Search filters

List of works by Daniela Sumczynski

A Physicochemical Study of the Antioxidant Activity of Corn Silk Extracts

scientific article published in 2023

Bioactive Compounds and Antioxidant Activity in Different Types of Berries

scientific article

Black Crowberry (Empetrum nigrum L.) Flavonoids and Their Health Promoting Activity

scientific article

Contribution of individual phenolics to antioxidant activity and in vitro digestibility of wild rices (Zizania aquatica L.).

scientific article published on 10 September 2016

Determination of contents and antioxidant activity of free and bound phenolics compounds and in vitro digestibility of commercial black and red rice (Oryza sativa L.) varieties.

scientific article published on 13 May 2016

Dietary Intakes of Minerals, Essential and Toxic Trace Elements for Adults from Eragrostis tef L.: A Nutritional Assessment.

scientific article published on 12 April 2018

Fruits of Black Chokeberry Aronia melanocarpa in the Prevention of Chronic Diseases

scientific article published on 7 June 2017

In vitro digestibility, free and bound phenolic profiles and antioxidant activity of thermally treated Eragrostis tef L.

scientific article published on 28 November 2017

Matcha Tea: Analysis of Nutritional Composition, Phenolics and Antioxidant Activity

scientific article published on 01 March 2020

Rice flakes produced from commercial wild rice: Chemical compositions, vitamin B compounds, mineral and trace element contents and their dietary intake evaluation

article

The Nutritional Value of Non-Traditional Gluten-Free Flakes and Their Antioxidant Activity

scientific article published on 16 November 2019

Total phenolics, flavonoids, antioxidant activity, crude fibre and digestibility in non-traditional wheat flakes and muesli

scientific article published on 15 November 2014

Jakost netradičních surovin a jejich využitelnost v technologii výroby cereálních směsí

book edition published in 2017

Paulina is supported by:

About Paulina

Help