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List of works by Fani Mantzouridou

Aroma formation by immobilized yeast cells in fermentation processes.

scientific article

Balsamic type varietal vinegar from cv. Xinomavro (Northen Greece). Optimization and scale-up of the alcoholic fermentation step using indigenous multistarters.

scientific article published on 12 October 2017

Bioflavour production from orange peel hydrolysate using immobilized Saccharomyces cerevisiae

scientific article published on 31 August 2013

Changes in Phenolic Compounds and Phytotoxicity of the Spanish-Style Green Olive Processing Wastewaters by Aspergillus niger B60

scientific article published on 02 May 2018

Enhanced squalene production by wild-type Saccharomyces cerevisiae strains using safe chemical means

scientific article published on 23 August 2011

Functional Teas from the Leaves of Arbutus unedo: Phenolic Content, Antioxidant Activity, and Detection of Efficient Radical Scavengers.

scientific article published on 18 April 2017

Implementing principles of traditional concentrated grape must fermentation to the production of new generation balsamic vinegars. Starter selection and effectiveness

scientific article published on September 2016

Observations on squalene accumulation in Saccharomyces cerevisiae due to the manipulation of HMG2 and ERG6.

scientific article published on 17 June 2010

Optimization of beta-carotene production from synthetic medium by Blakeslea trispora: a mathematical modeling.

scientific article published in May 2002

Performance of crude olive pomace oil and soybean oil during carotenoid production by Blakeslea trispora in submerged fermentation

scientific article published on 01 April 2006

Production of beta-carotene from beet molasses by Blakeslea trispora in stirred-tank and bubble column reactors: development of a mathematical modeling.

scientific article

Recovery of squalene from wine lees using ultrasound assisted extraction-a feasibility study

scientific article published on 27 August 2012

Revisiting extraction of bioactive apocarotenoids from Crocus sativus L. dry stigmas (saffron)

scientific article published on 13 October 2012

Scale translation from shaken to diffused bubble aerated systems for lycopene production by Blakeslea trispora under stimulated conditions.

scientific article published on 8 November 2016

Squalene versus ergosterol formation using Saccharomyces cerevisiae: combined effect of oxygen supply, inoculum size, and fermentation time on yield and selectivity of the bioprocess.

scientific article

Utilisation of water-in-oil-water (W1/O/W2) double emulsion in a set-type yogurt model for the delivery of probiotic Lactobacillus paracasei.

scientific article

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