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List of works by Filippo Maggi

A Comprehensive Phytochemical Analysis of Terpenes, Polyphenols and Cannabinoids, and Micromorphological Characterization of 9 Commercial Varieties of Cannabis sativa L.

scientific article published in 2022

A forgotten vegetable (Smyrnium olusatrum L., Apiaceae) as a rich source of isofuranodiene

scientific article published on 16 July 2012

A new analytical method for the simultaneous quantification of isoflavones and lignans in 25 green coffee samples by HPLC-MS/MS

scientific article published on 27 April 2020

A new ionone derivative from Lycium intricatum Boiss. (Solanaceae)

scientific article published on 24 July 2020

Alkaloids and sesquiterpenes from roots and leaves of Lycium europaeum L. (Solanaceae) with antioxidant and anti-acetylcholinesterase activities

scientific article published on 23 September 2019

Alkannin/shikonin mixture from roots of Onosma echioides (L.) L.: extraction method study and quantification

scientific article published in April 2008

Analysis of Food Supplement with Unusual Raspberry Ketone Content

Analysis of the volatile compounds ofTeucrium flavumL. subsp.flavum(Lamiaceae) by headspace solid-phase microextraction coupled to gas chromatography with flame ionisation and mass spectrometric detection

scientific article published on 11 November 2011

Anti-Pseudomonas aeruginosa activity of hemlock (Conium maculatum, Apiaceae) essential oil

scientific article published on 21 May 2018

Antimicrobial Efficacy of Achillea ligusticaAll. (Asteraceae) Essential Oils against Reference and Isolated Oral Microorganisms

scientific article published on 01 January 2012

Antimicrobial activity of seven hypericum entities from central Italy

scientific article

Antioxidant and Anti-Inflammatory Properties of Oil in Human Pre-Adipocytes

scientific article published on 25 February 2019

Antioxidant and Enzyme Inhibitory Properties of the Polyphenolic-Rich Extract from an Ancient Apple Variety of Central Italy (Mela Rosa dei Monti Sibillini)

scientific article published on 19 December 2019

Antioxidant and antiproliferative activity of Hypericum hircinum L. subsp. majus (Aiton) N. Robson essential oil.

scientific article

Anxiolytic and antidepressant activities of Pelargonium roseum essential oil on Swiss albino mice: Possible involvement of serotonergic transmission.

scientific article

Application of combined fertilizers improves biomass, essential oil yield, aroma profile, and antioxidant properties of Thymus daenensis Celak

scholarly article in Industrial Crops and Products, vol. 121, October 2018

Biogenic amines as freshness index of meat wrapped in a new active packaging system formulated with essential oils of Rosmarinus officinalis

scientific article published on 02 July 2013

Biological Activities of the Essential Oil from Erigeron floribundus

scientific article published on 13 August 2016

Carlina acaulis essential oil nanoemulsion as a new grain protectant against different developmental stages of three stored‐product beetles

Central nervous system activities of Hypericum origanifolium extract via GABAergic and opioidergic mechanisms

scientific article published on 18 August 2012

Characterisation of the mushroom-like flavour of Melittis melissophyllum L. subsp. melissophyllum by headspace solid-phase microextraction (HS-SPME) coupled with gas chromatography (GC–FID) and gas chromatography–mass spectrometry (GC–MS)

Characterization and biological activity of essential oils from fruits of Zanthoxylum xanthoxyloides Lam. and Z. leprieurii Guill. & Perr., two culinary plants from Cameroon

article

Characterization of Odor-Active Compounds, Polyphenols, and Fatty Acids in Coffee Silverskin

scientific article published on 30 June 2020

Characterization of nutrients, polyphenols and volatile components of the ancient apple cultivar 'Mela Rosa Dei Monti Sibillini' from Marche region, central Italy

scientific article published on 20 March 2019

Chemical Characterization of Leaves, Male and Female Flowers from Spontaneous Cannabis (Cannabis sativa L.) Growing in Hungary

scientific article published on 12 February 2019

Chemical Composition and Antibacterial Activity of Essential Oils from the Algerian Endemic Origanum glandulosum Desf. against Multidrug-Resistant Uropathogenic E. coli Isolates

scientific article published on 15 January 2020

Chemical Composition and Broad-Spectrum Insecticidal Activity of the Flower Essential Oil from an Ancient Sicilian Food Plant, Ridolfia segetum

