Identification, amounts, and kinetics of extraction of C-glucosidic ellagitannins during wine aging in oak barrels or in stainless steel tanks with oak chips
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| Description | scientific article published on 9 April 2011 |
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author: Cédric Saucier Pierre-Louis Teissedre |
| Publication date | April 9, 2011 |
| Language | English |
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