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List of works by José Munoz

Adsorption at the biocompatible α-pinene-water interface and emulsifying properties of two eco-friendly surfactants

scientific article published on 04 August 2014

Assessing differences between Ostwald ripening and coalescence by rheology, laser diffraction and multiple light scattering.

scientific article

Development and rheological properties of ecological emulsions formulated with a biosolvent and two microbial polysaccharides

scientific article published on 2 December 2015

Development of eco-friendly submicron emulsions stabilized by a bio-derived gum.

scientific article

Development of emulgels formulated with sweet fennel oil and rhamsan gum, a biological macromolecule produced by Sphingomonas

scientific article published on 02 February 2019

Development of food emulsions containing an advanced performance xanthan gum by microfluidization technique

scientific article published in January 2018

Development of rosemary essential oil nanoemulsions using a wheat biomass-derived surfactant

scientific article published on 10 October 2018

Effect of pectin, starch, and locust bean gum on the interfacial activity of monostearin and β-lactoglobulin

scientific article published on 21 February 2012

Effect of temperature and shear on the microstructure of a microbial polysaccharide secreted by Sphingomonas species in aqueous solution

scientific article published on 29 July 2018

Flow, dynamic viscoelastic and creep properties of a biological polymer produced by Sphingomonas sp. as affected by concentration

scientific article published on 21 September 2018

Formulation and optimization by experimental design of eco-friendly emulsions based on d-limonene

scientific article published on 21 February 2015

Influence of polysaccharides on the rheology and stabilization of α-pinene emulsions.

scientific article

Influence of the ratio of amphiphilic copolymers used as emulsifiers on the microstructure, physical stability and rheology of α-pinene emulsions stabilized with gellan gum.

scientific article published on 28 July 2015

Influence of the welan gum biopolymer concentration on the rheological properties, droplet size distribution and physical stability of thyme oil/W emulsions

scientific article published on 18 April 2019

Interfacial characterization of Pluronic PE9400 at biocompatible (air-water and limonene-water) interfaces.

scientific article published on 4 June 2013

Linear Viscoelasticity of the Direct Hexagonal Liquid Crystalline Phase for a Heptane/Nonionic Surfactant/Water System

scientific article published on 01 March 1997

Physical stability of N,N-dimethyldecanamide/α-pinene-in-water emulsions as influenced by surfactant concentration.

scientific article published on 11 October 2016

Rheological behavior of aqueous dispersions containing blends of rhamsan and welan polysaccharides with an eco-friendly surfactant.

scientific article published on 11 May 2016

Rheology of sheared gels based on low acyl-gellan gum.

scientific article published on 5 August 2015

Role of hydrocolloids in the creaming of oil in water emulsions

scientific article published on 01 January 2003

Surface tension and rheology of aqueous dispersed systems containing a new hydrophobically modified polymer and surfactants

scientific article published on 24 June 2007

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