In vitro digestibility, free and bound phenolic profiles and antioxidant activity of thermally treated Eragrostis tef L.
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| Description | scientific article published on 28 November 2017 |
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author: Jana Orsavova Daniela Sumczynski Jana Orsavová Eva Koubová |
| Publication date | January 3, 2018 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |