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List of works by Dominika Średnicka-Tober

Assistance Needed for Increasing Knowledge of HACCP Food Safety Principles for Organic Sector in Selected EU Countries

scientific article published on 13 April 2023

Biologically Active Compounds in Selected Organic and Conventionally Produced Dried Fruits

scientific article published on 27 July 2020

Composition differences between organic and conventional meat: a systematic literature review and meta-analysis.

scientific article

Effect of Climatic Conditions, and Agronomic Practices Used in Organic and Conventional Crop Production on Yield and Nutritional Composition Parameters in Potato, Cabbage, Lettuce and Onion; Results from the Long-Term NFSC-Trials

scientific article published in 2023

Higher PUFA and n-3 PUFA, conjugated linoleic acid, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses

scientific article

Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses

scientific article

Optimization of antibacterial and mechanical properties of an active LDPE/starch/nanoclay nanocomposite film incorporated with date palm seed extract using D-optimal mixture design approach

scientific article published on 04 May 2020

Polyphenols and carotenoids in pickled bell pepper from organic and conventional production

scientific article published on 10 November 2018

The Profile and Content of Polyphenols and Carotenoids in Local and Commercial Sweet Cherry Fruits (Prunus avium L.) and Their Antioxidant Activity In Vitro

scientific article published on 08 November 2019

The Profile of Selected Antioxidants in Two Courgette Varieties from Organic and Conventional Production

scientific article published on 09 May 2020

The effect of red wine consumption on hormonal reproductive parameters and total antioxidant status in young adult male rats

scientific article published in September 2014

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