List of works - Lukar E. Thornton

A Qualitative Study of Environmental Factors Important for Physical Activity in Rural Adults

scientific article published on 10 November 2015

A qualitative study of the drivers of socioeconomic inequalities in men's eating behaviours

scientific article published on 14 November 2018

Access to alcohol outlets and harmful alcohol consumption: a multi-level study in Melbourne, Australia

scientific article published on 28 July 2011

Area variation in recreational cycling in Melbourne: a compositional or contextual effect?

scientific article published in October 2008

Associations between access to alcohol outlets and alcohol intake and depressive symptoms in women from socioeconomically disadvantaged neighbourhoods in Australia

scientific article

Associations between the purchase of healthy and fast foods and restrictions to food access: a cross-sectional study in Melbourne, Australia

scientific article published on 28 October 2013

Associations of public transport accessibility with walking, obesity, metabolic syndrome and diabetes

scientific article published in June 2016

Australian consumers' views towards an environmentally sustainable eating pattern

scientific article published on 15 May 2018

Barriers to avoiding fast-food consumption in an environment supportive of unhealthy eating.

scientific article published on 27 November 2012

Built and social environmental factors influencing healthy behaviours in older Chinese immigrants to Australia: a qualitative study

scientific article published on 29 November 2019

Built environment and physical activity among adolescents: the moderating effects of neighborhood safety and social support

scientific article published on 18 December 2019

Cohort profile: the resilience for eating and activity despite inequality (READI) study

scientific article published on 18 December 2012

Do obesity-promoting food environments cluster around socially disadvantaged schools in Glasgow, Scotland?

scientific article

Does food store access modify associations between intrapersonal factors and fruit and vegetable consumption?

scientific article published on 21 January 2015

Does parkland influence walking? The relationship between area of parkland and walking trips in Melbourne, Australia

scientific article

Does the availability of snack foods in supermarkets vary internationally?

scientific article published on 14 May 2013

Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study from Glasgow

scientific article

Does the presence and mix of destinations influence walking and physical activity?

scientific article

Effect of changes to the school food environment on eating behaviours and/or body weight in children: a systematic review.

scientific article published on 29 September 2014

Effective recruitment and retention strategies in community health programs

scientific article

Employment status, residential and workplace food environments: associations with women's eating behaviours

scientific article published on 07 September 2013

Environmental barriers and enablers to physical activity participation among rural adults: a qualitative study.

scientific article published on 14 July 2015

Environmental perceptions as mediators of the relationship between the objective built environment and walking among socio-economically disadvantaged women

scientific article published on 19 September 2013

Explaining educational disparities in adiposity: the role of neighborhood environments.

scientific article published on 11 August 2014

Fast food purchasing and access to fast food restaurants: a multilevel analysis of VicLANES.

scientific article published on 27 May 2009

Fast food restaurant locations according to socioeconomic disadvantage, urban-regional locality, and schools within Victoria, Australia

scientific article published on 7 January 2016

Food environments: measuring, mapping, monitoring and modifying

scientific article published on 01 July 2013

Improving perceptions of healthy food affordability: results from a pilot intervention.

scientific article published on 10 March 2014

Individual and area-level socioeconomic associations with fast food purchasing ⬇️

scientific article published on October 1, 2010

Is access to alcohol associated with alcohol/substance abuse among people diagnosed with anxiety/mood disorder?

scientific article published on 6 November 2014

Is greater variety of chocolates and confectionery in supermarkets associated with more consumption?

scientific article

Is neighbourhood obesogenicity associated with body mass index in women? Application of an obesogenicity index in socioeconomically disadvantaged neighbourhoods

scientific article published on 23 August 2014

Is the objective food environment associated with perceptions of the food environment?

scientific article published on 11 August 2011

Maternal efficacy and sedentary behavior rules predict child obesity resilience

scientific article published on 20 June 2015

Measuring Blue Space Visibility and 'Blue Recreation' in the Everyday Lives of Children in a Capital City

scientific article published on 26 May 2017

Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally

scientific article published on October 2013

Neighbourhood socioeconomic disadvantage and fruit and vegetable consumption: a seven countries comparison

scientific article published on 22 May 2015

Neighbourhood-socioeconomic variation in women's diet: the role of nutrition environments.

scientific article published in September 2010

Operationalising the 20-minute neighbourhood

scientific article published on 12 February 2022

Optimising women’s diets. An examination of factors that promote healthy eating and reduce the likelihood of unhealthy eating

scientific article published on 22 March 2012

Perceived quality and availability of fruit and vegetables are associated with perceptions of fruit and vegetable affordability among socio-economically disadvantaged women.

scientific article published on 10 January 2012

Prospective associations between diet quality and body mass index in disadvantaged women: the Resilience for Eating and Activity Despite Inequality (READI) study

scientific article

Reduced food access due to a lack of money, inability to lift and lack of access to a car for food shopping: a multilevel study in Melbourne, Victoria

scientific article

Resilience to obesity among socioeconomically disadvantaged women: the READI study.

scientific article published on 20 September 2011

Socioeconomic differences in outdoor food advertising at public transit stops across Melbourne suburbs.

