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List of works by Carolina Simó

A Foodomics Approach: CE-MS for Comparative Metabolomics of Colon Cancer Cells Treated with Dietary Polyphenols

scientific article published on 01 January 2012

A new metabolomic workflow for early detection of Alzheimer's disease

scientific article

Advances in Nutrigenomics research: novel and future analytical approaches to investigate the biological activity of natural compounds and food functions.

scientific article published on 04 May 2009

Algorithm for comprehensive analysis of datasets from hyphenated high resolution mass spectrometric techniques using single ion profiles and cluster analysis

scientific article published on 11 December 2015

Analysis of Antioxidants from Orange Juice Obtained by Countercurrent Supercritical Fluid Extraction, Using Micellar Electrokinetic Chromatography and Reverse-Phase Liquid Chromatography

scientific article published on 01 November 2002

Analysis of chiral amino acids in cerebrospinal fluid samples linked to different stages of Alzheimer disease.

scientific article

Anionic metabolite profiling by capillary electrophoresis-mass spectrometry using a noncovalent polymeric coating. Orange juice and wine as case studies

scientific article published on 5 August 2015

Application of stepwise discriminant analysis to classify commercial orange juices using chiral micellar electrokinetic chromatography-laser induced fluorescence data of amino acids

scientific article

Background correction in separation techniques hyphenated to high-resolution mass spectrometry - Thorough correction with mass spectrometry scans recorded as profile spectra

scientific article

CE-TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans--a tool for foodomics

scientific article

CE/LC-MS multiplatform for broad metabolomic analysis of dietary polyphenols effect on colon cancer cells proliferation.

scientific article published on August 2012

Capillary Electrophoresis in Food and Foodomics

scientific article published on 01 January 2016

Capillary Electrophoresis-Mass Spectrometry for Peptide Analysis: Target-Based Approaches and Proteomics/Peptidomics Strategies

scientific article published on 01 January 2013

Capillary electrophoresis-mass spectrometry in food analysis

scientific article

Capillary electrophoresis-mass spectrometry of Spirulina platensis proteins obtained by pressurized liquid extraction

scientific article published on 01 November 2005

Capillary electrophoresis-mass spectrometry of a new cross-linker with acrylic functionality

scientific article published in June 2006

Capillary electrophoresis-mass spectrometry of basic proteins using a new physically adsorbed polymer coating. Some applications in food analysis

scientific article published in July 2004

Capillary electrophoresis-mass spectrometry of citrus endophytic bacteria siderophores

scientific article published on 01 July 2006

Capillary electrophoresis-mass spectrometry of peptides from enzymatic protein hydrolysis: simulation and optimization

scientific article published in March 2003

Characterization of proteins from Spirulina platensis microalga using capillary electrophoresis-ion trap-mass spectrometry and capillary electrophoresis-time of flight-mass spectrometry

scientific article published on 01 June 2005

Chiral CE-MS.

scientific article published on May 2010

Chiral capillary electrophoresis in food analysis

scientific article published on July 2010

Chiral capillary electrophoresis-mass spectrometry of amino acids in foods

scientific article

Chiral electromigration methods in food analysis

scientific article

Combining peptide modeling and capillary electrophoresis-mass spectrometry for characterization of enzymes cleavage patterns: recombinant versus natural bovine pepsin A.

scientific article

Comprehensive foodomics study on the mechanisms operating at various molecular levels in cancer cells in response to individual rosemary polyphenols

scientific article published on 17 September 2014

Decreased cerebrospinal fluid levels of L-carnitine in non-apolipoprotein E4 carriers at early stages of Alzheimer's disease

scientific article published in January 2014

Detection and quantitation of a bioactive compound in Vicia narbonensis L. seeds by capillary electrophoresis-mass spectrometry: a comparative study with UV detection.

scientific article published in June 2005

Dietary bioactive ingredients to modulate the gut microbiota-derived metabolite TMAO. New opportunities for functional food development

scientific article published on 20 July 2020

Direct Mass Spectrometry-Based Approaches in Metabolomics

Effect of dietary polyphenols on K562 leukemia cells: a Foodomics approach

scientific article

Emerging RNA-Seq Applications in Food Science

scientific article

Evaluation of filter paper collection of urine samples for detection and measurement of organic acidurias by capillary electrophoresis

scientific article published in November 2002

Extensive analysis of the cytoplasmic proteome of human erythrocytes using the peptide ligand library technology and advanced mass spectrometry

scientific article

Faecal metabolomic fingerprint after moderate consumption of red wine by healthy subjects.

