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List of works by Anna Kaczmarek

Applicability of bacterial growth models in spreadable processed cheese.

scientific article published on July 2015

Effect of increasing manganese concentration in nutrient solution on the antioxidant activity, vitamin C, lycopene and polyphenol contents of tomato fruit.

scientific article published on 26 January 2017

Flavoromics approach in monitoring changes in volatile compounds of virgin rapeseed oil caused by seed roasting

scientific article published on 2 November 2015

Identification of the botanical origin of raw spirits produced from rye, potato, and corn based on volatile compounds analysis using a SPME-MS method

scientific article published on 17 November 2010

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