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List of works by Jakub Macierzyński

Chemical Composition of Blackberry Press Cake, Polyphenolic Extract, and Defatted Seeds, and Their Effects on Cecal Fermentation, Bacterial Metabolites, and Blood Lipid Profile in Rats.

scientific article published on 20 June 2017

Chemical composition of defatted strawberry and raspberry seeds and the effect of these dietary ingredients on polyphenol metabolites, intestinal function, and selected serum parameters in rats

scientific article published on 16 March 2015

Nutrient and polyphenolic composition of industrial strawberry press cake

article

Structural elucidation of the ellagitannin with a molecular weight of 2038 isolated from strawberry fruit (Fragaria ananassa Duch.) and named fragariin A

scientific article published on 29 May 2019

Transfer and Mass Balance of Ellagitannins, Anthocyanins, Flavan-3-ols, and Flavonols during the Processing of Red Raspberries (Rubus idaeus L.) to Juice

scientific article published on 11 June 2016

Transformation of oligomeric ellagitannins, typical for Rubus and Fragaria genus, during strong acid hydrolysis

scientific article published on 10 July 2020

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