Chemical Composition, Antibacterial and Radical Scavenging Activity of Essential Oils from Satureja macrantha C.A.Mey. at Different Growth Stages

scientific article published on 14 April 2020

Chemical Composition, Antifungal and Insecticidal Activities of the Essential Oils from Tunisian Clinopodium Nepeta Subsp. nepeta and Clinopodium Nepeta Subsp. Glandulosum

scientific article published on 02 May 2020

Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin

scientific article published on 02 June 2020

Chemical analysis of the essential oil of Ferula glauca L. (Apiaceae) growing in Marche (central Italy)

article

Chemical composition and antimicrobial activity of Hypericum hircinum L. Subsp. majus essential oil

article

Chemical composition and antimicrobial activity of the essential oil from Ferula glauca L. (F. communis L. subsp. glauca) growing in Marche (central Italy).

scientific article

Chemical composition and antimicrobial activity of the essential oil ofFerulago campestris(Besser) Grecescu growing in central Italy

article

Chemical composition and antimicrobial activity of the essential oils from several Hypericum taxa (Guttiferae) growing in central Italy (Appennino Umbro-Marchigiano).

scientific article published in February 2010

Chemical composition and biological activities of the essential oil from pulicaria undulata (L.) C. A. Mey. Growing wild in Egypt

article

Chemical composition and biological activities of the essential oil of Athanasia brownii Hochr. (Asteraceae) endemic to Madagascar

scientific article published on October 2013

Chemical composition and in vitro biological activities of the essential oil of Vepris macrophylla (BAKER) I.VERD. endemic to Madagascar

scientific article published on March 2013

Chemical composition of the essential oil of Elaeoselinum asclepium (L.) Bertol subsp. meoides (Desf.) Fiori (Umbelliferae) collected wild in Central Sicily and its antimicrobial activity

scientific article published on 21 August 2020

Chemical constituents, radical scavenging activity and enzyme inhibitory capacity of fruits from Cotoneaster pannosus Franch

scientific article published on 18 April 2017

Chemical differences in volatiles between Melittis melissophyllum L. subsp. melissophyllum and subsp. albida (Guss) P. W. Ball (Lamiaceae) determined by solid-phase microextraction (SPME) coupled with GC/FID and GC/MS.

scientific article

Chemical variability in volatile composition between several Italian accessions of Siler montanum (S. montanum subsp. montanum and S. montanum subsp. siculum)

article

Chemopreventive and antioxidant activity of the chamazulene-rich essential oil obtained from Artemisia arborescens L. growing on the Isle of La Maddalena, Sardinia, Italy

scientific article published on August 2013

Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties

scientific article published on 23 November 2020

Comparison of chemical composition and antioxidant activities of two Winter savory subspecies (Satureja montana subsp. variegata and Satureja montana subsp. montana) cultivated in Northern Italy

scientific article published on 23 November 2018

Comparison of the characterisation of the fruit-like aroma ofTeucrium flavumL. subspflavumby hydrodistillation and solid-phase micro-extraction

Composition and biological activities of hogweed [Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt] essential oil and its main components octyl acetate and octyl butyrate

scientific article published on 4 April 2014

Composition and biological activities of the essential oil from a Sicilian accession of Prangos ferulacea (L.) Lindl

scientific article published on 08 April 2019

Composition and biological activity of essential oil of Achillea ligustica All. (Asteraceae) naturalized in central Italy: ideal candidate for anti-cariogenic formulations

scientific article published on 17 April 2009

Congruence of phytochemical and morphological profiles along an altitudinal gradient in Origanum vulgare ssp. vulgare from Venetian Region (NE Italy).

scientific article published on April 2013

Coumarin (2H-1-benzopyran-2-one): a novel and eco-friendly aphicide

scientific article published on 11 September 2019

Curcumin: Total-Scale Analysis of the Scientific Literature

scientific article published on 09 April 2019

Cytotoxic Essential Oils from Eryngium campestre and Eryngium amethystinum (Apiaceae) Growing in Central Italy

scientific article published on 23 March 2017

Determination of soyasaponins I and βg in raw and cooked legumes by solid phase extraction (SPE) coupled to liquid chromatography (LC)-mass spectrometry (MS) and assessment of their bioaccessibility by an in vitro digestion model

scientific article published on 22 January 2013

Developing a Essential Oil Nanoemulsion for the Eco-Friendly Management of and Larvae and Adults on Stored Wheat

