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List of works by Tiffany A Goodie

High performance liquid chromatography with two simultaneous on-line antioxidant assays: Evaluation and comparison of espresso coffees.

scientific article published on 22 January 2010

The analysis of café espresso using two-dimensional reversed phase–reversed phase high performance liquid chromatography with UV-absorbance and chemiluminescence detection

article

The assessment of π–π selective stationary phases for two-dimensional HPLC analysis of foods: Application to the analysis of coffee

article

The use of parallel segmented outlet flow columns for enhanced mass spectral sensitivity at high chromatographic flow rates

scientific article published on 01 April 2012

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