scientific article published on 31 December 2014

Fast and sensitive capillary electrophoresis method to quantitatively monitor ibuprofen enantiomers released from polymeric drug delivery systems

scientific article published in February 2002

Foodomics strategies for the analysis of transgenic foods

Foodomics study on the effects of extracellular production of hydrogen peroxide by rosemary polyphenols on the anti-proliferative activity of rosemary polyphenols against HT-29 cells

scientific article published on 4 February 2016

Foodomics: MS-based strategies in modern food science and nutrition

scientific article published on 03 March 2011

Global Foodomics strategy to investigate the health benefits of dietary constituents.

scientific article

Impact of Glutathione-Enriched Inactive Dry Yeast Preparations on the Stability of Terpenes during Model Wine Aging

scientific article published on 30 January 2014

Introducing the concept of centergram. A new tool to squeeze data from separation techniques-mass spectrometry couplings

scientific article

Ion-trap versus time-of-flight mass spectrometry coupled to capillary electrophoresis to analyze biogenic amines in wine.

scientific article published on 10 May 2008

Is metabolomics reachable? Different purification strategies of human colon cancer cells provide different CE-MS metabolite profiles.

scientific article published on 30 May 2011

MS-based analytical methodologies to characterize genetically modified crops.

scientific article published on 23 December 2010

Mass distribution and focusing properties of carrier ampholytes for isoelectric focusing: I. Novel and unexpected results.

scientific article published in October 2006

Mass distribution, polydispersity and focusing properties of carrier ampholytes for IEF II: pH 4-6 intervals

scientific article published in December 2006

Mass distribution, polydispersity and focusing properties of carrier ampholytes for IEF. III: pH 2.5-4 intervals.

scientific article published in March 2007

Mass distribution, polydispersity and focusing properties of carrier ampholytes for IEF. IV: pH 6-8 intervals

scientific article published in May 2007

Mass distribution, polydispersity, and focusing properties of carrier ampholytes for IEF. Part V: pH 9-11 interval

scientific article published in September 2007

Metabolomics in the Study of Alzheimer's Disease

scholarly article published 2014

Metabolomics of adherent mammalian cells by capillary electrophoresis-mass spectrometry: HT-29 cells as case study.

scientific article

Metabolomics of genetically modified crops.

scientific article

Metabolomics, peptidomics and proteomics applications of capillary electrophoresis-mass spectrometry in Foodomics: a review.

scientific article published on 25 July 2013

Monitoring ibuprofen enantiomers released from polymeric systems.

scientific article

Nano-liquid Chromatography-orbitrap MS-based Quantitative Proteomics Reveals Differences Between the Mechanisms of Action of Carnosic Acid and Carnosol in Colon Cancer Cells

scientific article

New pseudopeptidic cross-linker containing urea bonds: study of its degradation routes in aqueous media using capillary electrophoresis-mass spectrometry

scientific article published in March 2006

Non-invasive metabolomics for improved determination of embryonic sex markers in chemically defined culture medium

scientific article published in November 2016

Nonaqueous and aqueous capillary electrophoresis of synthetic polymers.

scientific article

Nonaqueous capillary electrophoresis-mass spectrometry of synthetic polymers.

scientific article

Novel MS-based approaches and applications in food metabolomics

article published in 2013

Performance of combinatorial peptide libraries in capturing the low-abundance proteome of red blood cells. 1. Behavior of mono- to hexapeptides.

scientific article

Performance of combinatorial peptide libraries in capturing the low-abundance proteome of red blood cells. 2. Behavior of resins containing individual amino acids

scientific article

Plasma metabolome and skin proteins in Charcot-Marie-Tooth 1A patients

scientific article

Potential of prodendronic polyamines with modulated segmental charge density as novel coating for fast and efficient analysis of peptides and basic proteins by CE and CE-MS.

scientific article

Preface

Present and future challenges in food analysis: foodomics.

scientific article

Profiling of Genetically Modified Organisms Using Omics Technologies

Recent advances and applications of metabolomics to investigate neurodegenerative diseases

scientific article published on 20 June 2015

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on January 2010

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on 07 December 2011

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics

scientific article published on January 2014

Recent advances in the application of capillary electromigration methods for food analysis and Foodomics.

scientific article published on 08 August 2015

Recent transcriptomics advances and emerging applications in food science

Sensitive micellar electrokinetic chromatography-laser-induced fluorescence method to analyze chiral amino acids in orange juices

scientific article

The role of direct high-resolution mass spectrometry in foodomics

scientific article published on 05 July 2015

Toward a predictive model of Alzheimer's disease progression using capillary electrophoresis-mass spectrometry metabolomics

scientific article published on 25 September 2012

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