List of works by Cédric Saucier

(+)-Catechin-aldehyde condensations: competition between acetaldehyde and glyoxylic acid

scientific article

Analysis of ethylidene-bridged flavan-3-ols in wine.

scientific article published in February 2007

Anthocyanone A: a quinone methide derivative resulting from malvidin 3-O-glucoside degradation.

scientific article

Composition and cellular localization of tannins in Cabernet Sauvignon skins during growth

scientific article published on 01 December 2006

DNA topoisomerase inhibitor acutissimin a and other flavano-ellagitannins in red wine

scientific article

Discrimination of rosé wines using shotgun metabolomics with a genetic algorithm and MS ion intensity ratios

scientific article published on 24 January 2020

Effect of Armagnac fractions on human platelet aggregation in vitro and on rat arteriovenous shunt thrombosis in vivo probably not related only to polyphenols

scientific article published on 22 June 2006

Effect of micro-oxygenation on color and anthocyanin-related compounds of wines with different phenolic contents.

scientific article published on 18 June 2008

Ethylidene-bridged Flavan-3-ols in red wine and correlation with wine age.

scientific article published on 30 June 2007

Evolution of Flavanol Glycosides during Red Grape Fermentation

Extraction, detection, and quantification of flavano-ellagitannins and ethylvescalagin in a Bordeaux red wine aged in oak barrels

scientific article published in September 2006

Flavanol Glycoside Content of Grape Seeds and Skins of Vitis vinifera Varieties Grown in Castilla-La Mancha, Spain

scientific article published on 05 November 2019

Grape variety effect on proanthocyanidin composition and sensory perception of skin and seed tannin extracts from bordeaux wine grapes (Cabernet Sauvignon and Merlot) for two consecutive vintages (2006 and 2007).

scientific article

Identification and Quantification of Flavanol Glycosides in Grape Seeds and Skins during Ripening

article

Identification of new flavan-3-ol monoglycosides by UHPLC-ESI-Q-TOF in grapes and wine

scientific article published in June 2012

Identification, amounts, and kinetics of extraction of C-glucosidic ellagitannins during wine aging in oak barrels or in stainless steel tanks with oak chips

scientific article published on 9 April 2011

Impact of storage position on oxygen ingress through different closures into wine bottles

scientific article published on 01 September 2006

Investigation of monomeric and oligomeric wine stilbenoids in red wines by ultra-high-performance liquid chromatography/electrospray ionization quadrupole time-of-flight mass spectrometry.

scientific article published in August 2013

Main routes of oxygen ingress through different closures into wine bottles

scientific article published on 02 June 2007

Methoxypyrazine analysis and influence of viticultural and enological procedures on their levels in grapes, musts, and wines

scientific article

New flavanol O-glycosides in grape and wine

scientific article published on 05 June 2018

Nondestructive colorimetric method to determine the oxygen diffusion rate through closures used in winemaking

scientific article published on 01 September 2005

PVPP-polyphenol complexes: a molecular approach

scientific article published in June 2006

Rosé Wine Fining Using Polyvinylpolypyrrolidone: Colorimetry, Targeted Polyphenomics, and Molecular Dynamics Simulations.

scientific article published on 8 November 2017

Synergetic activity of catechin and other antioxidants.

scientific article published on November 1999

The chemistry of wine polyphenolic C-glycosidic ellagitannins targeting human topoisomerase II.

scientific article published in November 2005

Voltammetric Behavior, Flavanol and Anthocyanin Contents, and Antioxidant Capacity of Grape Skins and Seeds during Ripening (Vitis vinifera var. Merlot, Tannat, and Syrah)

scientific article published on 27 August 2020

α-Glucosidase Inhibitory Activity of Tannat Grape Phenolic Extracts in Relation to Their Ripening Stages

scientific article published on 22 July 2020

Paulina is supported by:

About Paulina

Help