scientific article published in October 2014

Socioeconomic position in young adulthood is associated with BMI in Australian families

scientific article published on 19 August 2015

The Use of Kernel Density Estimation to Examine Associations between Neighborhood Destination Intensity and Walking and Physical Activity

scientific article published on 10 September 2015

The availability of snack food displays that may trigger impulse purchases in Melbourne supermarkets

scientific article

The impact of a new McDonald's restaurant on eating behaviours and perceptions of local residents: A natural experiment using repeated cross-sectional data

scientific article

The use and misuse of ratio and proportion exposure measures in food environment research

scientific article published on 21 September 2020

Using Geographic Information Systems (GIS) to assess the role of the built environment in influencing obesity: a glossary

scientific article

Using kernel density estimation to understand the influence of neighbourhood destinations on BMI

scientific article published on 16 February 2016

Variation in supermarket exposure to energy-dense snack foods by socio-economic position

scientific article

Variations in area-level disadvantage of Australian registered fitness trainers usual training locations

scientific article

What is known about consumer nutrition environments in Australia? A scoping review of the literature

article

Where do people purchase food? A novel approach to investigating food purchasing locations

scientific article published on 07 March 2017

Who is eating where? Findings from the SocioEconomic Status and Activity in Women (SESAW) study

scientific article

List of works by Lukar E. Thornton

A Qualitative Study of Environmental Factors Important for Physical Activity in Rural Adults

A qualitative study of the drivers of socioeconomic inequalities in men's eating behaviours

Access to alcohol outlets and harmful alcohol consumption: a multi-level study in Melbourne, Australia

Area variation in recreational cycling in Melbourne: a compositional or contextual effect?

Associations between access to alcohol outlets and alcohol intake and depressive symptoms in women from socioeconomically disadvantaged neighbourhoods in Australia

Associations between the purchase of healthy and fast foods and restrictions to food access: a cross-sectional study in Melbourne, Australia

Associations of public transport accessibility with walking, obesity, metabolic syndrome and diabetes

Australian consumers' views towards an environmentally sustainable eating pattern

Barriers to avoiding fast-food consumption in an environment supportive of unhealthy eating.

Built and social environmental factors influencing healthy behaviours in older Chinese immigrants to Australia: a qualitative study

Built environment and physical activity among adolescents: the moderating effects of neighborhood safety and social support

Cohort profile: the resilience for eating and activity despite inequality (READI) study

Do obesity-promoting food environments cluster around socially disadvantaged schools in Glasgow, Scotland?

Does food store access modify associations between intrapersonal factors and fruit and vegetable consumption?

Does parkland influence walking? The relationship between area of parkland and walking trips in Melbourne, Australia

Does the availability of snack foods in supermarkets vary internationally?

Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study from Glasgow

Does the presence and mix of destinations influence walking and physical activity?

Effect of changes to the school food environment on eating behaviours and/or body weight in children: a systematic review.

Effective recruitment and retention strategies in community health programs

Employment status, residential and workplace food environments: associations with women's eating behaviours

Environmental barriers and enablers to physical activity participation among rural adults: a qualitative study.

Environmental perceptions as mediators of the relationship between the objective built environment and walking among socio-economically disadvantaged women

Explaining educational disparities in adiposity: the role of neighborhood environments.

Fast food purchasing and access to fast food restaurants: a multilevel analysis of VicLANES.

Fast food restaurant locations according to socioeconomic disadvantage, urban-regional locality, and schools within Victoria, Australia

Food environments: measuring, mapping, monitoring and modifying

Improving perceptions of healthy food affordability: results from a pilot intervention.

Individual and area-level socioeconomic associations with fast food purchasing ⬇️

Is access to alcohol associated with alcohol/substance abuse among people diagnosed with anxiety/mood disorder?

Is greater variety of chocolates and confectionery in supermarkets associated with more consumption?

Is neighbourhood obesogenicity associated with body mass index in women? Application of an obesogenicity index in socioeconomically disadvantaged neighbourhoods

Is the objective food environment associated with perceptions of the food environment?

Maternal efficacy and sedentary behavior rules predict child obesity resilience

Measuring Blue Space Visibility and 'Blue Recreation' in the Everyday Lives of Children in a Capital City

Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally

Neighbourhood socioeconomic disadvantage and fruit and vegetable consumption: a seven countries comparison

Neighbourhood-socioeconomic variation in women's diet: the role of nutrition environments.

Operationalising the 20-minute neighbourhood

Optimising women’s diets. An examination of factors that promote healthy eating and reduce the likelihood of unhealthy eating

Perceived quality and availability of fruit and vegetables are associated with perceptions of fruit and vegetable affordability among socio-economically disadvantaged women.

Prospective associations between diet quality and body mass index in disadvantaged women: the Resilience for Eating and Activity Despite Inequality (READI) study

Reduced food access due to a lack of money, inability to lift and lack of access to a car for food shopping: a multilevel study in Melbourne, Victoria

Resilience to obesity among socioeconomically disadvantaged women: the READI study.

Socioeconomic differences in outdoor food advertising at public transit stops across Melbourne suburbs.

Socioeconomic position in young adulthood is associated with BMI in Australian families

The Use of Kernel Density Estimation to Examine Associations between Neighborhood Destination Intensity and Walking and Physical Activity

The availability of snack food displays that may trigger impulse purchases in Melbourne supermarkets

The impact of a new McDonald's restaurant on eating behaviours and perceptions of local residents: A natural experiment using repeated cross-sectional data

The use and misuse of ratio and proportion exposure measures in food environment research

Using Geographic Information Systems (GIS) to assess the role of the built environment in influencing obesity: a glossary

Using kernel density estimation to understand the influence of neighbourhood destinations on BMI

Variation in supermarket exposure to energy-dense snack foods by socio-economic position

Variations in area-level disadvantage of Australian registered fitness trainers usual training locations

What is known about consumer nutrition environments in Australia? A scoping review of the literature

Where do people purchase food? A novel approach to investigating food purchasing locations

Who is eating where? Findings from the SocioEconomic Status and Activity in Women (SESAW) study