Developing a Highly Stable Carlina acaulis Essential Oil Nanoemulsion for Managing Lobesia botrana

scientific article published on 18 September 2020

Effects of Essential Oils from Cymbopogon spp. and Cinnamomum verum on Biofilm and Virulence Properties of Escherichia coli O157:H7

scientific article published in 2021

Effects of active edible coating based on thyme and garlic essential oils on lamb meat shelf life after long-term frozen storage

scientific article published on 15 November 2019

Effects of treatment with St. John's Wort on blood glucose levels and pain perceptions of streptozotocin-diabetic rats

scientific article published on 22 January 2011

Efficacy of Essential Oil against the Mosquito Vector and the Gastrointestinal Parasite , with Insights on Acetylcholinesterase Inhibition

scientific article published on 15 July 2019

Efficacy of Two Monoterpenoids, Carvacrol and Thymol, and Their Combinations against Eggs and Larvae of the West Nile Vector Culex pipiens.

scientific article published on 15 May 2019

Enhanced Duration of Truffle Sauce Preservation due to Addition of Linoleic Acid

article

Essential Oil Chemical Variability in Oliveria decumbens (Apiaceae) from Different Regions of Iran and Its Relationship with Environmental Factors

scientific article published on 27 May 2020

Essential Oils from Cameroonian Aromatic Plants as Effective Insecticides against Mosquitoes, Houseflies, and Moths

scientific article published in 2022

Essential oil composition and biological activities of Ononis alba Poir (Fabaceae)

scientific article published on 23 October 2020

Essential oil composition of aerial parts from Algerian Anacyclus monanthos subsp. cyrtolepidioides (Pomel) Humphries.

scientific article published on 2 March 2018

Essential oil composition ofHypericum richeri Vill. from Italy

article

Essential oil compositions of Teucrium fruticans, T. scordium subsp. scordioides and T. siculum growing in Sicily and Malta

scientific article published on 11 March 2020

Essential oil from fruits and roots of Ferulago campestris (Besser) Grecescu (Apiaceae): composition and antioxidant and anti-Candida activity

article

Essential oil variability in Stachys pilifera Benth populations: a narrow endemic species of Iran

scientific article published on 25 October 2019

Essential-oil polymorphism in the 'resurrection plant' Myrothamnus moschatus and associated ethnobotanical knowledge

scientific article

Evaluation of the wound healing potentials of two subspecies of Hypericum perforatum on cultured NIH3T3 fibroblasts

scientific article published on February 2011

Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (Mentha suaveolens × piperita) under Water Deficit Stress Conditions

scientific article published in 2023

Exploring new applications of tulip tree (Liriodendron tulipifera L.): leaf essential oil as apoptotic agent for human glioblastoma

scientific article published on 23 August 2019

Exploring the Insecticidal Potential of Boldo () Essential Oil: Toxicity to Pests and Vectors and Non-target Impact on the Microcrustacean

article

Ferulago nodosa Subsp. geniculata (Guss.) Troia & Raimondo from Sicily (Italy): Isolation of Essential Oil and Evaluation of Its Bioactivity

scientific article published on 16 July 2020

Fixed oil from seeds of narrow-leaved ash (F. angustifolia subsp. angustifolia): Chemical profile, antioxidant and antiproliferative activities

scientific article published on 06 February 2019

Gas chromatography for the characterization of the mushroom-like flavor inMelittis melissophyllumL. (Lamiaceae)

article published in 2012

Glandular Trichomes and Essential Oil Composition of Endemic Sideritis italica (Mill.) Greuter et Burdet from Central Italy

article

Green Micro- and Nanoemulsions for Managing Parasites, Vectors and Pests

scientific article published on 09 September 2019

HPLC quantification of coumarin in bastard balm (Melittis melissophyllum L., Lamiaceae).

scientific article published on 6 September 2011

HPTLC determination of chemical composition variability in raw materials used in botanicals

scientific article

Hairy Garlic (Allium subhirsutum) from Sicily (Italy): LC-DAD-MSn Analysis of Secondary Metabolites and In Vitro Biological Properties

scientific article published on 19 June 2020

Hepatoprotective Effects of Standardized Extracts from an Ancient Italian Apple Variety (Mela Rosa dei Monti Sibillini) against Carbon Tetrachloride (CCl4)-Induced Hepatotoxicity in Rats

scientific article published on 15 April 2020

Himalayan Nettle Girardinia diversifolia as a Candidate Ingredient for Pharmaceutical and Nutraceutical Applications-Phytochemical Analysis and In Vitro Bioassays

scientific article published on 29 March 2020

Histochemical localization of secretion and composition of the essential oil inMelittis melissophyllumL. subsp.melissophyllumfrom Central Italy

article

Identification of non-alkaloid acetylcholinesterase inhibitors from Ferulago campestris (Besser) Grecescu (Apiaceae).

scientific article published on 14 August 2010

In Vitro Scolicidal Activity of the Sesquiterpenes Isofuranodiene, α-Bisabolol and Farnesol on Echinococcus granulosus Protoscoleces

scientific article published on 07 August 2020

In Vitro and In Vivo Effectiveness of Carvacrol, Thymol and Linalool against Leishmania infantum

scientific article published on 30 May 2019

In vitro biological activities of seed essential oils from the Cameroonian spices Afrostyrax lepidophyllus MILDBR. and Scorodophloeus zenkeri HARMS rich in sulfur-containing compounds

scientific article published on January 2014

In vitro biological activity of essential oils and isolated furanosesquiterpenes from the neglected vegetable Smyrnium olusatrum L. (Apiaceae).

scientific article published on 27 November 2012

Insecticidal activity of two essential oils used in perfumery (ylang ylang and frankincense)

scientific article published on 22 January 2020

In vitro biological activities of the essential oil from the 'resurrection plant' Myrothamnus moschatus (Baillon) Niedenzu endemic to Madagascar

scientific article

Isofuranodiene synergizes with temozolomide in inducing glioma cells death

scientific article published on 26 September 2018

Isofuranodiene, a Natural Sesquiterpene Isolated from Wild Celery (Smyrnium olusatrum L.), Protects Rats against Acute Ischemic Stroke

scientific article published in 2021

Melittis melissophyllum L. subsp. melissophyllum (Lamiaceae) from central Italy: A new source of a mushroom-like flavour

article

Molecular mediators involved in Ferulago campestris essential oil effects on osteoblast metabolism

scientific article published in December 2011

Morphological, histochemical and phytochemical investigation of the genus Hypericum of the Central Italy.

scientific article published in December 2004

Mosquitocidal and Anti-Inflammatory Properties of The Essential Oils Obtained from Monoecious, Male, and Female Inflorescences of Hemp (Cannabis sativa L.) and Their Encapsulation in Nanoemulsions

scientific article published on 29 July 2020

Nanostructured liquid crystalline particles as delivery vectors for isofuranodiene: Characterization and in-vitro anticancer activity

scientific article published on 18 April 2020

Natural daucane sesquiterpenes with antiproliferative and proapoptotic activity against human tumor cells.

scientific article

New antidepressant drug candidate:Hypericum montbrettiextract

scientific article published on 11 July 2011

Optimization of espresso coffee extraction through variation of particle sizes, perforated disk height and filter basket aimed at lowering the amount of ground coffee used

scientific article published on 16 January 2020

Optimization of espresso machine parameters through the analysis of coffee odorants by HS-SPME-GC/MS.

scientific article

Optimizing Phytochemical and Physiological Characteristics of Balangu (Lallemantia iberica) by Foliar Application of Chitosan Nanoparticles and Myco-Root Inoculation under Water Supply Restrictions

scientific article published in 2022

Outstanding insecticidal activity and sublethal effects of Carlina acaulis root essential oil on the housefly, Musca domestica, with insights on its toxicity on human cells

scientific article published on 07 December 2019

Phytochemical Analysis and Trypanocidal Activity of Marrubium incanum Desr

scientific article published on 09 July 2020

Phytochemical analysis of Rhazya stricta extract and its use in fabrication of silver nanoparticles effective against mosquito vectors and microbial pathogens

scientific article published on 04 October 2019

Phytochemical analysis of the labdanum-poor Cistus creticus subsp. eriocephalus (Viv.) Greuter et Burdet growing in central Italy

article

Phytochemical analysis, biological evaluation and micromorphological study of Stachys alopecuros (L.) Benth. subsp. divulsa (Ten.) Grande endemic to central Apennines, Italy

scientific article published on July 2013

Phytochemical and antioxidant analysis of eight Hypericum taxa from Central Italy

scientific article

Phytochemical investigation of the essential oil from the ‘resurrection plant’Myrothamnus moschatus(Baillon) Niedenzu endemic to Madagascar

article

Phytochemicals and Enzyme Inhibitory Capacities of the Methanolic Extracts from the Italian Apple Cultivar Mela Rosa dei Monti Sibillini

scientific article published on 22 June 2020

Phytol, (E)-nerolidol and spathulenol from Stevia rebaudiana leaf essential oil as effective and eco-friendly botanical insecticides against Metopolophium dirhodum

