Search filters

List of works by Elessandra da Rosa Zavareze

Antimicrobial properties of PLA membranes loaded with pink pepper (Schinus terebinthifolius Raddi) essential oil applied in simulated cream cheese packaging

scientific article published in 2022

Characteristics of starch from different bean genotypes and its effect on biodegradable films

scientific article published on 07 October 2018

Development of oxidised and heat–moisture treated potato starch film

article

Effect of alkali and oxidative treatments on the physicochemical, pasting, thermal and morphological properties of corn starch.

scientific article

Effect of single and dual heat-moisture treatments on properties of rice, cassava, and pinhao starches.

scientific article published on 20 July 2013

Electrospun potato starch nanofibers for thyme essential oil encapsulation: antioxidant activity and thermal resistance

scientific article published on 06 May 2020

Electrospun protein fibers loaded with yerba mate extract for bioactive release in food packaging

scientific article published on 02 March 2020

Mononuclear lanthanide(iii)-oxamate complexes as new photoluminescent field-induced single-molecule magnets: solid-state photophysical and magnetic properties

scientific article published on 04 August 2020

Starch nanofibers as vehicles for folic acid supplementation: thermal treatment, UVA irradiation, and in vitro simulation of digestion

scientific article published on 11 September 2020

Thermal and irradiation resistance of folic acid encapsulated in zein ultrafine fibers or nanocapsules produced by electrospinning and electrospraying

scientific article published on 07 August 2018

Ultrafine fibers of zein and anthocyanins as natural pH indicator

scientific article published on 3 November 2017