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List of works by Mohammed Aider

Antioxidant and antibacterial effects of Lavandula and Mentha essential oils in minced beef inoculated with E. coli O157:H7 and S. aureus during storage at abuse refrigeration temperature ⬇️

scientific article published on June 21, 2012

Effect of canola proteins on rice flour bread and mathematical modelling of the baking process

scientific article published on 11 June 2019

Identification and frequency of the associated genes with virulence and antibiotic resistance of Escherichia coli isolated from cow's milk presenting mastitis pathology

article

Production of Ryazhenka, a traditional Ukrainian fermented baked milk, by using electro-activated whey as supplementing ingredient and source of lactulose

scientific article published in 2022

Quorum Sensing Circuits in the Communicating Mechanisms of Bacteria and Its Implication in the Biosynthesis of Bacteriocins by Lactic Acid Bacteria: a Review

scientific article published on 01 March 2020

Study of the Antibacterial Potency of Electroactivated Solutions of Calcium Lactate and Calcium Ascorbate on <i>Bacillus cereus</i> ATCC 14579 Vegetative Cells

scientific article published on 21 January 2022

Whey and Its Derivatives for Probiotics, Prebiotics, Synbiotics, and Functional Foods: a Critical Review

scientific article published on 01 June 2019

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