scientific article published in 2020

Pimpinella anisum Essential Oil Nanoemulsion Toxicity against Tribolium castaneum? Shedding Light on Its Interactions with Aspartate Aminotransferase and Alanine Aminotransferase by Molecular Docking

scientific article published on 20 October 2020

Polar constituents composition of endemic Sideritis italica (MILL.) GREUTER et BURTER from Central Italy

article

Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications

scientific article published on 04 October 2018

Prolonged sublethal effects of essential oils from non-wood parts of nine conifers on key insect pests and vectors

scientific article published in 2021

Protective effects of hydroalcoholic extracts from an ancient apple variety 'Mela Rosa dei Monti Sibillini' against renal ischemia/reperfusion injury in rats

scientific article published on 05 November 2019

Quality assessment of Coffea arabica commercial samples

scientific article published on 15 May 2019

Quantification of 2- and 3-isopropylmalic acids in forty Italian wines by UHPLC-MS/MS triple quadrupole and evaluation of their antimicrobial, antioxidant activities and biocompatibility

scientific article published on 01 April 2020

Quantification of soyasaponins I and betag in Italian lentil seeds by solid-phase extraction (SPE) and high-performance liquid chromatography-mass spectrometry (HPLC-MS).

scientific article published in December 2009

Role of plant essential oil nanoemulsions on host colonization by the invasive ambrosia beetle Xylosandrus compactus

scientific article published in 2023

Secondary metabolites from Pinus mugo Turra subsp. mugo growing in the Majella National Park (Central Apennines, Italy).

scientific article published in November 2013

Solid-phase microextraction (SPME) analysis of six Italian populations of Ephedra nebrodensis Tineo ex Guss. subsp. nebrodensis

scientific article published in January 2011

Spent coffee grounds: A potential commercial source of phytosterols

scientific article published on 17 April 2020

Sub-Tissue Localization of Phytochemicals in Cinnamomum camphora (L.) J. Presl. Growing in Northern Italy

scientific article published in 2021

Supercritical CO2 extracts and essential oils from Teucrium polium L. growing in Algeria: chemical composition and antioxidant activity

article

The Essential Oil of Thymbra capitata and its Application as A Biocide on Stone and Derived Surfaces

scientific article published on 24 August 2019

The Type of Grain Counts: Effectiveness of Three Essential Oil-Based Nanoemulsions against Sitophilus oryzae

scientific article published in 2023

The Variability of Thymol and Carvacrol Contents Reveals the Level of Antibacterial Activity of the Essential Oils from Different Accessions of Oliveria decumbens

scientific article published on 14 July 2020

The essential oil of Lactuca longidentata Moris and its antioxidant and antimicrobial activities

scientific article published on 23 June 2020

Thymus lanceolatus ethanolic extract protects human cells from t-BHP induced oxidative damage

scientific article published on 01 July 2018

Triterpene Acid and Phenolics from Ancient Apples of Friuli Venezia Giulia as Nutraceutical Ingredients: LC-MS Study and In Vitro Activities

scientific article published on 20 March 2019

Trypanosoma brucei Inhibition by Essential Oils from Medicinal and Aromatic Plants Traditionally Used in Cameroon (Azadirachta indica, Aframomum melegueta, Aframomum daniellii, Clausena anisata, Dichrostachys cinerea and Echinops giganteus).

scientific article

Variation in the essential oil yields and compositions of Myrtle (Myrtus communis L.) Populations collected from natural habitats of Southern Iran

article

Vepris macrophylla (Baker) I. Verd Essential Oil: An Antifungal Agent against Phytopathogenic Fungi

scientific article published on 17 April 2020

Visual and olfactory preferences of Frankliniella occidentalis (Thysanoptera: Thripidae) for color and volatiles of different Rosa chinensis (Rosales: Rosaceae) cultivars

scholarly article published in 2021

Volatile Components of Whole and Different Plant Parts of Bastard Balm (Melittis melissophyllum L., Lamiaceae) Collected in Central Italy and Slovakia

article

Volatile oil from striped African pepper (Xylopia parviflora, Annonaceae) possesses notable chemopreventive, anti-inflammatory and antimicrobial potential

scientific article published on 30 October 2013

Volatile profiles of flavedo, pulp and seeds in Poncirus trifoliata fruits

article published in 2014

β -Aminobutyric acid treatment confers decay tolerance in strawberry fruit by warranting sufficient cellular energy providing

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