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List of works by Hyun Jung Kim

Antioxidant potential of Sargassum horneri extract against urban particulate matter-induced oxidation

scientific article published on 31 January 2020

Effects of rendering and α-tocopherol addition on the oxidative stability of horse fat

scientific article published on 08 August 2019

Impact of the Molecular Weight, Viscosity, and Solubility of β-Glucan on in Vitro Oat Starch Digestibility ⬇️

scientific article published on March 21, 2013

In Vitro Digestion Rate and Estimated Glycemic Index of Oat Flours from Typical and High β-Glucan Oat Lines ⬇️

scientific article published on May 14, 2012

Optimizing the Molecular Weight of Oat β-Glucan for in Vitro Bile Acid Binding and Fermentation ⬇️

scientific article published on August 24, 2011

Physicochemical characteristics and in vitro bile acid binding and starch digestion of β-glucans extracted from different varieties of Jeju barley

scientific article published on 03 August 2017

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