholesterol saturation, transport and nucleation in human gallbladder bile

article

Nutrition and human health from a sex-gender perspective

scientific article published on 26 February 2011

OxLDL induced p53-dependent apoptosis by activating p38MAPK and PKCδ signaling pathways in J774A.1 macrophage cells.

scientific article published on 14 September 2011

Oxidised LDL up-regulate CD36 expression by the Nrf2 pathway in 3T3-L1 preadipocytes.

scientific article published on 2 June 2008

Oxidized LDL impair adipocyte response to insulin by activating serine/threonine kinases.

scientific article published on 09 January 2009

Oxidized Low Density Lipoproteins Impair Peripheral Blood Mononuclear Cell Proliferation and Cytokine Production

scientific article published on 01 March 1997

Oxidized Low-Density Lipoproteins Affect Natural Killer Cell Activity by Impairing Cytoskeleton Function and Altering the Cytokine Network

scientific article published on 01 November 1997

Phenolic compounds and antioxidant activity of Italian extra virgin olive oil Monti Iblei.

scientific article published in December 2007

Polyphenols and endogenous antioxidant defences: effects on glutathione and glutathione related enzymes

scientific article published in January 2006

Polyphenols, intracellular signalling and inflammation.

scientific article published on January 2007

Postprandial chylomicrons and adipose tissue lipoprotein lipase are altered in type 2 diabetes independently of obesity and whole-body insulin resistance.

scientific article published on 5 March 2008

Predominant role of obesity/insulin resistance in oxidative stress development

scientific article published on 16 June 2011

Preface. Life style and chronic diseases

scientific article published on 01 January 2007

Protective effect of oleuropein, an olive oil biophenol, on low density lipoprotein oxidizability in rabbits

scientific article published on 01 January 2000

Protocatechuic Acid Prevents oxLDL-Induced Apoptosis by Activating JNK/Nrf2 Survival Signals in Macrophages.

scientific article published on 9 June 2015

Protocatechuic acid activates key components of insulin signaling pathway mimicking insulin activity.

scientific article published on 29 May 2015

Protocatechuic acid and human disease prevention: biological activities and molecular mechanisms.

scientific article published on January 2012

Protocatechuic acid induces antioxidant/detoxifying enzyme expression through JNK-mediated Nrf2 activation in murine macrophages.

scientific article published on May 2011

Protocatechuic acid inhibits human dendritic cell functional activation: role of PPARγ up-modulation

scientific article published on 03 February 2014

Recent evidence on the role of dietary PUFAs in cancer development and prevention

scientific article published on 4 December 2017

Redox imbalance and immune functions: opposite effects of oxidized low-density lipoproteins and N-acetylcysteine.

scientific article published in December 2001

Regulation of Dendritic Cell Function by Dietary Polyphenols.

scientific article

Role of polyphenols in cell death control.

scientific article published on 26 March 2012

Selective hepatic enrichment of polyunsaturated phosphatidylcholines after intravenous administration of dimethylethanolamine in the rat

scientific article published on 01 November 1989

Separation and determination of molecular species of phosphatidylcholine in biological samples by high-performance liquid chromatography

scientific article published on 01 May 1990

Spectrin Changes Occur in Erythrocytes from Patients with Fanconi's Anemia and Their Parents

scientific article published on 01 July 2000

Structural changes of the erythrocyte as a marker of non-insulin-dependent diabetes: protective effects of N-acetylcysteine

scientific article published in February 2002

Susceptibility to oxidation of plasma low-density lipoprotein in X-linked adrenoleukodystrophy: effects of simvastatin treatment

scientific article published on 01 December 2000

Transport, utilization and biliary secretion of lysophosphatidylcholine in the rat liver

scientific article published on 01 November 1987

Type 2 diabetes mellitus is characterized by reduced postprandial adiponectin response: a possible link with diabetic postprandial dyslipidemia

scientific article published on 18 November 2009

Tyrosol, the major extra virgin olive oil compound, restored intracellular antioxidant defences in spite of its weak antioxidative effectiveness.

scientific article

Tyrosol, the major olive oil biophenol, protects against oxidized-LDL-induced injury in Caco-2 cells

scientific article (publication date: July 1999)

Visceral fat adipocytes from obese and colorectal cancer subjects exhibit distinct secretory and ω6 polyunsaturated fatty acid profiles and deliver immunosuppressive signals to innate immunity cells.

scientific article published on August 2016

Wheat gliadin induces apoptosis of intestinal cells via an autocrine mechanism involving Fas-Fas ligand pathway.

scientific article published on April 2003

ω3 Polyunsaturated Fatty Acids as Immunomodulators in Colorectal Cancer: New Potential Role in Adjuvant Therapies

scientific article

ω3-PUFAs exert anti-inflammatory activity in visceral adipocytes from colorectal cancer patients

scientific article

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